Crazy Cookies Food
CRAZY COOKIE DOUGH: ONE COOKIE RECIPE WITH ENDLESS FLAVOR VARIATIONS!
My Crazy Cookie Dough recipe is the absolute perfect blank canvas for all of your favorite cookie flavors!
Provided by Gemma Stafford
Categories Dessert
Time 42m
Number Of Ingredients 24
Steps:
- In a large bowl add in the melted butter, both sugars, eggs, and vanilla extract and whisk together until combined.
- In a separate bowl, mix together the flour, baking soda, and salt.
- Add the dry ingredients to the wet and stir with a spatula to form your cookie dough. IMPORTANT STEP: Now, chill the dough for a minimum of 2 hours before scooping to avoid the cookies from spreading while baking.
- Using a 1/4 cup measure, scoop the cookie dough base into roughly 14 cookies (weighing roughly 2 1/2 oz each)
CRAZY COOKIES
Whether you're sharing them at work or including them in a bake sale, these bold little biscuits are guaranteed to brighten everyone's day!
Provided by Good Food team
Categories Afternoon tea, Treat
Time 55m
Yield Makes 36
Number Of Ingredients 7
Steps:
- Whizz the flour and butter until the mixture looks like breadcrumbs. Add the sugar, vanilla and egg yolks and whizz to a smooth dough. Roll the dough on a lightly floured surface into 2 sausage shapes about 4-5cm in diameter. Wrap in cling film and chill for at least 30 mins.
- Heat oven to 180C/160C fan/gas 4. Cut the dough into 4mm-thick slices and arrange on baking sheets, spaced slightly apart. Bake for 15 mins or until pale golden. Transfer to a wire rack to cool.
- Heat icing following pack instructions. Add a little food colouring to each tub and ice half the cookies in yellow, and decorate with red, then ice the other half red and decorate in yellow. Leave to dry.
Nutrition Facts : Calories 188 calories, Fat 5 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 36 grams carbohydrates, Sugar 30 grams sugar, Protein 2 grams protein, Sodium 0.13 milligram of sodium
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- The Salted Chocolate Chip Cookie. This cookie is the first step a picky cookie eater might take when venturing out of their cookie comfort zone. What a lot of people might not know is that a lot of dessert recipes often contain a pinch or so of salt.
- Chocolate Brownie Cookie. This cookie is crazy because it’s actually not supposed to even be a cookie. In fact, it’s something that just messes with your mind.
- Brookie. This treat takes the concept of the chocolate brownie cookie to the next level. Who ever thought of combining a cookie and a brownie into a single product is a genius.
- Palmier Cookies. These cookies aren’t made with a traditional cookie base through the use of flour and eggs. They’re actually made with puff pastry. This cookie has many names, two of the most popular being elephant ears and butterfly wings.
- Cumin Cookies. These cookies sound really adventurous but they’re really just tasty. These addictive bites are made with whole cumin seeds that you can actually see in the cookie and are more savoury than the average cookie.
- Stuffed Cookies. These cookies are taking iced cookies to a whole new level. They are typically already delicious cookies on their own, stuffed with a delicious filling.
- The Kitchen Sink Cookie. This cookie essentially has everything but the kitchen sink. It’s often full of sweet treats like chocolate chips, dried fruits and toffee.
- No Bake Cookies. This recipe is for the person who isn’t patient enough to let cookies bake and cool. This cookie is often very simple to make and requires only a few ingredients.
- Chocolate Black Bean Cookies. This cookie is a great way to sneak some health into a delicious treat. The black bean cookie combines cooked black beans with a variety of other ingredients to create a cake like a cookie.
- Chocolate Avocado Cookies. Another healthy cookie recipe involves the use of probably the most versatile thing ever, avocados. The avocado makes these cookies have a deliciously fudgy texture and are a treat to have whether you’re eating healthy or not!
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