COPYCAT STRAWBERRIES AND CREAM OATMEAL
I love Quaker Strawberries and Cream Instant Oatmeal but HATE the additives so I decided to make it with fresh ingredients.
Provided by murciana02
Categories Oatmeal
Time 10m
Yield 1 1/2 cups, 1 serving(s)
Number Of Ingredients 7
Steps:
- Chop the berries and coat them with the sugar, set aside.
- In a small pot bring the water and milk to a simmer.
- Add in the berry/sugar mixture and bring to a boil.
- Add the oats and salt, cook 4 minutes.
- Add the vanilla and cook another minute or until desired consistency.
Nutrition Facts : Calories 302.7, Fat 8.9, SaturatedFat 3.9, Cholesterol 18.3, Sodium 239.1, Carbohydrate 44.6, Fiber 6.2, Sugar 15.1, Protein 11.8
STRAWBERRIES AND CREAM OATMEAL
I tried this one morning when I was out of blueberries (my usual favorite) and it is surprisingly good! I am posting it because, like me, I am sure not too many people would think to put strawberries in oatmeal, but it actually has become one of my favorite ways to eat oatmeal (a daily staple for me!) Also, fruit measurements are estimates, as I usually just use whatever I have.
Provided by vitalev
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Add milk to oats in a deep bowl and microwave 3-5 minutes, depending on your microwave wattage and desired thickness. Watch carefully so it doesn't spill over the sides!
- While oatmeal is cooking, wash and slice strawberries. Soft strawberries work well, so you may want to mash them a little bit, but that is up to you.
- When cereal is done, stir strawberries and sliced banana (if using) into oatmeal. If desired, add a little sugar or splenda.
- NOTE: It is also good with a little vanilla extract if you are using plain milk, just to give it some flavor. ALSO, You may need to re-heat oatmeal a little before eating if your strawberries cool it down too much.
Nutrition Facts : Calories 334.7, Fat 11.7, SaturatedFat 6, Cholesterol 34.2, Sodium 121.9, Carbohydrate 44, Fiber 5.4, Sugar 3.9, Protein 15
CLASSIC STRAWBERRIES AND CREAM
Fresh strawberries are pretty delicious on their own. Adding this cream topping makes them an elegant dessert for a dinner party. I like it with Amaretto liqueur, you could use orange juice in place of liqueur if you prefer. Perfect for brunch or a lovely summer dessert and easy enough for everyday. Fresh strawberries are a MUST! Taken from donogh.com by Bob Sassone and posted for ZWT.
Provided by alligirl
Categories < 15 Mins
Time 5m
Yield 6 desserts, 6 serving(s)
Number Of Ingredients 5
Steps:
- In a large mixing bowl whip the cream and sugar with a mixer until thick but not stiff.
- Add the sour cream and beat until mixture is thoroughly combined.
- Continue to beat while gradually pouring in the liqueur.
- Divide strawberries between 6 dessert dishes, reserving 6 strawberries for garnish.
- Pour cream over berries; top with a reserved strawberry. Serve immediately.
Nutrition Facts : Calories 228.2, Fat 18.8, SaturatedFat 11.4, Cholesterol 64.3, Sodium 31.6, Carbohydrate 15, Fiber 2.4, Sugar 10.7, Protein 2
CRUSHED STRAWBERRIES AND CREAM
Make and share this Crushed Strawberries and Cream recipe from Food.com.
Provided by evelynathens
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Chill bowl and beaters.
- Crush 1 cup of the berries with fork.
- Combine crushed berries with remaining 3 cups of strawberries in large bowl, tossing with sugar and framboise.
- Refrigerate, covered, until serving time.
- At serving time, whip heavy cream with icing sugar in chilled bowl with chilled beaters until soft peaks form.
- Lightly fold into berries with streaking motion, so berries and cream are barely combined.
Nutrition Facts : Calories 239.6, Fat 16.9, SaturatedFat 10.3, Cholesterol 61.1, Sodium 18.5, Carbohydrate 22.5, Fiber 2.9, Sugar 16.8, Protein 1.9
STRAWBERRIES & CREAM OATMEAL (PORRIDGE)
I made this for breakfast this morning using recipe #51796 as the creamer, quite a yummy combo I thought.
Provided by Mandy
Categories Breakfast
Time 3m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine water, oats & creamer.
- Microwace for 1 minute and then stir to combine.
- If you want your srawberries warmed through add them now and cook for a further 30 seconds.
- Serve with strawberries (if you didn't already add them) & vanilla yoghurt.
Nutrition Facts : Calories 120.9, Fat 1.9, SaturatedFat 0.3, Sodium 4, Carbohydrate 22.2, Fiber 3.7, Sugar 2.9, Protein 4.7
COCONUT CREAM OATMEAL
Make and share this Coconut Cream Oatmeal recipe from Food.com.
Provided by Charlotte J
Categories Breakfast
Time 7m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Toast coconut in a pan on top of the stove for a few seconds.
- Bring water and salt to a boil and add oats, cooking for 1 minute.
- Remove from heat and stir in sweetened condensed skim milk, extract and coconut stir until well blended.
- Cover and let stand 2 to 3 minutes.
- Oatmeal will thicken as it sits.
Nutrition Facts : Calories 168.2, Fat 3.4, SaturatedFat 1.2, Sodium 17.2, Carbohydrate 28.8, Fiber 4.4, Sugar 1.4, Protein 5.4
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