JELLO SHOTS
Great to bring to a party! Bring different colors to match themed events. These are so much better than most of the ones you get at bars. You will need to find the 2oz. plastic cups and lids from your local restaurant supply store.
Provided by munley.erin
Categories Beverages
Time 10m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 4
Steps:
- Boil cup of water.
- Empty jello powder into a large mixing bowl and add the boiling water.
- Continue stirring for two minutes or until the jello is completely dissolved.
- Add in the 1/2 cup of cold water and 1/2 cup of vodka.
- Stir until mixed and pour into 2oz. cups filled 1/2 to 3/4 of the way.
Nutrition Facts : Calories 48.4, Sodium 34, Carbohydrate 6.4, Sugar 6.1, Protein 0.6
COSMO JELLO SHOTS
Make and share this Cosmo Jello Shots recipe from Food.com.
Provided by Sams Mom
Categories Beverages
Time 25m
Yield 1 oz, 22 serving(s)
Number Of Ingredients 4
Steps:
- Mix Jello and boiling water till completely disolved.
- Add cold water and vodka.
- Pour into shot containers.
- Chill 4 hours and enjoy.
Nutrition Facts : Calories 26.6, Sodium 18.6, Carbohydrate 3.5, Sugar 3.3, Protein 0.3
CRAN-APPLE COSMO JELLO SHOTS
A tart gelatin shooter with a twist of apple flavor. I was inspired by the various Jello shot recipes on this site, especially Panthur's. But since the only flavored liquor I had on hand was cranberry vodka and a 750 ml bottle of apple vodka, and because in Georgia you can't buy booze after 11:45 or all day on Sunday, this was the flavor I decided on. I used Rose's Cocktail Infusions Cranberry Twist mix instead of cranberry juice, but I couldn't get Recipezaar to accept Cosmopolitan mix as an ingredient, except as a powder. Of course, always use bottled or filtered water. Next time I'll plan ahead and make Blue Raspberry Jello shots.
Provided by Duck Koo Kim
Categories Gelatin
Time 4h15m
Yield 8-12 serving(s)
Number Of Ingredients 5
Steps:
- Boil the water and add to the Jello powder.
- Instead of the cold water as listed on the box, add the remaining ingredients. It helps setting the gelatin if you've already had the vodka in the freezer.
- Pour into plastic cups and refrigerate until set.
JELLO SHOTS
These are a fun adult party appetizer. I usually swipe some of the little "ketchup" cups from fast food restaurants to put these in so you don't have any clean up. Different flavors can be used besides the one listed, try blending for fun!
Provided by Dawnab
Categories Gelatin
Time P2DT5m
Yield 32 serving(s)
Number Of Ingredients 3
Steps:
- Mix boiling water and jell-o.
- Stir in tequila.
- Pour into individual "shot glasses" or condiment cups.
- Refrigerate till set.
Nutrition Facts : Calories 10.1, Sodium 12.5, Carbohydrate 2.4, Sugar 2.3, Protein 0.2
CHRISTMAS JELL-O SHOTS
These layered red and green Jell-O shots are a welcome boozy treat for the holidays. We like the flavor of white rum, but you can use your own favorite (clear) liquor, such as tequila or vodka, to make these simple spiked drinks that will bring Christmas cheer to your adult friends and partygoers alike.
Provided by Food Network Kitchen
Time 3h10m
Yield 34 shots
Number Of Ingredients 6
Steps:
- For the lime layer: Heat 1 1/2 cups water in a small saucepan (or in a heatproof bowl in the microwave) until just simmering. Pour the lime gelatin powder into a medium bowl, then add the hot water. Stir until the powder has completely dissolved, about 2 minutes. Stir in the rum until combined. Transfer to a large liquid measuring cup. Divide evenly among 34 plastic shot glasses (1-ounce glasses). Refrigerate until the gelatin has set, about 45 minutes.
- For the strawberry layer: Heat 1 1/2 cups water in a small saucepan (or in a heatproof bowl in the microwave) until just simmering. Pour the strawberry gelatin powder into a medium bowl, then add the hot water. Stir until the powder has completely dissolved, about 2 minutes. Stir in the rum until combined. Transfer to a large liquid measuring cup. Carefully pour this mixture on top of the set lime layer in each shot glass, then return the glasses to the refrigerator to set completely, about 2 hours.
- For the topping: Meanwhile, with an electric mixer on medium speed, whisk the cream in a large bowl until it holds stiff peaks. Cover and refrigerate until ready to serve.
- Pipe or dollop the whipped cream on each shot, then decorate lightly with sprinkles. Serve chilled.
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- Pour cranberry and lime juices into a small saucepan and sprinkle with gelatin. Allow to soak for a few minutes. Heat on low, stirring constantly, until gelatin is fully dissolved (about 5 minutes).
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- In a small saucepan, cook the water with the sugar over moderate heat until the water is simmering and the sugar dissolves, about 4 minutes. Sprinkle the gelatin over the sugar syrup and whisk constantly over low heat until the gelatin has dissolved, about 1 minute.
- Put the lime juice and mint leaves in a medium heatproof bowl and pour in the sugar syrup. Let steep for 15 minutes. Stir in the rum. Strain the mojito mixture into a large measuring cup, pressing on the mint leaves with the back of a spoon to extract as much liquid as possible.
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- Combine Jell-O and hot water in a bowl. Mix to combine until Jell-O powder is no longer visible.
- Add chilled ingredients. For stronger shots, add 1 c. chilled alcohol; otherwise, add ½ c. chilled alcohol and ½ c. chilled water.
THE BEST VODKA FOR JELLO SHOTS | FOOD FOR NET
From foodfornet.com
- Smirnoff No. 21 Vodka. Smirnoff No. 12 is a classic in the world of vodka, offering a quality addition to many cocktails. It’s an award-winning spirit with a great flavor and dry finish.
- Absolut Vodka. Another legend in the world of vodka, Absolut Vodka is a great option for an affordable but quality vodka for jello shots. The company began in New York in 1979.
- Grey Goose. Grey Goose is a premium vodka that results from an intense passion for spirits. It was launched in 1997 and was one of the very first super-premium vodkas to come available on the market.
- Absolut Citron Vodka. While neutrals are a good go-to, citrus flavors work well if you want something with a little extra kick. They’re still pretty light but they add that touch of extra flavor without introducing any burn or harsh alcohol flavors.
- Hangar 1 Buddha’s Hand Citron Vodka. Hangar 1 Buddha’s Hand Citron Vodka is aptly named as the vodka is produced in a former airplane hangar. This not only offers enough space to get things done but it’s a unique setting with lots of history attached.
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