Coconut Sweetmeats Food

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SWEETMEATS



Sweetmeats image

Make and share this Sweetmeats recipe from Food.com.

Provided by Sharon123

Categories     Dessert

Time 55m

Yield 30 squares

Number Of Ingredients 8

1/2 lb sweet butter, at room temperature
1 2/3 cups brown sugar
1 2/3 cups all-purpose flour
1 cup brown sugar
4 eggs, slightly beaten
2 tablespoons all-purpose flour
2 cups shelled walnuts, coarsely chopped
1 cup shredded coconut

Steps:

  • Crust: Preheat oven to 350*.
  • Grease a 9x12 inch baking pan.
  • Cream butter and brown sugar together.
  • Add flour and mix well.
  • Pat mixture into the prepared baking pan.
  • Bake for 15 to 20 minutes.
  • Remove from oven.
  • Topping: Mix sugar and eggs.
  • Add flour; stir well.
  • Fold in walnuts and coconut.
  • Pour topping onto crust.
  • Bake for 20 to 25 minutes longer, until topping is set.
  • Cool in pan and cut into squares.
  • Makes 30 squares.

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