Coconut Slice Dessert Food

32 BEST COCONUT DESSERT RECIPE COLLECTION

32 Best Coconut Dessert Recipe Collection image

Bring a taste of the tropics to your table with these tasty coconut desserts! From bars to cakes to brownies, these easy recipes are as good as it gets.

Provided by insanelygood

Number Of Ingredients 30

Ingredients

Chocolate Coconut Ladoo
Chewy Coconut Bars
5-Ingredient Chewy Coconut Macaroons
Coconut White Chocolate Truffles
Chocolate Coconut Brownies
Coconut Cupcakes
Coconut Layer Cake
Easy Coconut Cheesecake
Coconut Cookies
Coconut Chess Pie
Lime Coconut Bars
Coconut Date Rolls
Chocolate Macaroon Bars
Best-Ever Bahama Mamas
Disney's Coconut Rice Pudding
Coconut Cream Poke Cake
Mounds Bar Cocktail Recipe
Coconut Chocolate Chip Cookies
Coconut Cream Pie Gooey Bars
Authentic Coquito Recipe - Puerto Rican Coconut Nog
Raspberry Coconut Chia Pudding Pops
Tembleque de Coco
Coconut Mango Chia Pudding
2 Ingredient Chocolate Coconut Candy Clusters
Dairy Free Coconut Milk Ice Cream
Maja Blanca Recipe - Easy No-Fail Recipe
Coconut Cheesecake Bread Pudding
Lime Coconut Scones
3 Ingredient Chocolate Peanut Butter Coconut Cups
Piña Colada

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a tropical treat in 30 minutes or less!

Nutrition Facts :

COCONUT SLICE

Coconut Slice image

This can also be made as a chocolate coconut slice. One for the lunchbox or with a nice cup of tea or coffee. Ice/frost with your favourite lemon icing for plain version or chocolate icing/frosting for the chocolate variation.

Provided by Jen T

Categories Bar Cookie

Time 40m

Yield 16-20 bars or squares

Number Of Ingredients 9

Ingredients

1 cup self raising flour
1 pinch salt
3/4 cup sugar
1 cup coconut
4 ounces butter (125g butter, melted)
1/2 cup milk
2 eggs
1 tablespoon cocoa (optional)
1 teaspoon vanilla (optional)

Steps:

Sift together the self raising flour and salt (and cocoa if using) into a bowl.
Add the sugar, coconut, and melted butter.
Mix well.
Stir in the beaten eggs and milk (and vanilla if using).
Spread mixture into a slice tin and bake in a moderate oven 350'F/180'C for 25-30 minutes.
When cold ice/frost with either lemon or chocolate icing/frosting.
Sprinkle some extra coconut over top of icing/frosting if liked.
Cut into bars or squares.

EASY COCONUT SLICE

Easy coconut slice image

Found this easy recipe in a magazine. It only has a few ingredients and is simple to make.Though the recipe is called a slice...it is more of a cake.

Provided by Ivana

Categories Dessert

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 cup self raising flour
3/4 cup caster sugar
1 cup desiccated coconut
125 g butter, melted
2 eggs
1/2 cup milk
extra icing sugar, for dusting

Steps:

Grease a 19cm x 29cm slice pan and line with baking paper.
Sift flour into a large bowl; stir in sugar and coconut.
Make a well in the centre.
Add combined butter, eggs and milk; mix well.
Pour into prepared pan.
Cook in moderate oven, 180 C for about 30 minutes, or until cooked when tested.
Stand slice in pan for 5 mins; cool on wire rack.
Serve slice warm or cold, cut into squares.
Dust with extra icing sugar.
Decorate with berries if you wish.

Nutrition Facts : Calories 625.5, Fat 35, SaturatedFat 22.8, Cholesterol 176.8, Sodium 276.9, Carbohydrate 71.8, Fiber 1.6, Sugar 45.8, Protein 8.2

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