Cookie Mix In A Jar I Food

COOKIE MIX IN A JAR X

Steps:

• Mix together flour, baking soda and baking powder. Set aside.
• Layer ingredients in order given in a quart sized wide mouth canning jar. Press each layer down firmly in place. { I use the bottom of a small clean juice glass and press each layer firmly in place, especially the chocolate.} Add the flour mixture last.
• Attach these directions to jar: White Chocolate Macadamia Nut Cookies 1. Empty cookie mix into large mixing bowl. Use you hands to thoroughly blend mix. 2. Add: 1/2 cup butter or margarine, softened at room temp. DO NOT USE DIET MARGARINE. Add in 1 egg slightly beaten and 1 teaspoon of vanilla. 3. Mix until completely blended. You will need to finish mixing with your hands. It will take a while to mix into a smooth dough. 4. Shape into walnut sized balls and place 2 inches apart on sprayed cookie sheets. 5. Bake at 375 degrees F (190 degrees C) for 12 to 14 minutes until tops are very lightly browned. Cool 5 minutes on baking sheet. Remove to racks to finish cooling. Makes 2 1/2 dozen cookies.

COOKIE MIX IN A JAR I

Steps:

• Mix the salt and baking soda with the flour, then layer the ingredients into a 1 quart, wide mouth jar. Use scissors to cut a 9 inch-diameter circle from calico. Place over lid, and secure with rubber band. Tie on a raffia or ribbon bow to cover rubber band.
• Enclose a card with the following mixing and baking directions: Chocolate Chip Cookies 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, cream 1 cup of unsalted butter or margarine until light and fluffy. Beat in 1 egg and 1 teaspoon of vanilla. Mix in cookie mix. Drop teaspoonfuls of dough, spaced well apart, onto a greased cookie sheet. 3. Bake for 8 to 10 minutes in preheated oven, or until lightly browned. Cool on wire racks.

DREAMSICLE COOKIE MIX IN A JAR

Steps:

• Mix together flour, baking soda and baking powder.
• Empty jar of cookie mix into large mixing bowl.
• Use your hands to thoroughly blend mix.
• Mix until completely blended, finish mixing with your hands.
• Shape into balls the size of walnuts.
• Place 2" apart on sprayed bake sheet.
• Bake at 375 for 12-14 minutes until tops are very lightly browned.
• Cool 5 minutes on bake sheet then move to rack.

ALOHA COOKIE MIX IN A JAR

Steps:

• Layer ingredients in order given in a 1 quart wide-mouth jar --
• For the flour mixture -- add baking soda and baking powder to the flour mixture so this can be added in one step.
• Press each layer firmly in place.before adding the next ingredients.Attach the following instructions:.
• Empty jar of cookie mix into a large mixing bowl. Use your hands to thoroughly blend mix.
• Add: 1 stick butter or margarine, softened.Please do not use diet margarine or butter in this recipe.1 egg, slightly beaten, and 1 tsp vanilla extract --
• Mix until completely blended. You will need to finish mixing with your hands.
• Shape into balls the size of walnuts --
• Place 2" apart on sprayed cookie sheets.
• Press cookie down slightly with a flat bottomed glass.
• Bake at 350* -- for 11-13 minutes until tops are very lightly browned.
• Cool 5 minutes on baking sheet.
• Remove cookies to racks to finish cooling.

COOKIE MIX IN A JAR XI

Steps:

• Mix together flour, baking powder and baking soda. Set aside.
• Layer ingredients in order given in a quart sized "wide mouth" canning jar. Press each layer firmly in place. Add the orange candies last. It will be a tight fit.
• Attach these directions to jar: Orange Slice Cookies 1. Remove orange slice candy from jar. Set aside. 2 Empty remaining cookie mix into large mixing bowl. Use your hands to thoroughly blend mix. 3. ADD: 1/2 cup butter or margarine, softened at room temperature. DO NOT USE DIET MARGARINE. Add 1 egg slightly beaten and 1 teaspoon vanilla. 4. Mix until completely blended. You may need to finish mixing with your hands. 5. Mix in orange slice candy. 6. Shape into large sized balls. Place 2 inches apart on sprayed baking sheets. 7. Bake at 375 degrees F (190 degrees C) for 12 to 14 minutes until edges are lightly browned. Cool 5 minutes on baking sheet. Remove cookies to racks to finish cooling. Makes 2 1/2 dozen cookies.

COWBOY COOKIE MIX IN A JAR

Steps:

• Pour oats into wide-mouth 1 qt glass container with a tight fitting lid.
• Combine the flour, baking powder, baking soda and salt; place on top of the oats.
• Layer with pecans, chocolate chips, brown sugar and sugar, packing each layer tightly (do not mix).
• Cover and store in a cool dry place for up to 6 months.
• To prepare cookies: Pour cookie mix into a large mixing bowl; stir to combine ingredients.
• Beat in butter, egg and vanilla. Milk if necessary.
• Cover and refrigerate for 30 minutes.
• Roll into 1-inch balls.
• Place 2-inches apart on greased cookie sheeets.
• Bake 350 degrees for 11 to 13 minutes or until set.
• Remove to wire racks to cool.

CORNFLAKE COOKIE MIX IN A JAR

Steps:

• Place sugar and salt in a clean mason jar.
• Pack down tight so everything will fit in the jar.
• Add other ingredients one item at a time, packing each layer down Put cornflakes in last and don't crunch them down.
• Put the lid on the jar and tie a ribbon around the lid.
• You can add a personalized label, if you wish.
• Recipe to attach to jar:.
• Whip 3 egg whites until stiff.
• Add 1/2 teaspoon of vanilla extract.
• Stir in the ingredients from this jar until well combined.
• Drop teaspoons of dough on an ungreased cookie sheet.
• Bake for 15 minutes at 325 degrees F.

COOKIE MIX IN A JAR VI

Steps:

• Mix together the flour, baking soda and baking powder and salt. Set aside.
• Layer ingredients in order in a 1 quart wide mouth canning jar. Make sure you pack all down firmly before adding the flour mixture - it will be a tight fit. NOTE: Wipe down the inside of the jar after you add the cocoa powder.
• Instructions to attach to jar: Chunky Chocolate Cookies 1. Empty jar of cookie mix into a large mixing bowl. Use your hands to thoroughly blend mix. 2. Add 3/4 cup butter or margarine softened at room temp. DO NOT USE DIET MARGARINE Add 1 egg, slightly beaten, and 1 teaspoon vanilla. 3. Mix until completely blended. The dough is sticky. you will need to finish mixing with your hands. 4. Shape into walnut size balls and place 2 inches apart on parchment lined baking sheets. DO NOT USE WAXED PAPER. 5. Bake at 350 degrees F (175 degrees C) for 11 to 13 minutes . Cool 5 minutes on baking sheet. Remove to racks to finish cooling. Makes 3 dozen cookies.