Costco Poppy Seed Muffin Food

COPYCAT COSTCO ALMOND POPPY SEED MUFFIN RECIPE

Copycat Costco Almond Poppy Seed Muffin Recipe image

You can whip up these copycat Costco almond poppy seed muffins in less than 30 minutes for the best kind of breakfast treat.

Provided by Molly Allen

Time 24m

Number Of Ingredients 11

Ingredients

½ cup white sugar
½ cup brown sugar
1 ½ cups flour
1 ½ teaspoons baking soda
½ teaspoon baking powder
½ teaspoon salt
2 eggs
¾ cup milk
⅓ cup oil
2 tablespoons pure almond extract
2 tablespoons poppy seeds

Steps:

Preheat oven to 350 F.
In a large mixing bowl, combine all of the dry ingredients. Mix the white sugar, brown sugar, flour, baking soda, baking powder, and salt until the mixture is free of any large clumps.
Add in the two eggs, and mix. Add the milk, mix well, and then add the oil. Mix in the 2 tablespoons of pure almond extract and poppy seeds. Mix until the batter forms, but be sure not to over-mix.
Prepare a jumbo muffin pan with large paper liners. If you don't have paper liners, spray the pan generously with cooking spray to prevent the muffins from sticking.
Use a measuring cup to scoop the batter into the prepared pan. Fill each well halfway full.
Bake the muffins for 20 minutes until lightly golden brown and the tops are fully set.
Once the muffins are finished baking, remove them from the oven, and set aside to cool.

Nutrition Facts : Calories 299 calories, Carbohydrate 42 g carbohydrates, Cholesterol 42 mg cholesterol, Fat 12 g fat, Fiber 1 g fiber, Protein 5 g protein, SaturatedFat 2 g saturated fat, ServingSize 0 g, Sodium 288 mg, Sugar 23 g, TransFat 0 g

COSTCO MUFFIN RECIPES RECIPE - (4.5/5)

Costco Muffin Recipes Recipe - (4.5/5) image

Provided by á-46353

Number Of Ingredients 10

Ingredients

1 (18 ounce) box cake mix ( Duncan Hines is the best)
2 tablespoons flour
3 eggs
2/3 cup milk
1/3 cup vegetable oil
1 teaspoon baking power
For Almond Poppy Seed Muffins: use a white cake mix, add 2 teaspoons poppy seeds, and 1 teaspoon almond extract.
For Chocolate Muffins: Use a chocolate cake mix, stir in 1 1/2 cups of chocolate chips.
For Lemon Muffins: Use Lemon Cake mix, 2 teaspoons poppy seeds.
For Blueberry Muffins: Use White Cake Mix, 1 1/2 cups blueberries.

Steps:

Mix all ingredients together. Spoon into prepared muffin cups. Bake 375' for approximately 20 minutes or until tops are lightly browned. Makes 6 to 12 muffins, depending on the size of muffin pan you us.

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