COUSCOUS PAELLA
Featuring fabulous seasoning and herbs-including coriander, turmeric and garlic-this shrimp paella makes eating healthy completely enjoyable.-Marcella Stevenson, Westminster, California
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 17
Steps:
- In a large nonstick skillet coated with cooking spray, saute red pepper in oil for 2 minutes. Add onions and garlic; cook 1 minute longer. , Stir in broth and seasonings; bring to a boil. Add shrimp; cook for 2-3 minutes or just until shrimp turn pink. Return to a boil. Stir in the couscous, peas and butter. , Remove from the heat; cover and let stand for 5 minutes. Fluff with a fork. Sprinkle with almonds and parsley. Serve with lemon.
Nutrition Facts : Calories 343 calories, Fat 7g fat (2g saturated fat), Cholesterol 172mg cholesterol, Sodium 841mg sodium, Carbohydrate 45g carbohydrate (5g sugars, Fiber 5g fiber), Protein 28g protein. Diabetic Exchanges
EASY PAELLA
An easy to make paella using chorizo, chicken, and shrimp.
Provided by mls
Categories World Cuisine Recipes European Spanish
Time 1h
Yield 8
Number Of Ingredients 19
Steps:
- In a medium bowl, mix together 2 tablespoons olive oil, paprika, oregano, and salt and pepper. Stir in chicken pieces to coat. Cover, and refrigerate.
- Heat 2 tablespoons olive oil in a large skillet or paella pan over medium heat. Stir in garlic, red pepper flakes, and rice. Cook, stirring, to coat rice with oil, about 3 minutes. Stir in saffron threads, bay leaf, parsley, chicken stock, and lemon zest. Bring to a boil, cover, and reduce heat to medium low. Simmer 20 minutes.
- Meanwhile, heat 2 tablespoons olive oil in a separate skillet over medium heat. Stir in marinated chicken and onion; cook 5 minutes. Stir in bell pepper and sausage; cook 5 minutes. Stir in shrimp; cook, turning the shrimp, until both sides are pink.
- Spread rice mixture onto a serving tray. Top with meat and seafood mixture.
Nutrition Facts : Calories 736.2 calories, Carbohydrate 45.7 g, Cholesterol 202.5 mg, Fat 35.1 g, Fiber 2.9 g, Protein 55.7 g, SaturatedFat 10.3 g, Sodium 1204.2 mg, Sugar 1.9 g
More about "cousparito or leftover skillet couscous paella burrito platter food"
SKILLET BURRITOS | EASY 30 MINUTE MEAL - THIS DELICIOUS …
Web Mar 11, 2019 Heat oil in skillet over medium high heat. Add onions and cook until softened, about 2-3 minutes. Add in ground beef and use spoon to break up. Cook until no longer pink, about 5-6 minutes. Stir in taco …
From thisdelicioushouse.com
From thisdelicioushouse.com
EASY BEEF BURRITO SKILLET - PITCHFORK FOODIE FARMS
Web Jul 22, 2019 Instructions. Cook and stir hamburger over medium high heat until it’s cooked through and crumbled. Drain if necessary. Stir in beans, rice, corn, broth, salsa, and spices. Reduce heat and continue stirring …
From pitchforkfoodie.com
From pitchforkfoodie.com
COUSCOUS PAELLA - GOOD HOUSEKEEPING
Web Apr 17, 2020 Put couscous into a heatproof bowl, pour over hot stock, cover bowl with clingfilm or a plate and set aside for 10min. Meanwhile heat oil in a large frying pan over low heat. Cook onion for 8min ...
From goodhousekeeping.com
From goodhousekeeping.com
COLICCHIO'S PARKER HOUSE ROLLS - SEASONS AND SUPPERS
Web Nov 7, 2018 Remove dough to a floured surface and divide into 8-10 equal sized pieces. Form pieces into balls and place into the buttered 9 x 5-inch loaf pan. (4 or 5 rows of two …
From seasonsandsuppers.ca
From seasonsandsuppers.ca
PROSCIUTTO VS PANCETTA: DIFFERENCES & USES - WEBSTAURANTSTORE
Web Pronounced as proh-shoo-toh, prosciutto is a type of cured meat originally from Italy.Prosciutto is a thinly sliced meat that comes from the hind leg of a pig and can be …
From webstaurantstore.com
From webstaurantstore.com
WHAT’S THE DIFFERENCE BETWEEN PâTé & RILLETTES?
Web Pâté is a meat and fat paste cooked until firm and sliceable, also called pâté en terrine and terrine. In North America, pâté often refers to a liver spread, also called liver mousse, …
From forcemeatacademy.com
From forcemeatacademy.com
AMI SPENCE - I RECENTLY ORDERED 7 PLATTERS OF COSTCO... | FACEBOOK
Web October 16, 2012 · Mississauga, ON, Canada ·. I recently ordered 7 platters of Costco croissant sandwiches that clearly indicated in the order form that the platter is good for …
From facebook.com
From facebook.com
LEFTOVER COUSCOUS BALLS OR PATTIES - KEEPER OF THE KITCHEN
Web Jun 13, 2015 Bring 500g water (2 cups in a kettle) or stock to the boil. Switch off the heat and stir in 300g couscous and spices. Add a tablespoon of butter if you used a water …
From keeperofthekitchen.com
From keeperofthekitchen.com
HOW TO TURN YOUR LEFTOVER BURRITO INTO MEXICAN FRIED RICE
Web Jan 26, 2016 Step 1. Cook instant white or brown rice in microwave. Scramble eggs, and remove tortilla from burrito filling and set both aside separately. Photo by Julia Marks
From spoonuniversity.com
From spoonuniversity.com
COUSCOUS PAELLA - GOOD HOUSEKEEPING
Web Dec 5, 2006 Remove saucepan from heat; stir in couscous and frozen peas. Cover saucepan and let stand 5 minutes or until ready to use. Meanwhile, in nonstick 12-inch …
From goodhousekeeping.com
From goodhousekeeping.com
BURRITO PAELLA RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web 1 Burrito Paella Recipes From 1 Recipe Websites. View: tile; list; Cousparito Or Leftover Ski Llet Couscous Paella Bu ...
From recipebridge.com
From recipebridge.com
PAELLA BURRITO - THE FOOD IN MY BEARD
Web Aug 26, 2016 Microwave your tortilla for 20 seconds to soften. Top with the rice, followed by the meat mixture, and then a big spoonful of salsa. Roll the burrito tightly. Place the …
From thefoodinmybeard.com
From thefoodinmybeard.com
COUSCOUS BURRITOS RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web Couscous Burritos Recipes containing ingredients avocado, bell pepper, black olives, cayenne, cheddar cheese, cherry tomatoes, chicken breast, chicken broth, ch ...
From recipebridge.com
From recipebridge.com
COUSPARITO OR LEFTOVER SKI-LLET COUSCOUS PAEL - RECIPEBRIDGE
Web A Recipe for cousparito or leftover ski-llet couscous paella burrito platter that contains bell pepper,tortillas,chicken breast,paprika,salsa,shrimp,b Javascript must be enabled for …
From recipebridge.com
From recipebridge.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love