Coconut Lime Coolers Recipe 455 Food

LIME COOLERS

Steps:

• Make Classic Sugar Cookies with lime zest instead of orange. Whisk 1 1/2 cups confectioners' sugar, 2 tablespoons green decorating sugar and 3 tablespoons lime juice, then spread over finished cookies.

CARIBBEAN LIME COOLERS (COOKIE MIX)

Steps:

• Heat oven to 350°F.
• In large bowl, stir cookie mix, coconut, lime peel, lime juice, butter and egg until soft dough forms.
• Drop dough by level tablespoonfuls 2 inches apart onto ungreased cookie sheets.
• Bake 9 to 13 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet.
• Cool completely.
• With a small strainer, sift powdered sugar over cooled cookies.
• Store covered at room temperature.

COCONUT LIME COOLERS RECIPE - (4.5/5)

Steps:

• In a blender, combine the coconut milk, lime juice, sweetener, lime zest and ice. Blend until smooth and well mixed.

COCONUT CREAM COOLER

Steps:

• Combine the pineapple juice, cream of coconut, orange juice concentrate, water, and almond extract in a large container.
• Stir well.
• Serve over ice.

GUAVA LIME COOLERS

Steps:

• In a large pitcher, mix guava juice, rum, lime juice, and grenadine.
• Pour over ice in cocktail glasses and garnish with slices of lime or guava.