Copycat Kelloggs Eggo Waffles Food
COPYCAT KELLOGG'S EGGO WAFFLES
Make and share this Copycat Kellogg's Eggo Waffles recipe from Food.com.
Provided by Chef Big Pat
Categories Breads
Time 10m
Yield 8-9 waffles, 4 serving(s)
Number Of Ingredients 10
Steps:
- 1. Heat up a waffle iron.
- 2. Combine flour with baking powder and salt in a large bowl.
- 3. In a separate medium bowl, combine eggs and sugar with electric mixer for 1 minute on high speed. Add water, milk and oil and mix until combined.
- 4. Pour wet mixture into the dry stuff. Add food coloring, and mix on medium speed for about 30 seconds.
- 5. Spray waffle iron with non-stick cooking spray. Pour 1/2 cup of batter onto waffle iron and close. Cook for 1 minute, then carefully remove waffle and cool. Waffle should not have browned, repeat with remaining waffle batter.
- 6. When waffles are cool, seal them up in freezer bag and freeze.
- 7. When preparing waffles to eat, cook as with originals: In a toaster on the lowest setting until browned. You may have to break or cut waffles in
- half so that they fit all the way into your toaster.
- Tibits: Here are the minor adjustments you can make to the above recipe to create clones of three other Eggo varities.
- BUTTERMILK WAFFLES:
- Use 1/2 cup milk, 3/4 cup buttermilk 3/4 cup water.
- BLUEBERRY WAFFLES:.
- Add 3/4 cup dried and chopped blueberries to the basic recipe batter. Stir in blueberries after combining wet ingredients with dry ingredients.
- WHOLE WHEAT WAFFLES:.
- Use 1 1/2 cups of all-purpose flour and 1 1/2 cups of whole wheat flour. Also, increase water to 3/4 cup.
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Add water, milk and oil and mix until combined. Pour wet mixture into the dry stuff. Add food coloring, and mix on medium speed for about 30 seconds. Spray waffle iron with non-stick cooking spray. Pour ½ cup of batter onto waffle iron and close. Cook for 1 minute, then carefully remove the waffle …
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Copycat Kellogg's Eggo Waffles Recipe - Food.com best www.food.com. DIRECTIONS 1. Heat up a waffle iron. 2. Combine flour with baking powder and salt in a large bowl. 3. In a separate medium bowl, combine eggs and sugar …
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The waffles come out crispy on the outside and moist on the inside! Perfect. I make a bunch and freeze for my toddler and baby to have as an easy hand held breakfast! (They warm well in the toaster, just like an eggo!) For those …
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From pinterest.com
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Copycat Kellogg's Eggo Waffles Recipe - Food.com top www.food.com. Heat up a waffle iron. 2. Combine flour with baking powder and salt in a large bowl. 3. In a separate medium bowl, combine eggs and sugar with electric mixer for 1 minute on high speed. Add water, milk and oil and mix until combined. 4. Pour wet mixture into the dry stuff. Add food …
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Mix in the food coloring if you want your waffles to be the same color as real Eggo Waffles. 4. Spray a waffle iron with non-stick oil spray. Pour 1/2 cup to 1 cup of batter (or whatever your waffle iron requires) onto the waffle iron, close it and cook the waffle …
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From bryont.net
Oct 17, 2014 - Remember the Eggo waffle shortage? They are plentiful on store shelves now, but if there is ever another shortage in the future, you have a great recipe. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food …
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From pinterest.com
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Copycat Kellogg's Eggo Waffles Recipe - Food.com. top www.food.com. Heat up a waffle iron. 2. Combine flour with baking powder and salt in a large bowl. 3. In a separate medium bowl, combine eggs and sugar with electric …
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Heat a waffle iron. Sift the baking powder and salt into the flour. Whisk the eggs. Add the water, milk and oil and whisk with an electric whisk until well combined. Stir into the flour and whisk ...
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