Cold Strawberry Soup Food

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DISNEY WORLD'S STRAWBERRY SOUP



Disney World's Strawberry Soup image

We tried this wonderful chilled soup at the Grand Floridian resort in Disney World. My daughter absolutely loved it! I came across this recipe on a site that lists recipes from Disney.

Provided by bozell6

Categories     Strawberry

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 lbs frozen strawberries
16 ounces heavy cream
2 ounces sour cream
3 ounces yogurt
1/2 lb fresh strawberries

Steps:

  • Thaw the frozen berries in their juices.
  • Blend all of the ingredients (except the fresh berries) on low until smooth.
  • Chill, shake well before serving.
  • Add fresh strawberry halves as a garnish.

COLD STRAWBERRY SOUP



Cold Strawberry Soup image

Make and share this Cold Strawberry Soup recipe from Food.com.

Provided by Bliss

Categories     Strawberry

Time 10m

Yield 5 1/2 cups

Number Of Ingredients 4

1 quart fresh strawberries, hulled
1 quart strawberries or 1 quart vanilla ice cream, softened
1/2 cup whipping cream
1 tablespoon lemon juice

Steps:

  • Combine all ingredients in large bowl, stirring well.
  • Transfer half of mixture to container of an electric blender and process until almost smooth.
  • Repeat procedure with remaining half. Ladle soup into individual soup bowls. Serve immediately. Yield: 5 1/2 cups. Garnish with mint sprig.
  • Great luncheon idea!

Nutrition Facts : Calories 144.2, Fat 8.7, SaturatedFat 5, Cholesterol 29.6, Sodium 10.4, Carbohydrate 17.4, Fiber 4.3, Sugar 10.1, Protein 1.9

CHILLED STRAWBERRY SOUP



Chilled Strawberry Soup image

This is the recipe if you've been trying to imitate the one you had on Carnival Cruise Lines. Serve in chilled soup bowls, and garnish with fresh sliced strawberries.

Provided by MCLISA

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Fruit Soup Recipes

Time 8h

Yield 6

Number Of Ingredients 5

2 cups frozen strawberries
2 cups milk
1 cup heavy cream
½ cup sour cream
2 tablespoons white sugar, or to taste

Steps:

  • Puree strawberries, milk, cream and sour cream in a blender or food processor until smooth. Stir in sugar to taste. Chill 8 hours or overnight in refrigerator before serving.

Nutrition Facts : Calories 252 calories, Carbohydrate 14.4 g, Cholesterol 69.3 mg, Fat 20.4 g, Fiber 1 g, Protein 4.3 g, SaturatedFat 12.7 g, Sodium 59.6 mg, Sugar 10.3 g

STRAWBERRY SOUP



Strawberry Soup image

Provided by Robin Miller : Food Network

Categories     dessert

Time 5m

Yield 4 servings

Number Of Ingredients 6

2 cups hulled and sliced fresh or (thawed) frozen strawberries
1 cup orange juice
1 cup vanilla yogurt
1/2 teaspoon vanilla extract
Whipped topping, as needed
Fresh mint sprigs, optional

Steps:

  • In a blender, combine all the ingredients but the whipped topping and mint and process until smooth. Ladle the soup into bowls and top with a dollop of whipped topping. Garnish with mint, if desired.

COLD STRAWBERRY SOUP



Cold Strawberry Soup image

Provided by Food Network

Categories     dessert

Time 15m

Yield 6 to 8 servings

Number Of Ingredients 5

2 pints strawberries, washed and hulled
1 cup half and half
1 cup sour cream
1/3 cup sugar
2 tablespoons lemon juice

Steps:

  • In a blender or food processor puree strawberries. Pour into a large bowl and add half and half, sour cream, sugar and lemon juice. Stir until well combined. Chill.
  • Serve with garnish of mint leaves

SUMMER STRAWBERRY SOUP



Summer Strawberry Soup image

You'll be amazed that just five ingredients can create something so spectacular! This chilled strawberry soup is certain to become a new summertime favorite. -Verna Bollin, Powell, Tennessee

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 5

2 cups vanilla yogurt
1/2 cup orange juice
2 pounds fresh strawberries, halved (8 cups)
1/2 cup sugar
Additional vanilla yogurt and fresh mint leaves, optional

Steps:

  • In a blender, combine the yogurt, orange juice, strawberries and sugar in batches; cover and process until blended. Refrigerate for at least 2 hours. Garnish with additional yogurt and mint leaves if desired.

Nutrition Facts : Calories 192 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 55mg sodium, Carbohydrate 42g carbohydrate (37g sugars, Fiber 3g fiber), Protein 5g protein.

FRESH CHILLED STRAWBERRY SOUP



Fresh Chilled Strawberry Soup image

From Penticton, British Columbia, Alice Butcher writes, "After a day outdoors, my husband and I find that there's nothing more refreshing than a bowl of this chilled soup."

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 3

1 pint fresh strawberries, hulled
2 tablespoons sugar
1/3 cup white wine or white grape juice

Steps:

  • In a food processor, combine all the ingredients; cover and process for 30 seconds or until smooth. Pour into a bowl. Refrigerate until chilled.

Nutrition Facts : Calories 109 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges

STRAWBERRY SOUP I



Strawberry Soup I image

This recipe uses plain yogurt not heavy cream so it's lower in fat and calories but it is still just as good. It is a very simple and refreshing soup.

Provided by Mai Forrester

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Fruit Soup Recipes

Time 2h5m

Yield 5

Number Of Ingredients 6

2 pints strawberries
2 cups plain yogurt
½ cup orange juice
½ cup white sugar
½ cup water
⅛ teaspoon ground cardamom

Steps:

  • In a blender, combine the strawberries, yogurt, orange juice, sugar, water and cardamom. Puree until well mixed. Chill and serve.

Nutrition Facts : Calories 196.2 calories, Carbohydrate 40.5 g, Cholesterol 5.9 mg, Fat 2 g, Fiber 2.9 g, Protein 6.3 g, SaturatedFat 1 g, Sodium 70.3 mg, Sugar 35.9 g

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