Coles Chocolate Frosting Food
COLE'S CHOCOLATE FROSTING
My girl's favorite chocolate frosting for my chocolate cupcakes. This is slightly runny but that is how we like it, you can add more powdered sugar to thicken if you would like.
Provided by cuddlemewahm
Categories Dessert
Time 10m
Yield 25-30 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter then in mixer slowly add cocoa. Add powdered sugar and milk alternating between the 2, don't dump them in pour in a little of one then a little of the other. Add vanilla and continue to beat for approximately 2 minutes. If too thick add small amounts of milk, if too thin add small amounts of powdered sugar until the frosting is the consistency you like for spreading.
Nutrition Facts : Calories 100.2, Fat 4, SaturatedFat 2.4, Cholesterol 10.2, Sodium 27.9, Carbohydrate 15.8, Fiber 0.4, Sugar 14.1, Protein 0.6
CHOCOLATE FROSTING
Provided by Giada De Laurentiis
Categories dessert
Time 7m
Yield about 1 pound (enough for 12 cupcakes)
Number Of Ingredients 5
Steps:
- In a medium bowl, using an electric hand mixer, beat the butter until light and smooth. Beat in the powdered sugar, milk and vanilla until smooth and creamy.
- Place the chocolate chips in a small bowl and place over a small pan of barely simmering water. Heat, stirring occasionally, until the chocolate is melted and smooth, about 2 minutes. Remove the pan from the heat. Add the melted chocolate to the vanilla frosting and stir until smooth.
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