AUNT MYRTLE'S COCONUT OAT COOKIES
These oatmeal coconut cookies are the stuff of happy memories. They have such a rich flavor and texture. Store them in your best cookie jar. -Catherine Cassidy, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 5 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, salt, baking soda and baking powder; gradually beat into creamed mixture. Stir in coconut, oats and walnuts., Drop dough by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake 8-10 minutes or until light brown. Remove from pans to wire racks to cool.
Nutrition Facts :
MOM'S RANGER COOKIES
Mom makes these and I love them so I thought I'd share them with you. They don't stay around long! They are soft and yummy and kids love them.
Provided by Tammy Woodard
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 1h
Yield 48
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Beat butter, brown sugar, and white sugar together in a bowl until creamy.
- Beat in eggs and vanilla extract until smooth.
- In a separate bowl, whisk together both amounts of flour, salt, baking soda, and baking powder. Mix flour mixture into the liquid ingredients.
- Gently mix rolled oats, corn flakes, and coconut into the dough until thoroughly combined.
- Drop the dough by tablespoons onto baking sheets.
- Bake in the preheated oven until the cookies are light golden brown, 10 to 12 minutes.
- Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 109.7 calories, Carbohydrate 16.3 g, Cholesterol 17.9 mg, Fat 4.5 g, Fiber 0.6 g, Protein 1.4 g, SaturatedFat 2.7 g, Sodium 95.3 mg, Sugar 9.1 g
COCONUT AND OATMEAL DROP COOKIES
Provided by Food Network
Time 15m
Yield 48 servings
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees. Grease 2 large cookie sheets. Cream butter and sugars in mixer until light and fluffy. Add eggs, beat together. Add vanilla, baking powder and baking soda. Then add the flour. Mix until well combined. Stir in coconut and nuts. Mix in oatmeal.
- Drop on greased cookie sheets by the tsp., spacing about 1/2 inch apart. Bake 12 to 15 minutes, just until the edges begin to brown. Transfer to a wire rack to cool.
OATMEAL COCONUT CHOCOLATE CHIP COOKIES
Make and share this Oatmeal Coconut Chocolate Chip Cookies recipe from Food.com.
Provided by KisaJ
Categories Drop Cookies
Time 34m
Yield 48 cookies, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325F.
- Beat butter and sugars together at High speed until fluffy.
- Add eggs and beat on medium speed until blended.
- Beat in vanilla, baking soda and salt until mixed in fully.
- Add flour and mix at low speed until blended.
- Stir in oats, coconut and chocolate using spoon.
- Arrange in mounds on baking sheets. Pat down if desired.
- Cook 12-14 minutes.
- Cool one minute before transferring to cooling rack.
OATMEAL CHOCOLATE COCONUT CHEWY
A chewy oatmeal cookie with chocolate chips, shredded coconut, and chopped nuts. Great with or without nuts and coconut.
Provided by Woody Broadhurst
Categories Desserts Cookies Oatmeal Cookie Recipes
Yield 30
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the milk and vanilla. Combine the flour, baking soda and salt; stir into the sugar mixture until well blended. Stir in the oats, chocolate chips. walnuts and coconut until evenly distributed. Drop by rounded tablespoons onto ungreased cookie sheet.
- Bake 10 to 12 minutes in the preheated oven for a chewy cookie or 14 minutes for a firmer cookie.
- Cool for 1 minute on the cookie sheet and then remove to wire rack. Cool completely and then store in tightly sealed container.
Nutrition Facts : Calories 255.7 calories, Carbohydrate 32.4 g, Cholesterol 28.7 mg, Fat 13.7 g, Fiber 2.2 g, Protein 3.5 g, SaturatedFat 7 g, Sodium 140.9 mg, Sugar 19.6 g
COCONUT OATMEAL COOKIES
Make and share this Coconut Oatmeal Cookies recipe from Food.com.
Provided by ladyroseofrohan
Categories Drop Cookies
Time 30m
Yield 48 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 400°F Lightly grease 2 cookie sheets.
- Spread the oats and coconut on an ungreased baking sheet. Bake until golden brown, 8-10 minutes, stirring occasionally.
- With electric mixer, cream the butter or margarine and both sugars until light and fluffy. Beat in the eggs, one at a time, then the milk and vanilla. Sift over the dry ingredients and fold together. Stir in the oats and coconut.
- Drop spoonfuls of dough 1-2 inches apart on the prepared sheets and flatten with the bottom of a greased glass dipped in sugar. Bake until golden. 8-10 minutes. Cool on a rack.
Nutrition Facts : Calories 82.6, Fat 5, SaturatedFat 3.2, Cholesterol 18.1, Sodium 80.4, Carbohydrate 8.5, Fiber 0.5, Sugar 4.1, Protein 1.1
COCONUT OATMEAL COOKIES
My grand-daughter sent me this recipe she says they are delicious. These cookies work very well using Splenda or Splenda for Baking,in place of the white sugar. (note, I have been trying different ways to cut down on sugar, using 2 tablespoons molasses in stead of the brown sugar works good and using the splenda for baking, I have also used all butter instead of shortening & butter with good results)
Provided by Barb G.
Categories Drop Cookies
Time 30m
Yield 24 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 350°.
- In mixing bowl cream shortening,butter,and sugars.
- Add eggs and vanilla until blended.
- Set aside.
- In separate bowl, combine dry ingredients.
- Withholding coconut until all other ingredients are blended.
- Add coconut.
- Combine wet and dry ingredients until moist.
- Drop on greased cookie sheet about 1-2 inches apart.
- Bake for 10 minutes or until golden brown.
- Remove from oven immedietly- if overcooked cookies get HARD.
COCONUT OATMEAL COOKIES, MOM'S
I love oatmeal cookies, and I love coconut in just about anything. This recipe combines both, Mom always knew what I liked!
Provided by Megan Stewart
Categories Cookies
Number Of Ingredients 11
Steps:
- 1. Cream sugars and shortening, add vanilla, eggs and oatmeal. Add soda, powder, salt and flour, then coconut. Drop by spoon and bake at 325 degrees 8-10 minutes.
COCONUT OATMEAL COOKIES
Make and share this Coconut Oatmeal Cookies recipe from Food.com.
Provided by Xiney
Categories Dessert
Time 30m
Yield 36 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Cream together; butter and brown sugar.
- Add flour, salt, baking soda, baking powder and rolled oats.
- Stir in coconut, eggs, vanilla and nuts.
- Either drop by teaspoonfull or roll into little ping pong-sized balls (for a more uniform/cute look) and place on greased cookie sheet.
- Bake for 15 minutes.
More about "coconut oatmeal cookies moms food"
THE BEST NO-BAKE COOKIES RECIPE – WITH COCONUT!
From foodiecrush.com
BANANA OATMEAL COOKIES WITH COCONUT - FANNETASTIC …
From fannetasticfood.com
COCONUT OATMEAL COOKIES - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
CHEWY COCONUT OATMEAL COOKIES - RUNNING ON REAL FOOD
From runningonrealfood.com
5/5 (1)Total Time 20 minsCategory DessertCalories 121 per serving
EASY OATMEAL COCONUT COOKIES {+VIDEO} | LIL' LUNA
From lilluna.com
5/5 (119)Calories 215 per servingCategory Dessert
COCONUT OATMEAL CHOCOLATE CHIP COOKIES - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
COCONUT OATMEAL COOKIES - FAMILY COOKIE RECIPES
From familycookierecipes.com
OATMEAL COCONUT COOKIES – AN OLD-FASHIONED RECIPE
From apriljharris.com
COCONUT OATMEAL COOKIES – PERFECTLY CRISPY! - RACHEL COOKS
From rachelcooks.com
EASY COCONUT COOKIES {+VIDEO} | LIL' LUNA
From lilluna.com
15 BEST COCONUT DESSERTS - EASY COCONUT DESSERT RECIPES - THE …
From thepioneerwoman.com
OATMEAL COCONUT RAISIN COOKIES RECIPE - FOOD.COM
From food.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love