Cranberry Bourbon Smash Mistletoe Food

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ORANGE CRANBERRY BOURBON SMASH



Orange Cranberry Bourbon Smash image

This delicious bourbon smash is perfect for the festive period! Easy and quick to make, it's a warming drink filled with flavors of cranberry and orange.

Provided by Becky Hardin - The Cookie Rookie

Categories     Drinks

Time 5m

Number Of Ingredients 7

1.5 ounces Bourbon (1 shot)
1.5 ounce Fresh-Squeezed Orange Juice (1 shot)
1 tablespoon Great Value Cranberry Sauce
1 tablespoon honey
1.5 ounces Cranberry Juice (1 shot)
1/2 sprig Rosemary (chopped)
splash ginger ale

Steps:

  • Add the bourbon, orange juice, cranberry sauce, cranberry juice, honey, and chopped rosemary to a cocktail shaker. Muddle to combine. Place the top on the shaker.
  • Fill a glass with ice.
  • Strain the drink into the glass. Garnish with a splash of ginger ale.
  • Enjoy!

Nutrition Facts : Calories 169 kcal, Carbohydrate 18 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 8 mg, Sugar 17 g, ServingSize 1 serving

CRANBERRY BOURBON COCKTAIL



Cranberry Bourbon Cocktail image

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 cranberry bourbon cocktail

Number Of Ingredients 0

Steps:

  • Shake 2 ounces each bourbon, cranberry juice and orange juice in a shaker with ice; strain into a glass filled with ice and garnish with cranberries.

CRANBERRY BOURBON SMASH // MISTLETOE



Cranberry Bourbon Smash // Mistletoe image

A festive holiday cocktail - the Cranberry Bourbon Smash - is easy to make and delicious to drink! Pair it with Justin Bieber's Mistletoe and it's a match made in heaven.

Provided by Ellie

Categories     Drink

Time 20m

Number Of Ingredients 7

1 cup sugar
1 cup water
1 cup fresh cranberries
2 inch piece of fresh ginger, peeled and grated with microplane
2 Tablespoons cranberry syrup
2 ounces bourbon
Club soda

Steps:

  • Make the homemade cranberry syrup: combine the cranberries, sugar, water, and ginger in a small saucepan and bring to a low boil. Reduce the heat and simmer until the cranberries have popped and the mixture thickens slightly, about 10 minutes. Remove from the heat and let cool completely. (The sauce will thicken more as it cools.)
  • Make the Cranberry Bourbon Smash: Add 2 Tablespoons cranberry syrup and 2 ounces of bourbon to a cocktail shaker with ice. Shake vigorously for 5 seconds. Pour over ice in a rocks glass. Top with club soda and serve with a skewer of cranberries and candied ginger.

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