Cooking A Side Of Salmon Mary Berry Food
SPICED ROAST SIDE OF SALMON
Serve salmon with paprika, ginger and honey mustard glaze for an Indian-inspired, original roast
Provided by Roopa Gulati
Categories Dinner, Main course
Time 30m
Number Of Ingredients 8
Steps:
- Heat oven to 200C/180C fan/gas 6. Line a big roasting tin with baking parchment or foil - this helps to prevent the fish from sticking to the tin as it cooks. Brush the salmon skin with oil and place it, skin-side down, on the paper.
- Mix the ground ginger with the paprika, pepper, mustard, honey and 1 tbsp olive oil. Spread it evenly over the fleshy side of the fish.
- Roast, uncovered, for about 20 mins until the salmon is cooked through - check by poking a knife into the fillet and making sure the fish flakes easily.
- Serve directly from the tin, or use a couple of fish slices to carefully lift the salmon onto a big plate. Slice into portions and serve with lemon wedges on the side.
Nutrition Facts : Calories 482 calories, Fat 30 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 2 grams carbohydrates, Sugar 1 grams sugar, Protein 51 grams protein, Sodium 0.4 milligram of sodium
More about "cooking a side of salmon mary berry food"
MARY BERRY'S SALMON EN CROûTE WITH RED PESTO RECIPE
From bbc.co.uk
Category Main Course
- For the roasted vegetables, cut the red peppers in half, discarding the core and seeds, and place in a large roasting tin. Peel and cut the onions into eight wedges, and cut the courgettes into 1cm/½in thick slices lengthwise.
- Add the onion and courgette to the roasting tin with the olive oil and roast for 20-25 minutes, or until the vegetables are charred and tender. Allow to cool, then peel away, and discard the skin from the red peppers and cut into bite-sized pieces.
- Unroll one pack of pastry and roll a little longer until it is about 2cm/¾in larger all around than the piece of fish (check that it will fit on the baking tray, you may have to place it diagonally.)
- Roll out the second pack of the pastry to a rectangle slightly larger than the first one so that it drapes over the fish and filling. Carefully lift it over the salmon, trim off any excess and press the edges well to seal.
- Carefully slide the pie onto the preheated baking tray on the non-stick baking paper, and bake for 35-40 minutes, or until golden-brown both on top and underneath.
- For the sauce, gently heat the cream in a pan, and stir in the lemon juice and pesto. Remove from the heat and then stir in the basil just before serving.
8 OF THE BEST MARY BERRY SALMON RECIPES | EN CROUTE, …
Web Sep 25, 2020 Poached Side of Salmon with Asparagus and Brown Shrimps from Classic by Mary Berry This eye-catching dish is made for …
From thehappyfoodie.co.uk
Estimated Reading Time 3 mins
From thehappyfoodie.co.uk
Estimated Reading Time 3 mins
HOW TO COOK SALMON | BBC GOOD FOOD
Web Heat the oven to 180C/160C fan/gas 4. Brush each piece of salmon fillet with oil or butter and season well. Add any flavourings. Lay the pieces of salmon in an ovenproof dish and either cover the dish if you want the …
From bbcgoodfood.com
From bbcgoodfood.com
MAKE MARY BERRY'S THAI SALMON RECIPE FROM SIMPLE …
Web Sep 17, 2020 Step 2: Combine the coconut milk, Thai curry paste, diced chilli, crushed garlic, chopped ginger, lime juice and fish sauce in a bowl. Season this with salt and pepper to taste. Step 3: Break the cauliflower …
From realitytitbit.com
From realitytitbit.com
COOKING SALMON THE MARY BERRY WAY « THE …
Web May 23, 2014 Cooking Salmon The Mary Berry Way. ... Related. May 23, 2014 - Posted by AnonW | Food | Coeliac, Fish. 5 Comments » I like salmon plain, or if I use a large piece or a side I cook it in tin foil with …
From anonw.com
From anonw.com
POACHED SIDE OF SALMON WITH ASPARAGUS AND BROWN …
Web Method 1. Preheat the oven to 180°C/160°C fan/Gas 4. Lightly butter a large sheet of foil big enough to wrap the salmon, and place over a large roasting tin (see tip). 2. Place the dill in the centre of the foil. Season the buttered …
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
MARY BERRY ROASTING TIN THAI SALMON RECIPE | BBC2 SIMPLE COMFORTS
Web Preheat the oven to 220C/ 200C fan/ Gas 7. 2. Measure the coconut milk, Thai paste, chilli, garlic, ginger, lime juice and fish sauce into a small bowl. Mix well and season with salt …
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
MARY BERRY SALMON WITH PRESERVED LEMON | BBC2 LOVE TO COOK, 2021
Web Preheat the oven to 200°C/180°C fan/Gas 6 and butter a baking sheet. Sprinkle the semolina and paprika on to a large plate and season with salt and black pepper. Spread …
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
THE GREAT BRITISH BAKE OFF'S MARY BERRY'S COLD POACHED SALMON …
Web Aug 3, 2014 1 Preheat the oven to 140°C/Fan 120°C/Gas 2 and arrange a piece of foil over a baking tray, double the length but positioned in the middle.2 Brush it with melted …
From hamhigh.co.uk
From hamhigh.co.uk
PROGRAMMES - BBC FOOD
Web Jan 25, 2016 Mary Berry's Foolproof Cooking. Episode 1. No matter how hard a dish may seem, Mary has a way to make it foolproof. In each episode, Mary shows fabulous …
From bbc.co.uk
From bbc.co.uk
MARY BERRY'S CHRISTMAS VEGETABLE GRATIN RECIPE - BBC FOOD
Web Preheat the oven to 200C/180C Fan/Gas 6. Butter a 1.7–2 litre/3–3½ pint wide ovenproof dish. Melt a knob of butter in a frying pan, add the shallots and fry for about 5 minutes …
From test.bbc.co.uk
From test.bbc.co.uk
MARY BERRY CRUSTED SALMON RECIPES - FOODGURUUSA.COM
Web Preheat the oven to 200C/180C Fan/Gas 6 and grease a baking tray. To make the salmon, sprinkle the semolina and paprika over a large plate and season with salt and pepper. …
From foodguruusa.com
From foodguruusa.com
LOOKING FOR A DELICIOUS APPETIZER? TRY THIS MARY BERRY SALMON …
Web Mar 15, 2023 Cooked salmon – 5 ounces Sour cream or cream cheese – 1.5 cups Lemon juice – 2.5 tablespoon Salt – a pinch Dill (chopped) – 1 tablespoon Mary Berry Salmon …
From wildcook.co.uk
From wildcook.co.uk
MARY BERRY SIDE OF SALMON FOOD - HOMEANDRECIPE.COM
Web Brush the salmon skin with oil and place it, skin-side down, on the paper. Mix the ground ginger with the paprika, pepper, mustard, honey and 1 tbsp olive oil. Spread it evenly …
From homeandrecipe.com
From homeandrecipe.com
MARY BERRY'S QUICK COOKING: GINGER TERIYAKI SALMON
Web Feb 17, 2019 Lay the salmon, flesh side down, in the marinade and spoon over the sauce to coat the fillets well. Leave for about 20 minutes or as long as time allows. Heat a large …
From dailymail.co.uk
From dailymail.co.uk
MARY BERRY'S SALMON AND DILL BURGER RECIPE - LOVEFOOD.COM
Web Step-by-step. Measure the smoked salmon into a food processor and whizz for a few moments until roughly chopped. Add the remaining burger ingredients (except the …
From lovefood.com
From lovefood.com
MARY BERRY SMOKED SALMON AND CREAM CHEESE RECIPES
Web Sep 12, 2022 Bake for 15–18 minutes, or until the salmon reaches an internal temperature of 145°F. Squeeze fresh lemon juice on top and serve with hot, new potatoes and a side …
From recipehomemade.com
From recipehomemade.com
POACHED SALMON WITH ASPARAGUS RECIPE - BBC FOOD
Web Season the foil and place the salmon on top, skin-side up. Pour over the white wine and lemon juice. Fold the foil over the fish to make a parcel, sealing the edges at the side. …
From bbc.co.uk
From bbc.co.uk
SALMON AND BROCCOLI QUICHE MARY BERRY RECIPE: A QUICK AND …
Web Dec 7, 2022 Create the filling by mixing the salt, pepper, heavy cream, and eggs in a bowl. Set it aside. 6. Then, cut the salmon fillet into small pieces. Be sure to season with salt …
From wildcook.co.uk
From wildcook.co.uk
'SUPER EASY' FOODS TO COOK IN AN AIR FRYER - THREE RECIPES TO TRY AT ...
Web 3 hours ago Pat down your chicken pieces with a paper towel to dry them. Next, in a large bowl, add the wings and sprinkle over the seasoning. Toss to combine. Place the …
From express.co.uk
From express.co.uk
COOKING A SIDE OF SALMON MARY BERRY RECIPES
Web Dec 9, 2019 Cooking A Side Of Salmon Mary Berry Recipes SPICED ROAST SIDE OF SALMON Serve salmon with paprika, ginger and honey mustard glaze for an Indian …
From tfrecipes.com
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
