HOMEMADE TACO SEASONING MIX
Save money and make a healthy low sodium/salt free, gluten free, low carb, and keto taco seasoning mix.
Provided by Stephanie Manley
Categories Main Course
Time 10m
Number Of Ingredients 7
Steps:
- Place all ingredients in a bowl and stir or whisk to mix them together well.
- Use 3 tablespoons of mix with 3/4 cup of water to one pound of ground beef.
Nutrition Facts : Calories 53 kcal, Carbohydrate 9 g, Protein 2 g, Fat 2 g, SaturatedFat 1 g, Sodium 109 mg, Fiber 4 g, Sugar 2 g, UnsaturatedFat 2 g, ServingSize 1 serving
MAKE YOUR OWN TACO SAUCE RECIPE {ORTEGA TACO SAUCE COPYCAT}
Make Your Own Taco Sauce {Ortega Taco Sauce Copycat} with healthy and natural ingredients. Easy to make with all ingredients in your cabinet already!
Provided by Linnie
Categories Condiment
Time 10m
Yield 2
Number Of Ingredients 10
Steps:
- In a medium bowl add all the ingredients and whisk together until combined.
- If it is a little thick add 1 TBS of water at a time until desired thickness.
- Store in the fridge or freeze half if desired.
Nutrition Facts : Serving size 2 cupsCalories
TACO SEASONING MIX
Make and share this Taco Seasoning Mix recipe from Food.com.
Provided by opal Fitzgerald
Categories Mexican
Time 5m
Yield 1 package
Number Of Ingredients 8
Steps:
- Combine all ingredients in a small bowl and blend well.
- Spoon mixture onto a 6-inch square of aluminum foil and fold to make airtight. Label as Taco Seasoning Mix.
- Store in a cool, dry place and use within 6 months.
- Makes 1 package (about 2 T) of mix.
- Using the above recipe as a guide you can increase the amounts to make any number of packages.
- Taco Filling: Brown 1 lb lean ground beef in a medium skillet over medium-high heat; drain the excess grease. Add 1/2 cup water and the seasoning mix.
- Reduce heat and simmer 10 minutes, stirring occasionally.
- Makes filling for 8 to 10 tacos.
- Hope this is what you are looking for.
TACO BELL TACO SEASONING CLONE/COPYCAT
This copycat recipe is on many websites, but wasn't on zaar, so i posted it. Better than those storebought packages.
Provided by Nat Da Brat
Categories Mexican
Time 1m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- Combine and store in an air-tight container.
- Notes: To make taco meat, brown 1 lb ground beef in skillet; drain.
- Add seasoning mix and 3/4 cup of water.
- Bring to a boil then reduce heat.
- Simmer uncovered, 10 minutes, stirring occasionally.
Nutrition Facts : Calories 125.6, Fat 1.7, SaturatedFat 0.3, Cholesterol 0.4, Sodium 665.5, Carbohydrate 26.1, Fiber 3.3, Sugar 4.2, Protein 3.6
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