Cocoa Krispies Treats Ice Cream Sandwiches Food

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HEALTHY RICE CRISPY SQUARES



Healthy Rice Crispy Squares image

These delicious and healthy recipe for rice crispy treats is given a delicious chocolate twist with cocoa powder, natural sweetener (no sugar!) and they are gluten free and dairy free giving the classic treat a run for its money!

Provided by Christal Szcebel

Categories     Desserts

Time 2h20m

Number Of Ingredients 6

4 cups brown rice crisps cereal (Nature's Path is great, but you can use any brand)
1/4 cup natural almond butter
1/3 cup raw honey
1/4 cup Earth Balance vegan butter or regular organic butter if you prefer
3 tablespoons raw or regular cocoa powder
1/4 cup shredded, unsweetened coconut

Steps:

  • In a pan over low heat melt the vegan butter, almond butter, and honey and stir until well combined.
  • In a large bowl add the rice crisps cereal, coconut, and cocoa powder.
  • Pour the melted almond butter mixture over the cereal mixture and stir until well combined.
  • Press the mixture into a 8x8 pan lined with parchment paper (the smaller the pan the thicker the squares).
  • Top with another piece of parchment paper and press the mixture firmly into the pan. Very firmly.
  • Place the pan in the freezer for 1 hour and move to the fridge and leave overnight.
  • In the morning cut into squares and enjoy!
  • Store the remaining bars in the fridge.

COCOA KRISPIES® TREATS™ ICE CREAM SANDWICHES



COCOA KRISPIES® TREATS™ Ice Cream Sandwiches image

Try this recipe for COCOA KRISPIES® TREATS™ Ice Cream Sandwiches. Turn your favorite after-school treat into your new favorite ice cream confection.

Provided by My Food and Family

Categories     Home

Time 2h30m

Yield 12 servings

Number Of Ingredients 5

2 Tbsp. butter or margarine
3 cups JET-PUFFED Miniature Marshmallows
3 cups KELLOGG'S® COCOA KRISPIES® cereal
1 Tbsp. chocolate sprinkles
1 qt. chocolate ice cream

Steps:

  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted.
  • Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Add cereal and sprinkles; mix well.
  • Press onto bottom of 13x9-inch freezerproof pan sprayed with cooking spray. Freeze 15 min.
  • Remove cereal mixture from pan; cut crosswise in half. Cut ice cream into 1/2-inch-thick slices; use to fill cereal mixture layers to make large ice cream sandwich. Wrap in parchment. Freeze 2 hours. Cut into 12 smaller ice cream sandwiches before serving.

Nutrition Facts : Calories 190, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

COCOA KRISPIES® ICE CREAM CONES



Cocoa Krispies® Ice Cream Cones image

Better than a waffle cone, in my opinion. Great fun for summertime ice cream enjoyment! You can use any kind of cereal or delicious oats that you like!

Provided by mystinkypete

Categories     Desserts     Cookies     Bar Cookie Recipes     Crispy Rice Treat Recipes

Time 1h20m

Yield 3

Number Of Ingredients 3

3 tablespoons butter
1 (10 ounce) package marshmallows
6 cups chocolate crisp rice cereal (such as Kellogg's® Cocoa Krispies®)

Steps:

  • Melt butter in a saucepan over low heat; add marshmallows and cook and stir until melted. Remove from heat and add chocolate crisp rice cereal and stir until coated.
  • Spread marshamallow mixture between two pieces of waxed paper; flatten using a rolling pin. Form the flattened mixture into 3 cone shapes and let set for 1 hour.

Nutrition Facts : Calories 718.2 calories, Carbohydrate 148.2 g, Cholesterol 30.5 mg, Fat 14.1 g, Fiber 1.7 g, Protein 6.1 g, SaturatedFat 9 g, Sodium 682.4 mg, Sugar 82.6 g

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