Company Carrots Food

COMPANY CARROTS

Company Carrots image

Make and share this Company Carrots recipe from Food.com.

Provided by Jacqueline in KY

Categories Vegetable

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

2 1/2 lbs fresh carrots, whole and peeled
1/2 cup mayonnaise
1 tablespoon minced white onion
1 tablespoon prepared horseradish
1/4 cup saltine crackers, finely crushed
2 tablespoons butter

Steps:

Cook whole carrots in salted water until tender, saving 1/4 cup cooking liquid.
Cut lengthwise in narrow strips.
Arrange in 9 x 9 baking dish.
Set aside.
Combine reserved carrot liquid with mayonnaise, onion, horseradish, salt and pepper.
To serve, pour sauce over carrots.
Sprinkle cracker crumbs on top.
Dot with butter.
Sprinkle with parsley and paprika.
Bake at 375° for 20 minutes.

Nutrition Facts : Calories 202.4, Fat 11.2, SaturatedFat 3.5, Cholesterol 15.3, Sodium 336.5, Carbohydrate 25.4, Fiber 5.5, Sugar 10.2, Protein 2.3

COMPANY'S COMING CARROT PUFF BAKE

Company's Coming Carrot Puff Bake image

Serve this along side of a pork or beef roast or turkey dinner, your guests will rave! if you are making this for a large gathering then make two separate recipes in two baking dishes -- this is also a great way to get kids to eat their veggies :)

Provided by Kittencalrecipezazz

Categories Vegetable

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

2 lbs carrots, peeled and chopped
2/3 cup sugar
1/4 cup sour cream (low-fat is okay)
3 tablespoons flour
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg (optional)
2 tablespoons melted butter
2 teaspoons baking powder
1 1/2 teaspoons vanilla
1/4 teaspoon salt
3 large eggs, beaten

Steps:

Set oven to 350 degrees.
Butter a 2-quart baking dish.
Cook the carrots in a saucepan until fork-tender, about 15 minutes drain VERY well (you might even want to pat dry with a paper towel) cool slightly.
Place the cooled carrot in a food processor and process until smooth.
Add in all remaining ingredients; pulse to combine.
Transfer to baking dish.
Bake for about 40 minutes or until puffed and set.

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