Corn Sauce My Way Food

CORN SAUCE, MY WAY

Corn Sauce, My Way image

We had a fantastic meal at a restaurant in NC called Cruz. It has closed down with covid, but they had a corn sauce that they served over veggie burritos that was just to die for. Both Barb and Tori enjoyed it as much as I did, so I have been looking for a recipe to try at home. This is the closest I could find, and needed some...

Provided by Megan Stewart

Number Of Ingredients 7

Ingredients

2 ears corn, scraped, kernels only
1/2 tsp salt
2 twists from pepper mill
1/4 c chopped onion, chop fine
1/4 c chopped green onions, chop fine
1 Tbsp minced garlic
2 c chicken stock

Steps:

1. Heat skillet on high heat, when hot, add corn, salt and pepper and cook. Shake skillet so corn chars, about 2 min, then add onion, green onion and garlic and char 1 min. Add chicken broth, bring to boil. Reduce and simmer 15 min. Remove from heat, puree to a sauce. Serve over burritos or enchiladas.
2. NOTE: you may not need all the broth, or can add more corn if needed to get the appropriate thickness of sauce.

More about "corn sauce my way food"

Step 1. Using a knife, box grater, or corn stripper, remove kernels and pulp from corn ears over a …
From bonappetit.com

See details

Add the corn and simmer over medium-low heat until the corn is tender, about 15 minutes. Discard the thyme sprig.Purée the corn mixture in a blender until smooth. Return the purée to the pan and stir in the butter, chopped thyme, 1 tsp. salt, and a pinch of pepper. Make Ahead Tips. The sauce may be made and refrigerated up to 1 day ahead.
From finecooking.com

See details

More about "corn sauce my way recipes" CREAMY CORN SAUCE - RECIPE - FINECOOKING. From finecooking.com 2010-05-06 · Add the corn and simmer over medium-low heat until the corn is tender, about 15 minutes. Discard the thyme sprig.Purée the corn mixture in a blender until … 4.5/5 (4) Estimated Reading Time 1 min. Servings 2. See details » 24 BEST CORN …
From tfrecipes.com

See details