Country Ham And Potatoes Crock Pot Food

CROCK POT POTATO AND HAM CASSEROLE WITH CHEESE

Steps:

• Gather the ingredients.
• Put half of the ham, potatoes, and onion in the crock pot. Sprinkle with salt and pepper, and then add 1 cup of the grated cheese.
• Add the remaining ham, potatoes, and onion, and sprinkle lightly with more salt and pepper.
• In a bowl, combine the condensed soup with the milk.
• Spoon the soup mixture over the potatoes and top with the remaining 1/2 cup of cheese.
• Sprinkle with the paprika.
• Cover and cook on low for about 8 hours or 3 1/2 to 4 hours on high, or until the potatoes are tender.
• Serve hot and enjoy.

COUNTRY SCALLOPED POTATOES & HAM (CROCK POT)

Steps:

• Combine potatoes, onion,& ham in a lightly sprayed slow cooker.
• Combine gravy mix, mushroom soup, and water.
• Whisk until combined.
• Pour over potatoes.
• Cover.
• Cook on low 7-9 hours, or High 3-4 hours.
• Top with shredded cheese during last 30 minutes of cooking.

COUNTRY HAM AND POTATOES - CROCK POT

Steps:

• combine potatos, onion, and ham in crock pot.
• combine gravy mix, mushroom soup and water and whisk. Pour into crock pot and cook on low 7-9 hours or high 3-4 hours.
• top with cheese in the last 30 min of cooking.

CROCKPOT HAM AND POTATOES

Steps:

• Layer carrots, potatoes, onions, and ham in crockpot.
• In skillet, melt butter.
• Stir in flour.
• Gradually add milk.
• Stir frequently until sauce is smooth and thickened.
• Add pepper, parsley, mustard, and cheese.
• Continue stirring until cheese melts.
• Pour over vegetables and ham in crockpot, try to cover them all.
• Cook on low for 6 hours.

CROCK POT HAM AND POTATOES

Steps:

• Put half of ham, potatoes and onions in crock pot.
• Sprinkle with salt and pepper, then grated cheese.
• Repeat with remaining half.
• Spoon undiluted soup over top.
• Sprinkle with paprika.
• Cover and cook on low 8-10 hours or on high 4 hours.

SLOW COOKER SCALLOPED POTATOES WITH HAM

Steps:

• Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water. Season to taste with garlic powder, salt and pepper. Pour evenly over the potato mixture.
• Cover, and cook on High for 4 hours.

COUNTRY HAM AND POTATOES

Steps:

• In a large heavy skillet, melt butter over medium-high heat.
• Brown ham on both sides.
• Move ham to one side of the skillet; brown potatoes in the drippings.
• Sprinkle potatoes with parsley.
• Note: Prior to adding to skillet, only boil potatoes till just tender or they will have a tendency to fall apart while browning in the skillet.