4 INGREDIENT ORANGE CREAMSICLES (POPSICLES) + 4 MORE FLAVOURS!
Bursting with orange flavour and creaminess! These dairy free homemade creamsicles will become your new favourite summer popsicle! Refined sugar free, healthy and naturally vegan, 4 ingredients! 5 flavour options!
Provided by Verna
Categories Sweets
Time 5m
Number Of Ingredients 4
Steps:
- Add all ingredients to your blender. Blend until smooth
- Pour the orange cream mixture into the popsicle molds. Add your popsicle sticks and freeze.
- Once frozen run the molds under hot water to loosen the creamsicles and enjoy!!
Nutrition Facts : ServingSize 1, Calories 134 calories, Sugar 13.1 g, Sodium 12 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 14.6 g, Fiber 0.3 g, Protein 1.1 g, Cholesterol 0 mg
HOMEMADE ORANGE CREAMSICLE POPSICLE RECIPE
Everyone will love this Orange Creamsicle Popsicle recipe. The fresh orange and whipping cream make this popsicle recipe so creamy.
Provided by Eating on a Dime
Categories Dessert
Time 10m
Number Of Ingredients 5
Steps:
- Add oranges, orange juice and sugar to a food processor and process for 20 seconds. Add vanilla and whipping cream and process for 60 seconds. If mixture is thick, but not stiff, it's ready. If it's still quite runny, process for another 60 seconds.
- Spoon into mold and freeze 4-6 hours or overnight. Remove from freezer and let set on the counter for 2-5 minutes and remove from the mold. If necessary, run the mold under hot water for about 30 seconds to loosen the popsicles.
Nutrition Facts : Calories 140 kcal, Carbohydrate 9 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 40 mg, Sodium 11 mg, Sugar 8 g, ServingSize 1 serving
ORANGE CREAMSICLE POPSICLES
Orange creamsicles popsicles are the perfect summertime treat. It's like a bright orange ice cream bar that is naturally sweetened. Yum!
Provided by Lisa Bass
Categories Dessert
Time 3h5m
Number Of Ingredients 6
Steps:
- In a blender, add cream, milk, honey, and vanilla.
- Zest one orange, then cut and squeeze two oranges into the blender. Blend until well combined.
- Pour into popsicle molds and freeze for at least 3 hours or until completely frozen.
- Serve.
Nutrition Facts : Calories 135 calories, Carbohydrate 20 grams carbohydrates, Cholesterol 18 milligrams cholesterol, Fat 6 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 30 grams sodium, Sugar 18 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
A REAL CREAMSICLE COCKTAIL
This tastes for all the world like a melted Creamsicle popsicle, and as such is much admired by the young ladies, if not some of the older ones as well. Dates back to the 1970's. As usual, using the very best ingredients will yield the best results, so don't get cheap with the juice and cream. While the filters are giving me a tough time, the pear liquer required is sold as "Austrian Pear Liquer", is sold in 25 oz bottles, and is a pale orangey-pink colour
Provided by John DOH
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Using chilled ingredients, pour into a glass in the order stated.
- Mix very well.
- Add Ice.
Nutrition Facts : Calories 103.9, Fat 8.4, SaturatedFat 5.2, Cholesterol 28.3, Sodium 17.6, Carbohydrate 6.3, Fiber 0.1, Sugar 3.9, Protein 1.5
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