Cranberry Sauce With Crystallized Ginger Food
CRANBERRY SAUCE WITH CRYSTALLIZED GINGER
Categories Sauce Ginger Side Christmas Thanksgiving Low Sodium Cranberry Orange Fall Bon Appétit Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 12
Number Of Ingredients 7
Steps:
- Combine first 6 ingredients in heavy medium saucepan. Bring to boil, stirring until sugar dissolves. Boil until cranberries pop, stirring occasionally, about 5 minutes. Cool. Mix in crystallized ginger. (Can be prepared 3 days ahead. Cover and refrigerate.)
CRANBERRY SAUCE WITH CRYSTALLIZED GINGER
Make and share this Cranberry Sauce With Crystallized Ginger recipe from Food.com.
Provided by LaJuneBug
Categories Sauces
Time 20m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Combine first 6 ingredients in heavy medium saucepan.
- Bring to a boil, stirring until sugar dissolves.
- Boil until cranberries pop, stirring occasionally, about 5 minutes.
- Cool. Mix in crystallized ginger.
- Cover and refrigerate.
Nutrition Facts : Calories 133.1, Fat 0.1, Sodium 1.8, Carbohydrate 34.3, Fiber 2.7, Sugar 29, Protein 0.4
HOMEMADE CRANBERRY GINGER SAUCE
No Thanksgiving is complete without cranberry sauce. This recipe is very customizable to your family's palate. In this version, I've used honey, orange juice, and crystallized ginger. But I have made it in the past with a sweet white wine and apples, which is also delicious. Using fresh cranberries, the sauce still gets a jelly-like consistency because when the cranberries pop open during cooking, they release pectin, which is a natural way to make jelly or jams. Once you try this recipe, you'll never go back.
Provided by frozendinnerdiva
Categories Side Dish
Time 35m
Yield 12
Number Of Ingredients 6
Steps:
- Stir orange zest and juice, honey, crystallized ginger, cinnamon stick, and salt in a saucepan over medium heat; bring to a simmer. Stir cranberries into orange juice mixture, cover, and bring to a boil; let boil for 1 minute. Reduce heat to low. Simmer cranberry sauce until cranberries have popped, about 15 minutes. Remove from heat and discard cinnamon stick. If a sweeter sauce is desired, stir in more honey. Serve warm or chilled.
Nutrition Facts : Calories 57.4 calories, Carbohydrate 15.5 g, Fiber 1.4 g, Protein 0.2 g, Sodium 49.8 mg, Sugar 12.9 g
CRANBERRY SAUCE
Cranberry sauce should be sweet but not cloying, and tart without causing pucker and anguish. It should have a jelly-like quality, but should owe more to the appearance of jam. The key element to making cranberry sauce is to understand that cranberries are high in pectin, a carbohydrate that exists in many fruits and which is released by the berries when they are heated and the cells of the fruit break down. In the presence of sugar, the pectin molecules bond to one another, forming a kind of gel. The longer you cook a cranberry sauce, the more pectin is released and liquid is evaporated, and the stiffer the result will be. Science! Sometimes it's helpful. So is spice. Some like a clove or two added to their cranberry sauce. (I am not one of them.) Others, a whisper of ginger and a small handful of nuts, for texture. Of this, I approve.
Provided by Sam Sifton
Categories condiments, sauces and gravies, side dish
Time 10m
Yield About 2 cups
Number Of Ingredients 4
Steps:
- Place cranberries in a small saucepan over medium-high heat and pour over these the sugar and orange juice. Stir to combine.
- Cook until sugar is entirely melted and cranberries begin to burst in the heat, 4 to 6 minutes. Stir again, add zest, and cook for 2 or 3 minutes longer, turn off heat, cover pan, and allow to cool.
- Put cranberry mixture in a serving bowl, cover, and place in refrigerator until cold, at least 2 hours, or until you need it.
Nutrition Facts : @context http, Calories 221, UnsaturatedFat 0 grams, Carbohydrate 57 grams, Fat 0 grams, Fiber 5 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 48 grams
FAVORITE CRANBERRY SAUCE EXTRAORDINAIRE
I took three of my favorite cranberry sauce recipes and combined them to come up with this recipe. The supreme Saigon cinnamon I used is more potent than most cinnamon brands sold in stores.
Provided by thedailygourmet
Categories Cranberry Sauce
Time 20m
Yield 12
Number Of Ingredients 8
Steps:
- Combine orange juice and both sugars in a saucepan over medium heat and allow the sugar to melt down. Add cranberries, 3/4 of the orange zest, and crystallized ginger.
- Cook sauce, mashing down berries, over medium-low heat for 10 minutes.
- Meanwhile, toast pecans in a small skillet over medium heat until fragrant, 2 to 3 minutes. Set aside.
- Stir cinnamon and chopped pecans into the cranberry sauce until well combined. Transfer cranberry sauce to a serving dish and top with remaining orange zest.
Nutrition Facts : Calories 112.6 calories, Carbohydrate 25.1 g, Fat 1.7 g, Fiber 1.9 g, Protein 0.6 g, SaturatedFat 0.2 g, Sodium 3.4 mg, Sugar 21.6 g
CRANBERRY, TANGERINE, AND CRYSTALLIZED-GINGER RELISH
Categories Condiment/Spread Sauce Food Processor Berry Citrus Ginger No-Cook Thanksgiving Fall Bon Appétit
Yield Makes about 3 cups
Number Of Ingredients 5
Steps:
- Using on/off turns, coarsely chop cranberries in processor. Transfer to medium bowl. Using on/off turns, coarsely chop tangerine in processor. Combine with cranberries. Mix in remaining ingredients. Cover and refrigerate overnight. (Can be made 1 week ahead. Keep refrigerated.) Serve cold or at room temperature.
More about "cranberry sauce with crystallized ginger food"
CRANBERRY SAUCE WITH CANDIED GINGER - WHOLE FOODS …
Add ground ginger and about a third of the crystallized ginger and simmer, stirring often, until cranberries have popped and sauce is thickened to desired consistency, about 10 …
From wholefoodsmarket.com
Servings 2.5Calories 280 per servingTotal Time 25 mins
From wholefoodsmarket.com
Servings 2.5Calories 280 per servingTotal Time 25 mins
- Put juice, triple sec and sugar into a medium saucepan and heat over medium heat, stirring often, until sugar has dissolved, about 2 minutes.
- Add ground ginger and about a third of the crystallized ginger and simmer, stirring often, until cranberries have popped and sauce is thickened to desired consistency, about 10 minutes more.
CRANBERRY-APPLE GINGER SAUCE RECIPE - FOOD NEWS
Cranberry Apple Ginger Sauce Recipes. Ingredients: 2 tablespoons butter. 2 apples (Arkansas Black), peeled, cored and chopped. 1/4 cup candied crystallized ginger pieces. 6 ounces fresh cranberries. 4 fluid ounces white zinfandel wine. 4 fluid ounces apple cider. 1 cup granulated sugar. Add the apples and cranberries to the pot along with the fresh orange juice, zest if …
From foodnewsnews.com
From foodnewsnews.com
CRANBERRY SAUCE WITH GINGER : OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
CRANBERRY RELISH WITH CRYSTALLIZED GINGER - CREATE THE ...
All cool recipes and cooking guide for Cranberry Relish With Crystallized Ginger are provided here for you to discover and enjoy. Healthy Menu. Healthy Homemade Coffee Creamer Recipe Best Cookware For Healthy Cooking ...
From recipeshappy.com
From recipeshappy.com
ORANGE-GINGER CRANBERRY SAUCE RECIPE - ALTON BROWN
Chop roughly once cool. In the same saucepan, combine the light agave syrup, honey, cranberry juice, orange juice, candied ginger, and five-spice powder. Bring this mixture to a boil over medium-high heat, then reduce heat to maintain a simmer for 5 minutes. Add the cranberries to the saucepan, boost the heat to medium, and bring to a boil.
From altonbrown.com
From altonbrown.com
GINGER ALE CRANBERRY SAUCE - EAT LIKE NO ONE ELSE
Instructions. Bring the ginger ale and sugar to a boil in a large pan. Once you reach a boil add the cranberries and return to a boil. Turn the heat down until the mixture is boiling gently. If you let the mixture boil too hard you may end up with a …
From eatlikenoone.com
From eatlikenoone.com
CRANBERRY, TANGERINE, AND CRYSTALLIZED-GINGER RELISH ...
Using on/off turns, coarsely chop cranberries in processor. Transfer to medium bowl. Using on/off turns, coarsely chop tangerine in processor. Combine with cranberries. Mix in …
From bonappetit.com
From bonappetit.com
CANDIED GINGER CRANBERRY SAUCE - A BEAUTIFUL MESS
Candied Ginger Cranberry Sauce. 1 bag (12 oz.) fresh cranberries 3/4 cup sugar 1/4 cup triple sec 3-4 pieces candied ginger 1 tablespoon lemon zest. Combine all ingredients in a food processor and pulse until you achieved your desired texture. You can leave it more rustic and chunky, or you can pulse into a puree. Choose your own destiny. xo. Emma
From abeautifulmess.com
From abeautifulmess.com
9 CRANBERRY SAUCE RECIPES TO HELP YOU KICK THE CAN
Pear and Ginger Cranberry Sauce. Mild, sweet pear and spicy ginger make an excellent (and fall-appropriate) combination that we've put to work in other dishes, including a fantastic Pear, Riesling, and Ginger Sorbet.This cranberry sauce incorporates both fresh and crystallized ginger to give the sauce a pleasant kick, while chopped pear provides …
From seriouseats.com
From seriouseats.com
GINGERED CRANBERRY SAUCE RECIPE | MYRECIPES
Directions. Instructions Checklist. Step 1. Combine all ingredients in a medium saucepan. Bring to a boil; reduce heat, and simmer 9 minutes or until the cranberries pop. Cool completely. Serve at room temperature. Advertisement.
From myrecipes.com
From myrecipes.com
CALIENTE CRANBERRY SAUCE RECIPE - TABLESPOON.COM
Cook diced peppers until they start to soften, about 2 minutes. 2. Add cranberries to pan and cook until they start to burst, about 6 minutes. 3. Add ginger, water, sugar, orange juice, and vinegar to the pot and continue to cook down. 4. As the cranberries cook, use a small spatula or spoon to mash the cranberries a bit.
From tablespoon.com
From tablespoon.com
EASY ORANGE GINGER CRANBERRY SAUCE - JUST ONE COOKBOOK
In a small saucepan, combine the cranberries, sugar, orange juice, and water. Bring the mixture to a simmer over medium heat. Reduce heat to medium-low and cook uncovered, stirring occasionally, until cranberries have popped, about 8 minutes. Add the cinnamon stick, orange zest, and grated ginger and cook until the mixture has thickened to your ...
From justonecookbook.com
From justonecookbook.com
CRANBERRY SAUCE WITH CRYSTALLIZED GINGER RECIPE - COOKEATSHARE
Combine first 6 ingredients in heavy medium saucepan. Bring to boil, stirring till sugar dissolves. Boil till cranberries pop, stirring occasionally, about 5 min. Cold. Fold in crystallized ginger.
From cookeatshare.com
From cookeatshare.com
CRANBERRY RELISH WITH CRYSTALLIZED GINGER : OPTIMAL ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Cranberry Relish With Crystallized Ginger : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com
From recipeschoice.com
FRESH CRANBERRY-GINGER RELISH RECIPE | MYRECIPES
Step 2. With a vegetable peeler, pare all the yellow peel (not the white pith) from lemon in thin strips; coarsely chop. Save lemon for other uses. Step 3. In a food processor, whirl cranberries, lemon peel, sugar, crystallized ginger, and ground ginger just until finely chopped. Cover and chill at least 4 hours.
From myrecipes.com
From myrecipes.com
HOMEMADE CRANBERRY SAUCE RECIPE - PETER'S FOOD ADVENTURES
In a medium saucepan, bring the ginger ale and sugar to a boil until the sugar dissolves. Place the cranberries in the hot sugar syrup and bring to a healthy boil. Reduce heat to a simmer. Cook the cranberries for about 15 minutes until they start to burst. Remove cranberry sauce from heat and allow too cool.
From petersfoodadventures.com
From petersfoodadventures.com
CROCKPOT APPLE & CRANBERRY SAUCE WITH ORANGE ...
Nov 12, 2011 - This Crockpot Apple Cranberry Sauce is spiked with orange and crystallized ginger. Fantastic with roast turkey or chicken! Nov 12, 2011 - This Crockpot Apple Cranberry Sauce is spiked with orange and crystallized ginger. Fantastic with roast turkey or chicken! Pinterest . Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.ca
From pinterest.ca
QUICK AND EASY HOMEMADE CRANBERRY SAUCE (WITH ORANGE AND ...
Instructions. In medium size pot, bring cranberries, water, orange juice and sugar to boil. Reduce heat slightly and simmer for 8-10 minutes until cranberries pop and soften. Stir in grated orange zest, ginger, salt and cinnamon (if using).
From gettystewart.com
From gettystewart.com
CRANBERRY SAUCE WITH ORANGE AND GINGER - INQUIRING CHEF
Combine orange juice, sugar, water, and cranberries in a saucepan over high heat. Bring to a boil. When sauce begins to boil, reduce heat to a low simmer. Simmer until the cranberries have all burst, about 15 minutes. Stir in fresh ginger and simmer for 1 minute more. Allow cranberry sauce to cool completely. Store in the refrigerator for up to ...
From inquiringchef.com
From inquiringchef.com
CRANBERRY SAUCE WITH CRYSTALLIZED GINGER BEST RECIPES
Cranberry Sauce With Crystallized Ginger Best Recipes with ingredients,nutritions,instructions and related recipes. CookingToday. Dessert; Main Dish; Appetizers; Healthy; Foods for events. Christmas Thanksgiving Spring Winter Summer Fall Search. Cranberry Sauce With Crystallized Ginger Best Recipes CRANBERRY, TANGERINE, AND CRYSTALLIZED-GINGER RELISH. …
From cookingtoday.net
From cookingtoday.net
CANDIED CRANBERRY SAUCE RECIPE - SUSAN SPUNGEN | FOOD & WINE
This cranberry sauce gets terrific texture from almost-whole cranberries. Cooked with less water and in a wide skillet, the berries break down just enough.
From foodandwine.com
From foodandwine.com
SWEET & SPICY: 10 WAYS TO USE CRYSTALLIZED GINGER | FRIEDA ...
1. Chop and add to batter for cookies, such as ginger snaps, or quick breads like gingerbread, orange bread or banana bread. 2. Chop and add to at pan with butter, fresh lemon juice and sliced green onions in a saucepan. Heat until melted and spoon over hot rice and serve with chicken or fish.
From friedas.com
From friedas.com
THE SECRET INGREDIENT (CRANBERRY) PART I: CRANBERRY ...
Ingredients. 1 cup water; 1/2 cup granulated sugar; 1/2 teaspoon fine sea salt; Zest of 1 orange; 2 tablespoons fresh orange juice; 1/4 cup matchstick-cut crystallized ginger
From frenchrevolutionfood.com
From frenchrevolutionfood.com
GINGER-CRANBERRY SAUCE - WOMAN'S DAY
In a 3-qt saucepan, combine cranberries, apple cider and brown sugar; bring to a boil. Reduce heat and simmer until most of the cranberries have burst, about 15 minutes. Remove from heat and stir ...
From womansday.com
From womansday.com
APPLE & CRANBERRY SAUCE WITH ORANGE & CRYSTALLIZED GINGER ...
Pour orange juice into the bottom of a large crockpot (slow cooker) and add the apple mixture. Cover, turn the crockpot setting to Low, and cook for about 8 hours, stirring occasionally and breaking up the apple slices and popping cranberries with a wooden spoon as they soften. Stir in crystallized ginger. Taste and add an additional tablespoon ...
From cookincanuck.com
From cookincanuck.com
CRANBERRY SAUCE CANDIED GINGER RECIPES ALL YOU NEED IS FOOD
Combine cranberries, diced pear, orange juice, sugar, water, candied ginger, orange zest, star anise, cinnamon stick, garam masala, and salt in a large saucepan over medium-high heat. Bring to boil, reduce heat to medium, and simmer, stirring occasionally, until cranberries have softened, 10 to 12 minutes. Remove from heat and allow to cool completely.
From stevehacks.com
From stevehacks.com
BEST CRANBERRY SAUCE WITH CANDIED GINGER | SALT AND VANILLA
How to make cranberry sauce. In a sauce pot add diced candied ginger, orange juice, sugar, cranberries, and salt. Bring to a simmer and allow to cook for about 12-14 minutes. Until the cranberries start to break down and thicken the sauce. Turn off the heat and allow to cool to room temperature. Pour into a container until ready to use.
From saltvanilla.com
From saltvanilla.com
CANDIED GINGER ISLAND CRANBERRY SAUCE | IMPACT MAGAZINE
Recipes; Candied Ginger Island Cranberry Sauce. Recipe from the article Savory Holiday Sides. By. Rich Roll and Julie Piatt. The aromatic ginger combined with cranberries makes this an exotic, lively twist on the traditional cranberry sauce. Serves 10. Ingredients. 2 (12-ounce) packages fresh cranberries; ¼ cup filtered water; 8 dates, soaked in filtered water for 30 …
From impactmagazine.ca
From impactmagazine.ca
THE SECRET INGREDIENT (CRANBERRY): CRANBERRY CHUTNEY WITH ...
While I find the cans of cranberry sauce to be iconic Americana, I can't help but say that making homemade cranberry sauce, or in this case cranberry chutney, takes less than fifteen minutes, and is so rewarding. This chutney is chunky, as chutneys are, and begins with a base of fresh cranberries. To that, I add orange zest and juice, both for sweetness, and …
From seriouseats.com
From seriouseats.com
GINGER ORANGE CRANBERRY SAUCE - THE ENDLESS MEAL®
Instructions. Add all the ingredients to a medium-sized pot over high heat. Bring the pot to a boil then reduce the heat to medium. When the cranberries begin to break down, use the back of a wooden spoon to crush them. Simmer the cranberry sauce for 10 more minutes, or until it is slightly reduced.
From theendlessmeal.com
From theendlessmeal.com
NOT YOUR MAMA'S CRANBERRY SAUCE RECIPE - FOOD.COM
DIRECTIONS. Combine the first seven ingredients in a medium saucepan. Bring to a boil over medium-high heat. Boil, stirring occasionally, for 5 to 10 minutes or until the cranberry skins pop open. Remove from the heat and stir in the orange peel and crystallized ginger. Put into a bowl and set into refrigerator until ready to serve.
From food.com
From food.com
BEST CRANBERRY SAUCE RECIPE: WITH ORANGE, CANDIED GINGER ...
1. Combine the cranberries, sugar, and crystallized ginger with ½ cup water in a medium saucepan. Add the juice and grated zest of one of the oranges. Bring to a boil over high heat, then reduce ...
From slate.com
From slate.com
SAUCED: FIVE CRANBERRY SAUCE VARIATIONS FOR THANKSGIVING ...
Cranberry Sauce with Candied Pecans. Nuts are a common add-in for cranberry sauce, but this recipe takes things a little further by first toasting the pecans with a spiced brown sugar glaze. Once chopped and added into the prepared sauce after it’s cooled slightly, the finished product has a sweet and nutty crunch. Get the recipe » Pear and Ginger Cranberry …
From naturipefarms.com
From naturipefarms.com
CRANBERRY SAUCE WITH CRYSTALLIZED GINGER - CREATE THE MOST ...
All cool recipes and cooking guide for Cranberry Sauce With Crystallized Ginger are provided here for you to discover and enjoy Cranberry Sauce With Crystallized Ginger - Create the Most Amazing Dishes
From recipeshappy.com
From recipeshappy.com
CRANBERRY SAUCE WITH CANDIED GINGER · ALLERGYLICIOUS
Reduce heat and simmer 10 minutes. Add ground ginger and candied ginger, then simmer, stirring often until cranberries have popped and sauce has thickened, approximately 10 minutes. Remove from heat and stir in zest. Let cool and garnish with additional candied ginger if desired.
From allergylicious.com
From allergylicious.com
ESSENTIAL THANKSGIVING RECIPE: SPICED CRANBERRY SAUCE - KITCHN
Spiced Cranberry Sauce. Bring the cranberries, honey, brown sugar, cinnamon stick, cardamom pods, nutmeg, cloves, and 3/4 cup water to a simmer in a medium saucepan. Cover the mixture and allow it to simmer on medium-low heat for 7 to 10 minutes, or until the cranberries are just beginning to burst and you notice the mixture thickening.
From thekitchn.com
From thekitchn.com
CINNAMON CRANBERRY MELBA & CRYSTALLIZED GINGER - GREEN ...
Simmer the water and fresh cranberries, pressing down on the sizzling cranberries with a glass to burst them. Don't let the mixture dry, just heat and mush up. Pour into a blender along with a cup of unsweetened whole berry cranberry sauce, vanilla, cinnamon, and a pinch of salt. Blend briefly.
From greensmoothiegourmet.com
From greensmoothiegourmet.com
CRANBERRY SAUCE CRYSTALLIZED GINGER RECIPES ALL YOU NEED ...
CRANBERRY SAUCE WITH CRYSTALLIZED GINGER RECIPE - FOOD.COM. Make and share this Cranberry Sauce With Crystallized Ginger recipe from Food.com. Total Time 20 minutes. Prep Time 20 minutes. Yield 12 serving(s) Number Of Ingredients 7. Ingredients; 2 (12 ounce) bags cranberries: 1 1/2 cups sugar : 1 cup orange juice: 1 cup water: 1 tablespoon orange …
From stevehacks.com
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love