Cranberry Sauce Bread Machine Food

BREAD MACHINE CRANBERRY BREAD (WITH WALNUTS)

Steps:

• Bread machine settings - 1.5 lb, light color and "basic" bread setting.
• Unplug the bread machine and then remove the bread pan from the bread machine.
• Add the milk & softened butter into the bread pan and then add the other ingredients (except the dried cranberries & chopped walnuts - they are added later).
• Place the bread machine yeast in last and the yeast should not touch the liquid or salt (until the bread machine is turned on and the ingredients start to be mixed together). Some people like to make a small "divot" on top of the flour in order to hold the yeast in one spot before the machine starts.
• Put the bread pan (with ingredients) back into the bread machine, close the bread machine lid and then plug in the bread machine.
• Enter the correct settings (1.5 lb, light color & basic bread) and press the "start" button.
• When the bread machine's first mixing cycle has stopped and before the second (& final) mixing cycle starts, you should add the dried cranberries & chopped walnuts. FYI - See your bread machine manual on when & how to add fruits & nuts when using your bread machine. Always follow the manufacturer instructions for your specific bread machine.
• When the bread machine has finished baking the bread, unplug the bread machine.
• Remove the bread pan from the unplugged bread machine. Use oven mitts when removing the bread machine container (bread pan) as it will be very hot!
• Take the bread out of the bread pan and place the bread on a wire cooling rack. Wear oven mitts.
• After removing the bread, don't forget to remove the mixing paddle if it is stuck in the bread. Use oven mitts as the mixing paddle will be very hot coming out of the bread machine. Or wait until the bread is completely cooled and then remove the mixing paddle.

CRANBERRY ORANGE BREAD (FOR BREAD MACHINE)

Steps:

• Place flour, cranberries, yogurt, water, honey, butter, yeast, salt, and orange oil in the pan of a bread machine in the order recommended by the manufacturer. Select "light crust" setting; press Start.

CRANBERRY CINNAMON BREAD (BREAD MACHINE)

Steps:

• Add to your bread maker according to instructions.
• Add the cranberries and cinnamon at the proper time called for with your machine.
• Use light crust setting.

CRANBERRY SAUCE (BREAD MACHINE)

Steps:

• Place all ingredients in a medium bowl. Stir to combine. Transfer to the bread pan fitted with the kneading paddle. Select Jam cycle. Press start.
• Scrape the sides of the pan at 5 and 10 minutes into the cycle.
• Transfer cranberry sauce to clean jars. Let cool, then cover and refrigerate. Keeps refrigerated 4 to 6 weeks.

CRANBERRY RAISIN BREAD

Steps:

• Sift flour, sugar, baking powder, salt& baking soda into large bowl.
• Cut in butter until mixture is crumbly.
• Add egg, orange peel& juice all at once.
• Stir just until mixture is evenly moist.
• Fold in raisins& cranberries.
• Spoon into a greased 9 x 5 x 3 inch loaf pan.
• Bake at 350F for 1 hour& 10 minutes.
• Cool on a wire rack.

CRANBERRY OAT BREAD

Steps:

• Place water, butter, honey, salt, cinnamon, oats, bread flour, yeast, and dried cranberries in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start.

CRANBERRY-PECAN BREAD ( BREAD MACHINE)

Steps:

• Add all ingredients to bread machine in the order suggested by manufacturer, adding dried cranberries and nuts WITH Flour.
• Basic/White bread cycle, select Medium/Normal color setting.