Companys Coming Cauliflower Food
COMPANY CAULIFLOWER
I normally don't like cauliflower, but my mom found this recipe I love. It is very effective for company because the presentation is unique since it's whole. Hope you enjoy!
Provided by Buzymomof3
Categories Cauliflower
Time 17m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Steam cauliflower by putting it in a covered dish with the water and microwave for 9 minutes
- Combine rest of ingredients - spread over cauliflower (like frosting).
- Return to microwave for about 1 - 1 1/2 minutes.
Nutrition Facts : Calories 139.6, Fat 10, SaturatedFat 3, Cholesterol 15, Sodium 333.8, Carbohydrate 9.8, Fiber 2, Sugar 3.2, Protein 4.5
COMPANY CAULIFLOWER
Make and share this Company Cauliflower recipe from Food.com.
Provided by Aurora
Categories Cauliflower
Time 23m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Cut head of califlower into florets and rinse.
- Place cauliflower into boiling water for 5-6 minutes.
- Put half the cauliflower into 2 qt baking dish.
- Sprinkle with salt and pepper
- Spread with half the sour cream and half the cheese and sprinkle with sesame seeds if using.
- Repeat layers.
- Bake at 350 for 15-20 minute.
Nutrition Facts : Calories 181.9, Fat 14.4, SaturatedFat 9, Cholesterol 36.6, Sodium 166, Carbohydrate 7, Fiber 2.4, Sugar 2.5, Protein 7.8
COMPANY'S COMING SOUP
This soup is great for entertaining because it can be assembled ahead and left to simmer. Plus, with fresh bread and salad. It's a hearty meal that won't leave anyone hungry.
Provided by Taste of Home
Categories Lunch
Time 1h40m
Yield 10-12 servings (3 quarts).
Number Of Ingredients 9
Steps:
- Place beans and enough water to cover in a Dutch oven or soup kettle. Bring to a boil; boil for 2 minutes. Remove from the heat; let stand for 1 hour. , Drain beans and discard liquid. Return beans to kettle; add the water, ham, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 60-70 minutes or until beans are tender. , Add remaining ingredients; cover and simmer for 30 minutes or until onion is tender.
Nutrition Facts : Calories 147 calories, Fat 3g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 1369mg sodium, Carbohydrate 27g carbohydrate (1g sugars, Fiber 14g fiber), Protein 15g protein.
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