COLONEL SANDERS' KENTUCKY BISCUITS
Make and share this Colonel Sanders' Kentucky Biscuits recipe from Food.com.
Provided by Colonel Sanders
Categories Breads
Time 19m
Yield 13 biscuits, 13 serving(s)
Number Of Ingredients 6
Steps:
- Sift dry ingredients into mixing bowl and nest the flour mixture.
- Add most of buttermilk.
- Cut in the lard.
- Begin squeezing the lard and flour in the milk until thoroughly mixed.
- Add the rest of the buttermilk if needed and mix.
- Turn on to floured board.
- Knead until consistency desired.
- Cut into biscuits.
- Place on a lightly greased baking sheet.
- Bake in a preheated 450°F oven for 12-14 minutes.
Nutrition Facts : Calories 111.7, Fat 5.6, SaturatedFat 2.2, Cholesterol 5.7, Sodium 372.2, Carbohydrate 13.1, Fiber 0.4, Sugar 1.9, Protein 2.1
COLONEL SANDERS' BARBECUE SAUCE
Make and share this Colonel Sanders' Barbecue Sauce recipe from Food.com.
Provided by Colonel Sanders
Categories Sauces
Time 35m
Yield 12 serving(s)
Number Of Ingredients 17
Steps:
- Combine all ingredients well and simmer until desired consistency and flavor is reached, stirring often with wooden spoon.
- Cool and serve.
- Store refrigerated in sealed container.
Nutrition Facts : Calories 14.3, Fat 0.2, Sodium 343.8, Carbohydrate 3.4, Fiber 0.4, Sugar 2, Protein 0.2
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