Coleslaw With Apples And Almonds Food

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ALMOND COLESLAW



Almond Coleslaw image

As a twist to my mother's original recipe, I added toasted almonds for more crunch, taste and nutrition. -Sarah Nevin, Gila, New Mexico

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 14 servings.

Number Of Ingredients 7

2 packages (16 ounces each) coleslaw mix
1 cup reduced-fat mayonnaise
2 tablespoons cider vinegar
1 tablespoon sugar
3/4 teaspoon seasoned salt
1/2 teaspoon pepper
1/2 cup slivered almonds, toasted

Steps:

  • Place coleslaw mix in a serving bowl. In a small bowl, combine the mayonnaise, vinegar, sugar, seasoned salt and pepper. Pour over coleslaw mix; toss to coat. Chill until serving. Just before serving, sprinkle with almonds.

Nutrition Facts : Calories 103 calories, Fat 8g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 237mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

EASY APPLE COLESLAW



Easy Apple Coleslaw image

This is our favorite cole slaw recipe, a yummy combo of fruit and veggies in a sweet dressing.

Provided by Aunt Mamie

Categories     Salad     Fruit Salad Recipes     Apple Salad Recipes

Time 25m

Yield 6

Number Of Ingredients 9

3 cups chopped cabbage
1 unpeeled red apple, cored and chopped
1 unpeeled Granny Smith apple, cored and chopped
1 carrot, grated
½ cup finely chopped red bell pepper
2 green onions, finely chopped
⅓ cup mayonnaise
⅓ cup brown sugar
1 tablespoon lemon juice, or to taste

Steps:

  • In a large bowl, combine cabbage, red apple, green apple, carrot, red bell pepper, and green onions. In a small bowl, mix together mayonnaise, brown sugar, and lemon juice. Pour dressing over salad.

Nutrition Facts : Calories 137.1 calories, Carbohydrate 25.2 g, Cholesterol 3.4 mg, Fat 4.5 g, Fiber 2.3 g, Protein 1 g, SaturatedFat 0.7 g, Sodium 107.6 mg, Sugar 19.5 g

COLESLAW WITH GRAPES, CRUNCHY APPLE CHIPS AND ALMONDS



Coleslaw With Grapes, Crunchy Apple Chips and Almonds image

This is a lite and refreshing NO mayo recipe. This has lots of flavor from the cardamom and a hint of flavor from the lavender. Crunch from the salty almonds and Crunch & sweetness from apples and honey. You can use store bought apple chips or my recipe #73792 To make it easy use store bought sliced cabbage. And a Juicy Pop from the grapes.

Provided by Rita1652

Categories     Apple

Time 10m

Yield 6 serving(s)

Number Of Ingredients 13

1/4 cup apple cider vinegar
1/2 teaspoon ground ginger
1/4 teaspoon ground cardamom
1/4 teaspoon black pepper
1/2 teaspoon poppy seed
1 tablespoon honey
1/3 cup olive oil
1 teaspoon frsh lavender flowers
10 ounces thinly sliced cabbage
2 thinly scallions
1/2 cup sliced seedless grapes
1/2 cup toatsed sliced almonds
1/3 cup crushed apple chips

Steps:

  • Place all dressing ingreients in blender and blend to mix.
  • Mix all salad ingredients add dressing and toss.
  • Chill 1 hour.

Nutrition Facts : Calories 187.4, Fat 16.1, SaturatedFat 2, Sodium 10.7, Carbohydrate 10.2, Fiber 2.3, Sugar 7.2, Protein 2.6

COLESLAW WITH APPLES AND ALMONDS



Coleslaw with Apples and Almonds image

Want to add something crisp and fresh to the table tonight? Stir up a batch of this super yummy Coleslaw with Apples and Almonds.

Provided by Jessica Fisher

Categories     Salad     Side Dish

Time 15m

Number Of Ingredients 13

1/4 cup mayonnaise
2 tbsp apple cider vinegar
2 tbsp olive oil
1/2 tsp dried dill
1/2 tsp ground cumin
pinch ground cayenne pepper
pinch granulated sugar
black pepper
1 14-ounce bag cole slaw mix (, can also use finely shredded green cabbage)
1 Granny Smith apple (cored and julienned)
1/4 cup golden raisins
1/4 cup chopped almonds (toasted)
2 green onion (chopped)

Steps:

  • In a large bowl, whisk together the mayonnaise, vinegar, and olive oil. Stir in the dill, cumin, cayenne, sugar, and black pepper to taste.
  • Add the coleslaw mix, apples, raisins, almonds, and scallions. Toss to coat well. Serve immediately or cover and refrigerate for up to a day before serving.

Nutrition Facts : Calories 160 kcal, Carbohydrate 15 g, Protein 3 g, Fat 11 g, SaturatedFat 2 g, Cholesterol 3 mg, Sodium 67 mg, Fiber 4 g, Sugar 9 g, ServingSize 1 serving

DELICIOUS APPLE COLESLAW WITH CURRY & ALMONDS



Delicious Apple Coleslaw with Curry & Almonds image

This Delicious Apple Coleslaw with Curry & Almonds is made with Golden Delicious apples. See what we did there?

Provided by My Food and Family

Categories     Recipes

Time 3h15m

Yield 16 servings, 1/2 cup each

Number Of Ingredients 7

3 Golden Delicious apples (1 lb.), cut into matchsticks
1-1/2 cups thinly sliced green cabbage
2 stalks celery, chopped
1/2 cup slivered almonds, toasted
2 green onions, chopped
1 cup KRAFT Real Mayo
1/2 tsp. curry powder

Steps:

  • Combine first 5 ingredients in large bowl.
  • Mix mayo and curry powder until blended. Add to apple mixture; toss to evenly coat.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 130, Fat 12 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 75 mg, Carbohydrate 5 g, Fiber 1 g, Sugar 4 g, Protein 1 g

CREAMY APPLE COLESLAW WITH SLIVERED ALMONDS



Creamy Apple Coleslaw with Slivered Almonds image

Why make plain old coleslaw when you could make this Creamy Apple Coleslaw with Slivered Almonds instead?

Provided by My Food and Family

Categories     Recipes

Time 3h15m

Yield 16 servings, 1/2 cup each

Number Of Ingredients 7

3 Golden Delicious apples (1 lb.), cut into matchlike sticks
1-1/2 cups shredded cabbage
2 stalks celery, chopped
1/2 cup slivered almonds, toasted
2 green onions, chopped
1 cup MIRACLE WHIP Dressing
1/2 tsp. curry powder

Steps:

  • Combine first 5 ingredients in large bowl.
  • Mix dressing and curry powder until blended. Add to apple mixture; toss to evenly coat.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 80, Fat 5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

COLESLAW WITH APPLES & DRIED CRANBERRIES



Coleslaw With Apples & Dried Cranberries image

Very crisp and flavourful with the dried cranberries. Nice served over grilled sausage on a bun or with turkey, chicken or pork burgers. Easily doubled for a crowd.' (from Becel)

Provided by Derf2440

Categories     Apple

Time 15m

Yield 6 serving(s)

Number Of Ingredients 11

4 cups green cabbage, shredded and chopped small
1 small red onion, finely chopped
1 stalk celery, thinly sliced
1/3 cup dried cranberries
1 large red apple, chopped
1/4 cup apple cider vinegar
1 tablespoon mustard, DeJong (or your favourite)
2 teaspoons sugar (or splenda)
1/2 teaspoon salt
1/2 teaspoon pepper, freshly ground
3 tablespoons becel oil (or veggie oil)

Steps:

  • In a large bowl, combine cabbage, onion, celery,dried cranberries and apple.
  • In a small bowl, whisk together dressing ingredients until sugar dissolves.
  • Pour dressing over salad, toss well, cover and chill.

Nutrition Facts : Calories 49, Fat 0.2, Sodium 237.4, Carbohydrate 11.6, Fiber 2.8, Sugar 7.7, Protein 1

CABBAGE, APPLE AND ALMOND SLAW



Cabbage, Apple and Almond Slaw image

For a crisp, crunchy slaw, combine Fisher Sliced Almonds, apples, cabbage and serve this great addition at any meal.

Provided by Fisher Nuts

Categories     Apple

Time 1h

Yield 10 serving(s)

Number Of Ingredients 10

1/2 cup mayonnaise
1/4 cup sour cream
2 tablespoons apple cider vinegar
1/2 teaspoon celery seed
1/4 teaspoon salt
1/4 teaspoon ground black pepper
4 cups shredded coleslaw mix
1 cup coarsely chopped red apple
1/2 cup diced celery, about 2 stalks
1/2 cup Fisher Chef's Naturals Sliced Almonds, toasted

Steps:

  • For dressing, combine mayonnaise, sour cream, vinegar, celery seed, salt and black pepper in small bowl; whisk until blended. Set aside.
  • For slaw, combine in large mixing bowl cabbage, apple, celery and toasted almonds; toss to combine.
  • Pour dressing over slaw; gently mix until coated. Cover; refrigerate at least 1 hour or longer. To serve, spoon into salad bowls.

Nutrition Facts : Calories 72.4, Fat 5.1, SaturatedFat 1.3, Cholesterol 6, Sodium 155.8, Carbohydrate 6.6, Fiber 1.1, Sugar 3.2, Protein 0.7

CRAISIN COLE SLAW



Craisin Cole Slaw image

Make and share this Craisin Cole Slaw recipe from Food.com.

Provided by dojemi

Categories     Vegetable

Time 20m

Yield 8 serving(s)

Number Of Ingredients 8

1 (16 ounce) bag shredded coleslaw mix
1/3 cup oil
4 tablespoons vinegar
5 tablespoons sugar
1 teaspoon salt
1 teaspoon pepper, to taste
3 ounces toasted slivered almonds
1/4-1/2 cup dried cranberries (craisins)

Steps:

  • Put cole slaw mix into bowl.
  • Mix together the oil, vinegar, sugar, salt & pepper.
  • Pour over cole slaw mix.
  • Toast almonds on cookie sheet at 350 degrees for 5 minutes.
  • Put almonds and craisins into slaw mix and toss.

Nutrition Facts : Calories 189.5, Fat 14.4, SaturatedFat 1.6, Sodium 301.4, Carbohydrate 14, Fiber 2.9, Sugar 10.2, Protein 3

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