ICE CREAM MUFFINS
It's an e-z recipe, just 2 ingredients and so delicious. It's been in my family since 1955. Use vanilla ice cream or any flavor you prefer.
Provided by lori91761
Categories Bread Quick Bread Recipes Muffin Recipes
Time 30m
Yield 12
Number Of Ingredients 2
Steps:
- Preheat an oven to 425 degrees F (220 degrees C). Grease 12 muffin cups, or line with paper muffin liners.
- Mix self-rising flour and vanilla ice cream together until smooth. Spoon batter in muffin cups, filling them 3/4 full.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 20 to 25 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 118 calories, Carbohydrate 20.7 g, Cholesterol 9.7 mg, Fat 2.6 g, Fiber 0.7 g, Protein 2.8 g, SaturatedFat 1.5 g, Sodium 282.2 mg, Sugar 4.7 g
ICE CREAM MUFFINS
I'm not joking - these simple to make muffins are made out of ice cream. The recipe was told to me by a friend. I've put chocolate ice cream in the recipe to make chocolate muffins but you could substitute any flavour.
Provided by marie.byrne
Categories Quick Breads
Time 20m
Yield 24 muffins, 24 serving(s)
Number Of Ingredients 3
Steps:
- Melt the ice cream.
- Sift the flour and baking powder together into a bowl.
- Add the ice cream to the flour.
- Combine but don't overmix.
- Spoon into muffin tins.
- Bake in a moderate oven for 12-18 minutes (test one by inserting a skewer).
- Leave in tins for 5 minutes then remove and cool.
- Makes approx 2 dozen muffins.
COOKIES AND CREAM ICE CREAM CONES
A chocolaty homemade delight!
Provided by Bridget Mulcahy
Categories Desserts
Time 21m
Yield 6
Number Of Ingredients 8
Steps:
- Whisk cookie crumbs, sugar, flour, egg whites, milk, butter, vanilla extract, and salt together in a large bowl until batter is smooth.
- Heat an oiled griddle over medium-high heat. Drop batter by large spoonfuls onto griddle and cook until edges are set, 4 to 5 minutes. Flip and continue to cook until disc is firm, 1 to 2 minutes.
- Roll disc into a cone shape. Prop up the disc in place for 1 to 2 minutes until hardened into a cone. Repeat with remaining batter.
Nutrition Facts : Calories 226.5 calories, Carbohydrate 37.2 g, Cholesterol 11 mg, Fat 7.3 g, Fiber 0.8 g, Protein 3.6 g, SaturatedFat 3.2 g, Sodium 156.5 mg, Sugar 24.1 g
EASY HOMEMADE COOKIES AND CREAM ICE CREAM
Recipe adapted from Cuisinart
Provided by Christi Johnstone
Number Of Ingredients 6
Steps:
- In a medium mixing bowl, use a hand mixer on low speed to combine the milk and sugar until the sugar is dissolved, approximately 1-2 minutes.
- Stir in the heavy cream and vanilla.
- Slice open your vanilla bean, scrape out seeds and add to the mixture.
- Turn the machine on; pour the mixture into freezer bowl, and let mix until thickened, about 20 to 25 minutes. The ice cream will have a soft, creamy texture.
- Mix in your crushed Oreo cookies.
- If a firmer consistency is desired, transfer the ice cream to an airtight container and place in freezer for about 2 hours. Remove from freezer about 15 minutes before serving.
HOMEMADE COOKIES-AND-CREAM ICE CREAM
You always complain cookies-and-cream ice cream never has enough cookie pieces. Now, you can make it with all the pieces you want.
Provided by Southern Living Editors
Time 2h40m
Yield Serves 8 (serving size: about 3/4 cup)
Number Of Ingredients 5
Steps:
- Whisk together milk and sugar in a bowl until sugar is dissolved. Add heavy cream and vanilla; stir to combine. Transfer mixture to bowl of an electric ice cream maker. Freeze according to manufacturer's instructions. (Instructions and times will vary.)
- Place 10 of the cookies in a ziplock plastic bag, and seal bag. Crush cookies using a rolling pin or meat mallet to a very fine, almost sandy, consistency. With ice cream machine running, add crushed cookies to thickened ice cream; continue freezing until fully incorporated, about 4 additional minutes. Remove bowl from ice cream maker; transfer ice cream to a 9- x 5-inch loaf pan.
- Roughly chop remaining 8 cookies; sprinkle over ice cream in loaf pan, and fold gently to incorporate. Cover with plastic wrap; freeze in freezer 2 hours. Scoop with an ice cream scoop, and serve.
COOKIES AND CREAM MUFFINS
Cookies and Cream Muffins are sweet, moist, and buttery vanilla muffins with Oreo crumbs throughout and on top. Perfect for a dessert or breakfast!
Provided by Sabrina Snyder
Categories Breakfast and Dessert
Time 23m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees and line a muffin tin with muffin liners.
- In a large bowl whisk together milk, sugar, oil, eggs and vanilla extract.
- Sift together flour, salt, baking powder and baking soda then add to the wet ingredients and whisk until combined.
- Add all but 1/4 cup of the crumbled Oreos to the mixture (reserve this 1/2 cup for topping the muffins).
- Scoop batter into muffin liners then sprinkle on the remaining Oreo cookie crumbs.
- Bake for 18-20 minutes until a toothpick comes out clean.
Nutrition Facts : Calories 114 kcal, Carbohydrate 16 g, Protein 2 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 16 mg, Sodium 80 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving
EASY COOKIES 'N' CREAM ICE CREAM
Get the recipe for Easy Cookies 'n' Cream Ice Cream.
Provided by Kristin Appenbrink
Number Of Ingredients 5
Steps:
- Combine cream, milk, sugar and vanilla in a saucepan and heat until the sugar is completely dissolved.
- Pour into a bowl and cover with plastic wrap. Chill in the refrigerator or in an ice bath until completely cool.
- Place the chocolate sandwich cookies into a gallon size plastic bag. Using a rolling pin or a rubber mallet, break up the cookies being sure to leave some larger pieces. Store the cookies in the freezer.
- Freeze in an ice cream maker according to the manufacturer's instructions. When the ice cream is nearly finished freezing, pour the frozen cookie pieces into the machine, and allow to mix thoroughly. (You will still have to stir it up a bit after the machine is done.)
- Store in an air tight container and freeze for an additional 2 hours.
COOKIES AND CREAM CUPS
Provided by Ree Drummond : Food Network
Categories dessert
Time 3h15m
Yield 12 servings
Number Of Ingredients 3
Steps:
- Crush 15 of the cookies into fine crumbs. Add the melted butter, then mix to combine. Press some of the crumbs into each cup of a 12-cup muffin pan. Set aside.
- Break up 6 more of the cookies into chunks. Mix the softened ice cream with the broken-up cookies. Spoon some of the ice cream mixture into each cup of the muffin pan. Crush the remaining 2 to 3 cookies into crumbs and sprinkle over the cups.
- Freeze until firm, then remove from the muffin pan and place in resealable plastic bags or other airtight containers.
COOKIES AND CREAM ICE CREAM MUFFINS
Using melted ice cream is a baking shortcut that makes sense -- in one ingredient you get cream, sugar, cookies and vanilla. Mix it with self-rising flour for the ultimate easy muffins. And a cookie in the middle is a sweet surprise!
Provided by Food Network Kitchen
Categories dessert
Time 55m
Yield 12 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F. Spray a 12-cup muffin tin with cooking spray. Place 3 tablespoons of the melted ice cream in a small bowl and set aside.
- Whisk together the remaining melted ice cream with the flour in a medium bowl until smooth. Use a small ice cream scoop (about 2 tablespoons) to spoon the batter into each muffin cup. Place a chocolate sandwich cookie on top of the batter in each cup. Spoon some of the remaining batter on top of each cookie. Bake until a toothpick inserted into the center of a muffin comes out clean and the tops are light golden brown, 16 to 18 minutes. Let cool completely in the tin.
- Meanwhile, whisk together the confectioners' sugar and reserved melted ice cream until smooth and thick. Place the remaining 3 cookies into a small ziptop bag and roughly crush.
- Transfer the muffins to a serving platter. Spread some of the glaze over top of each muffin, then sprinkle with the crushed cookies.
More about "cookies and cream ice cream muffins food"
ICE CREAM MUFFINS: 2 INGREDIENTS, 30 MINUTES, 1 ...
From sheknows.com
COOKIES AND CREAM ICE CREAM - CREATIONS BY KARA
From creationsbykara.com
4.8/5 (4)Total Time 3 hrs 25 minsCategory DessertCalories 727 per serving
- Heat over medium heat, stirring constantly, till mixture barely comes to a boil. Remove from heat.
COOKIES AND CREAM ICE CREAM CAKE - SHE WEARS MANY HATS
From shewearsmanyhats.com
4.4/5 (84)Estimated Reading Time 3 minsServings 8Total Time 2 hrs 30 mins
BIG, CHEWY COOKIES AND CREAM COOKIES - KIRBIE'S CRAVINGS
From kirbiecravings.com
5/5 (2)Category DessertCuisine AmericanTotal Time 21 mins
- Preheat oven to 350°F. Line baking sheets with parchment paper. In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
- In a large bowl of a stand mixer, cream together the butter and sugar until light and fluffy. Beat in egg and vanilla. Gradually blend in the dry ingredients at low speed just until dough is formed. This shouldn't take very long and you don't want to over mix the dough. Add oreos directly into batter and mix on medium speed until oreos are crushed and blended into dough (this should only take a few seconds!). Gently roll dough into balls about 2 inches in diameter and place onto ungreased cookie sheets lined with parchment paper about 2 inches apart.
- Bake about 11-12 minutes until cookies are set in the middle and starting to turn golden around the edges. Cookies will be initially puffy when taken out from oven and will flatten after they cool. Let cookies cool on baking sheet before removing.
COOKIES AND CREAM ICE CREAM - LIKE MOTHER, LIKE DAUGHTER
From lmld.org
5/5 (4)Total Time 40 minsServings 16Calories 310 per serving
- Stir the milk, cream, sugar and vanilla together in a large bowl for a few minutes, until sugar dissolves.
- Pour the mixture into your 2qt ice cream maker and allow to run for 25-30 minutes (according to the directions on your machine).
- Add 2 cups of the Oreo pieces into the ice cream machine, and let it continue to run for another 3 to 5 minutes until they are mixed throughout.
COOKIES AND CREAM ICE CREAM RECIPE - SHUGARY SWEETS
From shugarysweets.com
5/5 (5)Total Time 12 hrs 5 minsCategory DessertsCalories 548 per serving
- Pour directly into an ice cream maker and follow directions per manufacturer’s instructions for churning.
- Once churning is complete, fold in crushed cookies and pour into an airtight, freezer-safe container and freeze at least 12 hours before serving.
SIMPLE ICE CREAM MUFFINS RECIPE PLUS TRAVEL TIPS - DINE ...
From dineanddish.net
4.8/5 (6)Estimated Reading Time 5 minsCategory BreakfastTotal Time 25 mins
- Preheat oven to 375°F and prepare a muffin tin with paper liners or spray with non-stick baking spray.
- Place ingredients into a large mixing bowl in the order listed. Combine just until blended and completely incorporated.
COOKIES AND CREAM MUFFINS RECIPE - RECIPES.NET
From recipes.net
- Sift together flour, salt, baking powder, and baking soda, then add to the wet ingredients and whisk until combined.
- Add all but ¼ cup of the crumbled Oreos to the mixture (reserve this ¼ cup for topping the muffins).
COOKIES AND CREAM ICE CREAM - HOUSE OF NASH EATS
From houseofnasheats.com
5/5 (7)Total Time 4 hrs 25 minsCategory Ice CreamCalories 592 per serving
COOKIES AND CREAM CUPCAKES - KIRBIE'S CRAVINGS
From kirbiecravings.com
Cuisine AmericanCategory DessertServings 16Total Time 37 mins
ICE CREAM MUFFIN (MADE WITH ICE CREAM) - CURRYANDVANILLA
From curryandvanilla.com
Reviews 2Estimated Reading Time 5 minsServings 5
ICE CREAM MUFFINS - MRFOOD.COM
From mrfood.com
5/5 (1)Estimated Reading Time 1 minCategory Cupcakes
SUGAR COOKIE PEPPERMINT ICE CREAM SANDWICHES - A LATTE FOOD
From alattefood.com
Category DessertTotal Time 2 hrs 10 mins
NEAPOLITAN ICE CREAM MUFFINS RECIPE - {NOT QUITE} SUSIE ...
From notquitesusie.com
5/5 (1)Calories 201 per serving
ICE CREAM MUFFINS RECIPE - FOOD.COM
From food.com
3/5 (5)Total Time 25 minsCategory Quick BreadsCalories 124 per serving
PISTACHIO ICE CREAM CAKE WITH RASPBERRIES AND RECIPE IN ...
From reddit.com
COOKIES AND CREAM ICE CREAM MUFFINS RECIPES
From tfrecipes.com
SEARCH RESULTS ON 'COOKIES AND CREAM ICE CREAM' | HANNAFORD
From hannaford.com
40 YUMMY DAIRY-FREE ICE CREAM RECIPES TO MAKE THIS SUMMER ...
From myroilist.com
COOKIES AND CREAM ICE CREAM MUFFINS | RECIPE | ICE CREAM ...
From pinterest.com
ICE CREAM MUFFINS PHOTOS RECIPE
From crecipe.com
EASY ICE CREAM DESSERT RECIPES - CHOWHOUND
From chowhound.com
COOKIES AND CREAM ICE CREAM MUFFINS – RECIPES NETWORK
From recipenet.org
FEIJOA ICE CREAM – MY ROI LIST
From myroilist.com
FOOD NETWORK - HOW TO MAKE COOKIES AND CREAM ICE …
From facebook.com
ICE CREAM AND CREAM MUFFINS - BOSS KITCHEN
From bosskitchen.com
ICE CREAM | ICE CREAM DESSERTS & HOW TO ... - THE NOVICE CHEF
From thenovicechefblog.com
FOOD NETWORK - COOKIES AND CREAM ICE CREAM MUFFINS ARE THE ...
From touch.facebook.com
FOOD LUST PEOPLE LOVE: COOKIES AND CREAM MUFFINS #MUFFINMONDAY
From foodlustpeoplelove.com
COOKIES AND CREAM MUFFINS - COOKEATSHARE
From cookeatshare.com
ICE CREAM MUFFINS - COOKEATSHARE
From cookeatshare.com
FUN 3-INGREDIENT BLUEBERRY MUFFIN RECIPE: WE CAN THANK ...
From 30seconds.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love