COLA CAKE
This recipe uses a can of soda instead of the oil, water, and eggs added to packaged cake recipes. Cake comes out surprisingly fluffy and moist with a slight kick to it that people love. Experiment with different flavored sodas for slightly differing tastes.
Provided by sheerblonde05
Categories Desserts Cakes Cake Mix Cake Recipes
Time 1h5m
Yield 12
Number Of Ingredients 2
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Combine the cake mix and cola in a large bowl. Use a hand whisk to mix ingredients until light and smooth, about 3 minutes. Pour batter into prepared baking dish.
- Bake cake in preheated oven until a toothpick inserted in the center of the cake comes out clean, 35 to 40 minutes. Allow cake to cool before cutting.
Nutrition Facts : Calories 197 calories, Carbohydrate 34.7 g, Fat 6.7 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 1.4 g, Sodium 356.7 mg, Sugar 19.7 g
COCA COLA CAKE
This classic coke cake recipe from Delish.com is just like grandma used to make.
Categories coke cake recipe cola cake recipe coca cola recipe cola recipe cola dessert recipe
Time 1h
Yield 12
Number Of Ingredients 18
Steps:
- Preheat oven to 350°. Spray a 9"-x-13" pan with cooking spray.
- In a large bowl, whisk together flour, sugar, baking soda, and salt.
- In a medium saucepan over medium heat, combine butter, Coke, and cocoa powder. Bring to a boil, whisking continuously. Remove from heat and whisk in eggs and buttermilk. Pour into flour mixture and mix until combined.
- Transfer to prepared pan and bake for 30 minutes, or until a toothpick comes out clean.
- While baking, make the glaze: In a medium saucepan, bring Coke to a boil. Allow it to reduce by half, about 15 minutes. Add butter, cocoa powder, vanilla and salt and stir to combine. Pour over powdered sugar and whisk until combined.
- Pour frosting over cake while still warm. Wait about 10 minutes for icing to set. Slice and serve.
COKECOLA CAKE
We live in Coca-Cola country, where everyone loves a chocolaty, moist sheet cake made with the iconic soft drink. Our rich version does the tradition proud. -Heidi Jobe, Carrollton, Georgia
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 15 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Grease a 13x9-in. baking pan., In a large bowl, whisk the first 5 ingredients. In a small saucepan, combine cola, butter and cocoa; bring just to a boil, stirring occasionally. Add to flour mixture, stirring just until moistened., In a small bowl, whisk eggs, buttermilk and vanilla until blended; add to flour mixture, whisking constantly., Transfer to prepared pan. Bake 25-30 minutes or until a toothpick inserted in center comes out clean., About 15 minutes before cake is done, prepare glaze. In a small saucepan, bring cola to a boil; cook 12-15 minutes or until liquid is reduced to 1/2 cup. Stir in butter and cocoa until butter is melted; remove from heat. Add confectioners' sugar; stir until smooth. Pour immediately over hot cake.
Nutrition Facts : Calories 491 calories, Fat 20g fat (12g saturated fat), Cholesterol 74mg cholesterol, Sodium 346mg sodium, Carbohydrate 78g carbohydrate (63g sugars, Fiber 1g fiber), Protein 4g protein.
A TRADITIONAL COCA COLA CAKE RECIPE
You may have heard of soda being used in recipes like pot roast, but did you know Coca-Cola is actually delicious in a cake as...
Provided by Kiersten Hickman
Categories dessert
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees. Sift together dry ingredients. In a saucepan, mix together Coca-Cola, butter, and cocoa powder. Bring to a boil. Pour over the dry mixture and mix together. In a smaller bowl, whisk together eggs. Then combine buttermilk and vanilla extract. Add to the cake mixture. Stir until all the ingredients are combined. Grease a 9x13" pan, then pour the mixture into it. Bake for 40-45 minutes. Take it out to cool. To make the frosting, cook the Coca-Cola for about 10 minutes on low, or until the soda reduces in size by half. Add in butter and cocoa powder and boil in a saucepan. Pour into a bowl of powdered sugar and whisk. Let the cake cool a bit before pouring the frosting on the cake. If the cake is still a bit warm, that is fine! That is the traditional way to make this cake. Let the cake and frosting cool before serving.
COCOA COLA CAKE
"I love this tender cake because I usually have the ingredients on hand and it mixes up in a jiffy," relates Ellen Champagne of New Orleans, Louisiana. "The rich fudge frosting is easy to prepare, and the chopped pecans add nice crunch.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 15 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first seven ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Fold in marshmallows. , Pour into a greased 13x9-in. baking pan. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack for 15 minutes., Meanwhile, for frosting, combine cocoa and butter in a small saucepan. Cook over low heat until butter is melted. Stir in cola until blended. Bring to a boil, stirring constantly. Remove from the heat; stir in confectioners' sugar until smooth. Fold in pecans. Spread over cake. Let stand for 20 minutes before cutting.
Nutrition Facts : Calories 479 calories, Fat 22g fat (9g saturated fat), Cholesterol 61mg cholesterol, Sodium 363mg sodium, Carbohydrate 69g carbohydrate (50g sugars, Fiber 2g fiber), Protein 4g protein.
COCO-COLA CAKE II
Chocolate cake with cola soda and a rich pecan frosting.
Provided by sassysquirrel
Categories Desserts Cakes Sheet Cake Recipes
Yield 18
Number Of Ingredients 15
Steps:
- Combine flour and white sugar in mixing bowl. Heat 1 cup butter, 3 tablespoons cocoa, and 1 cup cola soft drink to boiling and pour over the flour and sugar. Mix thoroughly.
- Add buttermilk, eggs, baking soda, vanilla, and marshmallows and mix well.
- Bake in a prepared 9 by 13 inch pan for 40 minutes at 350 degrees F (175 degrees C).
- While still hot, frost with Coco Cola Frosting: Combine 1/2 cup butter or margarine, 2 tablespoons cocoa and 6 tablespoons cola soft drink and heat to boiling. Pour over 4 cups confectioners' sugar and mix well. Mix in chopped nuts and spread over hot cake.
Nutrition Facts : Calories 453.9 calories, Carbohydrate 66.9 g, Cholesterol 61.6 mg, Fat 20.7 g, Fiber 1.5 g, Protein 3.4 g, SaturatedFat 10.5 g, Sodium 198.8 mg, Sugar 53.5 g
CHOCOLATE COLA CAKE
Adding cola to this chocolate cake makes it incredibly moist and impossible to stop at one slice!
Provided by James Martin
Categories Cakes and baking
Yield Makes 12 slices
Number Of Ingredients 16
Steps:
- Heat the oven to 180C/350F/Gas4.
- Sift the flour, sugar, cocoa and bicarbonate of soda into a bowl. Melt the butter and cola drink gently in a pan then add to the dry ingredients, together with the milk, eggs and vanilla.
- Mix gently but thoroughly and tip into a buttered, loose based cake tin (24cm/9½ in diameter). Bake for about 40 minutes or until a skewer inserted into the centre of the cake comes out clean. Remove from the oven and leave for about 15 minutes while you make the topping. Put the butter, cola drink and cocoa into a pan and melt slowly. Bring the mixture to the boil and then pour onto the icing sugar. Beat until smooth and pour over the cake while still warm. Cool the cake in the tin.
- Serve with the sauce, made by melting the chocolate bar gently in a pan with a splash of cream (you may want to add a little warm water to achieve a pouring consistency), stir in the marshmallows if using.
COCA COLA CAKE
Here is another great recipe from "Recipe Gallery" COKE COLA CAKE. http://maxpages.com/recipegallery
Provided by recipegirl123
Categories Dessert
Time 35m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 18
Steps:
- Mix first 8 ingredients, then heat next 3 and add gradually into first mixtures.
- Grease 13X9X2 inch cake pan and cover bottom with 2 cups miniature marshmallows.
- Pour batter over that. Bake at 350 degrees (preheated oven) for 35-45 minutes.
- Pour icing over warm cake.
- ICING FOR COCA COLA CAKE:.
- Heat margarine, cocoa, Coke and vanilla.
- Pour over the powdered sugar and mix.
- Add nuts.
- Add frosting to the cake.
- Cool before serving.
Nutrition Facts : Calories 697.4, Fat 30.9, SaturatedFat 6.4, Cholesterol 31.4, Sodium 439, Carbohydrate 101.7, Fiber 2.1, Sugar 78.8, Protein 6.3
COCA-COLA CAKE
While their recipe may be a secret, Coca Cola itself can be used to make the most delicious and moist chocolate cake you've ever had. Yes, we mean that. Velvety in texture and incredibly tender from the oil and buttermilk, the layers are flavored with both cocoa powder and Coca Cola. But to top it off, Coca Cola is reduced to a syrup and beaten into a slightly salty cream cheese frosting that makes the flavor of the entire cake stand out! Simple in appearance and yet outstanding in flavor and texture, this is the kind of cake that makes it really hard to avoid seconds-trust us, we tried. Use a spoon to create elegant swooshes in the frosting and consider telling sweet-toothed guests that this is just your secret chocolate cake recipe. They might not know why they love it, but the Coca Cola Flavor ensures that they will!
Provided by Micah A Leal
Categories Cakes
Time 2h20m
Number Of Ingredients 17
Steps:
- Place the 4 cups of Coca Cola for the Frosting in a medium sized pot and boil over medium-high heat until the liquid is reduced to 1/3 of a cup, about 1 hour and 5 minutes. The liquid will be thick and syrupy. Set aside to cool to room temperature.
- While the Coca Cola for the Frosting is boiling, make the Cake: Preheat oven to 350°F. Grease and line two 9-inch round cake pans with parchment paper. In the bowl of a stand mixer fitted with the paddle attachment, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix briefly to combine. Scatter butter across the surface of the dry ingredients and paddle on low until completely incorporated, about 2 minutes. In a separate bowl, whisk together 1 cup Coca Cola, vegetable oil, buttermilk, eggs, and vanilla. Add the liquid ingredients in 3 additions to the dry ingredients, beating the mixture on medium-low for 2 minutes between each addition. Divide batter evenly among cake pans and bake until a toothpick inserted comes out clean, 30 to 35 minutes. Allow to cool completely before removing from pans, about 1 hour.
- In a clean bowl, beat together butter and cream cheese until well combined. Add powdered sugar and salt and beat on low until incorporated. Increase the speed to medium-high and beat for 4 minutes until shiny and satiny. Use a rubber spatula to scrape the room temperature Coca Cola syrup into the frosting. Beat for another 2 minutes until well incorporated. Scrape down the sides of the bowl to incorporate any syrup that sticks to the bowl, and beat again for 1 minute to combine.
- Place one cake layer on a cake plate. Spread 1/2 cup frosting evenly across the surface. Add the second cake layer. Take 1 cup of frosting and spread it evenly over the entire cake. Refrigerate for 30 minutes before taking the rest of the frosting and spreading it over the cake, using a spoon to create decorative swooshes in the frosting.
COCA-COLA CAKE
Make and share this Coca-Cola Cake recipe from Food.com.
Provided by B B Adams
Categories Dessert
Time 1h35m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Combine flour, sugar, salt, cocoa and baking soda.
- In small saucepan, bring butter and Coca-cola to a boil.
- Add dry ingredients to mixture and then add buttermilk, eggs, and marshmallows.
- (batter will be thin). Bake in 9x12 inch baking pan at 350 degrees for about 45 to 60 minutes or until tooth pick comes out clean.
- Topping for coca-cola cake: Combine butter cocoa and coke in a small saucepan and bring to a boil.
- Pour over sugar and mix well.
- Add nuts an vanilla.
- Pour over cake while still hot.
Nutrition Facts : Calories 1012.3, Fat 44.7, SaturatedFat 8.8, Cholesterol 47.1, Sodium 1006.8, Carbohydrate 148.8, Fiber 2.8, Sugar 116.3, Protein 9.2
COLA CAKE
Provided by Trisha Yearwood
Categories dessert
Time 2h10m
Yield 8 to 10 servings
Number Of Ingredients 16
Steps:
- For the cake: Preheat the oven to 350 degrees F. Spray a bundt pan with cooking spray.
- Bring the cola to a boil in a medium saucepan over medium-high heat and reduce down to about 1 1/4 cups, about 12 minutes. Reserve 1/4 cup in a separate bowl. Add the butter and oil to the remaining cola in the pan and cook over medium-low heat until the butter is melted. Add the granulated sugar and stir until it is mostly dissolved. Take off the heat and let cool, then whisk in the sour cream, vanilla and eggs.
- Whisk together the flour, baking soda, baking powder and salt in a large bowl. Add the cola mixture and whisk until incorporated. Pour the batter into the prepared bundt pan and bake until a wooden skewer inserted into the center comes out clean, about 1 hour 10 minutes. Let the cake cool in the pan for 5 minutes.
- Set a cooling rack over a parchment-lined baking pan. Invert the cake onto the rack. Poke the cake all over with a wooden skewer, then spoon the reserved cola reduction all over the cake. Let cool completely.
- For the glaze: Combine the butter, cocoa powder and 2 tablespoons of the cola in a medium saucpan and cook on medium low until the butter is melted. Stir to combine, then stir in the confectioners' sugar until incorporated. Add the additional cola, about a half tablespoon at a time, until the mixture is a thick drizzling consistency.
- Drizzle the glaze over the cake.
COCA COLA CAKE
Provided by Food Network
Yield 15 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Combine flour and sugar in large bowl. In small saucepan, heat 1 cup butter, 3 tablespoons cocoa and 1 cup Coca-Cola. Bring to simmer and then pour over flour mixture. Stir well. Add buttermilk, eggs, baking soda and vanilla. Mix. Add marshmallows. Pour into 9x13 pan for 35 minutes.
- To make the frosting, in a saucepan combine 1/2 cup butter, 6 tablespoons Coca-Cola, and 3 tablespoons cocoa. Bring to a boil. Pour over bowl with powdered sugar. Beat well. Spread evenly over warm cake. Let cool. Serve.
COCO-COLA CAKE III
A sweet cake made with Cola soft drink and marshmallows.
Provided by Robin
Categories Sheet Cake
Yield 24
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 13 x 9 inch baking pan.
- Sift the flour, white sugar and baking soda together.
- In a saucepan over medium heat bring 1 cup of the butter, 3 tablespoons of the cocoa, and 1 cup of the cola drink to a boil. Pour into the flour mixture and stir in the marshmallows, buttermilk and the beaten eggs. Pour the batter into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Remove cake from oven and top with Coco-Cola Topping while cake is still warm.
- To Make Coco-Cola Topping: In a saucepan bring 1/2 cup of the butter or margarine, 6 tablespoons of the cola drink and 3 tablespoons of the cocoa to a boil. Remove from the heat and stir in the confectioners' sugar, chopped nuts and vanilla. Spread topping over cake while still warm.
Nutrition Facts : Calories 341.4 calories, Carbohydrate 50.3 g, Cholesterol 46.2 mg, Fat 15.5 g, Fiber 1.1 g, Protein 3 g, SaturatedFat 7.9 g, Sodium 149.3 mg, Sugar 40.1 g
More about "coco cola cake food"
COCA~COLA CAKE | MCCALLUM'S SHAMROCK PATCH
From themccallumsshamrockpatch.com
5/5 (2)Total Time 29 minsCategory DessertCalories 496 per serving
- In a large mixing bowl add the Duncan Hines Devil’s Food cake mix, instant chocolate pudding, and baking cocoa, stir together ingredients.
- Add 1 cup plus 2 tablespoons of Coca~Cola, 3 lightly beaten room temperature eggs, and vegetable oil combine the ingredients by stirring for about 30 seconds, then beat on low-speed for about 2 minutes. Gently fold in miniature marshmallows.
- Spray 2 round 2 x 9-inch baking pans with cooking spray; add a touch of baking cocoa powder to dust the pans, shake off the excess cocoa powder.
20 FOODS WE NEVER KNEW WE COULD MAKE WITH COCA …
From therecipe.com
Estimated Reading Time 10 mins
- Coca-Cola Balsamic Dressing. Some cola with your salad? Sure thing! This next recipe from Coca-Cola strikes the perfect harmony between indulgence and health with a plethora of fresh vegetables including beets, beans, and cherry tomatoes all beautifully dressed up with a tangy cola-balsamic vinaigrette dressing.
- Coca-Cola Sheet Cake. Who can resist a sheet cake? Better question: who can resist the ease of MAKING a sheet cake? Simply put, I cannot, and with this recipe, you’ll find yourself equally inspired to get back into the kitchen for some baking to ring in the Spring Season!
- Chocolate Chip N' Cola Cookies. Chocolate chip n' cola cookies put a new spin on our traditional sweet-tooth cravings. As a replacement for sugar, it works wonderfully by adding a lightened consistency from the carbonation (think of the same effect soda water has on a batter) and a delicious, distinct sweetness that's unique from brown sugar or confectioners.
- Cola Beef Brisket. Brisket is one of those dishes that is, on the surface, an intimidating cut of beef to work with, especially for beginners. As a motley assemblage of muscle and fat cut from the chest of the animal, brisket needs the tenderizing factors of low heat and time, and this method from Recipe Lion takes the methodology seriously—25 hours, serious!
- Chocolate Ganache Toast with Cola Syrup. With a sprinkle of green perfect for St Patrick’s day, this is the breakfast of champions to keep you going all day (and night thanks to all that sugar!).
- Virginia Peanut Pie with Coke Reduction. Close to the HQ of Coca-Cola in Atlanta, Georgia, a new spin was put on an old classic in the kitchen of a favorite locals' dive, JCT’s Kitchen.
- Coca-Cola Beef Tacos. These days, street eats and food trucks are all the rage, and the taco is the veritable king of all street foods. Conceived in the heydays of the food truck revolution, the new beef taco incorporates the heartiness of slow-cooked pulled beef with a tangy-sweet base and a variety of freshly pickled vegetables as accoutrements.
- Cola Carrot Cake. When Easter comes rolling around the corner, it's hard to resist the urge to bake up the Easter Bunny’s favorite sweet treat, and this new spin involving Coca-Cola brings the temptation to irresistible heights!
- Cherry Coke BBQ Burgers. If you’re like me, grilling season is all year round. Whether the sun is shining outside in 30-degree heat or a Canadian blizzard is raging outside, I never make the compromise of cooking burgers on the stovetop, and neither should you!
- Coca-Cola Soft Serve Ice Cream. This one from The Kitchn inarguably takes top prize for creativity and effort required—and also an ice cream machine, which means we're entering true foodie territory!
COCA COLA CAKE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
5/5 (13)Category DessertCuisine American, SouthernTotal Time 55 mins
- Combine sugar, flour and cinnamon in a large bowl and mix well using a wire whisk. Combine butter, the 1 cup of coca cola and cocoa in a pot on the stove and bring to a boil stirring often.
- Remove from heat and pour over flour mixture. Mix with a spoon. Mix buttermilk and baking soda together and pour into cake mixture. Add marshmallows and continue stirring.(Your marshmallows will not melt) Add in eggs and vanilla extract.
- Pour into a sprayed 9 x 13 inch pan and bake in preheated 350 degree oven for 30 to 35 minutes, testing for doneness. Frost.
- Bring margarine, cocoa and coca cola to a boil on top of the stove. Remove from heat and add vanilla and powdered sugar until frosting is of spreading consistency. You can either stir in nuts or sprinkle on top of the cake. Spread over hot cake.
COCA-COLA CAKE WITH CHOCOLATE FUDGE FROSTING | …
From foodlove.com
Total Time 1 hr 15 minsCalories 363 per serving
- Preheat oven to 350 degrees F. Grease a 9×13-inch baking pan (use baking spray, cooking spray or shortening).
- In a medium saucepan, bring the cola, butter and cocoa powder to a boil over medium-high heat, whisking occasionally to combine. Pour the cola mixture into the flour mixture and stir until well combined.
- In a small bowl, whisk together the eggs, buttermilk and vanilla. Add this mixture to the cake batter and stir until well blended.
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From southernliving.com
5/5 (3)Category Layer Cakes
- Preheat oven to 350°F. Coat 2 (9-inch) round baking pans with cooking spray; dust with flour. Microwave chocolate chips in a microwavable bowl on MEDIUM (50%) until melted and smooth, about 2 minutes, stopping to stir every 30 seconds.
- Beat granulated sugar, brown sugar, and butter with a stand mixer fitted with a paddle attachment on medium speed until well blended, about 4 minutes. Add eggs, 1 at a time, beating until just blended after each addition. Add melted chocolate, beating until just blended.
- Sift together flour, baking soda, and salt in a bowl; gradually add to butter mixture alternately with sour cream, beginning and ending with flour mixture, beating on low speed until just blended after each addition.
- Place cola in a microwavable cup; microwave on HIGH until hot, about 45 seconds. Gradually add cola to flour-butter mixture in a slow, steady stream, beating on low speed until just blended. Beat in vanilla. Pour batter evenly into prepared pans.
COCA COLA CAKE - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
5/5 (8)Category Desserts, RecipesServings 18Calories 454 per serving
- To make the cake, preheat the oven to 350 degrees Fahrenheit. Grease a 9x13-inch pan with oil or butter.
- Boil 1 cup of butter, 3 tablespoons of cocoa powder, and 1 cup of Coca Cola. Pour mixture over the dry ingredients and mix until lump-free.
CRACKER BARREL COCA COLA CAKE - INSANELY GOOD
From insanelygoodrecipes.com
4.7/5 (248)Total Time 50 minsCategory Copycat Recipes, DessertsCalories 200 per serving
- Pour into the flour mixture and beat on medium low for about one minute. Add eggs, buttermilk, baking soda and vanilla and beat for another minute on medium speed.
CLASSIC COCA-COLA CHOCOLATE CAKE - LIFE, LOVE, AND GOOD FOOD
From lifeloveandgoodfood.com
4.7/5 (3)Total Time 1 hrCategory CakesCalories 628 per serving
- Preheat oven to 350 degrees. Grease and flour a 9x13-inch cake pan or coat the bottom and sides with cooking spray; set aside.
- Add 8 tablespoons butter, 1 cup Coca-Cola, 1/2 cup oil, and 3 tablespoons cocoa powder to a medium saucepan and bring to a boil over medium heat. Pour over the dry ingredients and stir until combined.
- Next, stir the baking soda into the buttermilk and add to the batter with the eggs and 1 teaspoon vanilla and stir until incorporated. Pour the batter into the prepared cake pan and bake for 35-45 minutes, or until a toothpick inserted in center comes out clean. Pour frosting over cake while still warm.
COCA-COLA CHOCOLATE PAN CAKE - GOOD HOUSEKEEPING
From goodhousekeeping.com
Cuisine AmericanTotal Time 1 hrServings 1Calories 470 per serving
- In 2-quart saucepan, heat marshmallows, butter, cola and cocoa over medium-high heat until bubbles form around edge of pan.
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Estimated Reading Time 5 mins
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- Traditional Coca-Cola Cake. If you've enjoyed a Southern meal at Cracker Barrel, you've probably seen this tasty treat on the menu. The good news is that it's not too difficult to replicate at home!
- Instant Pot BBQ Pulled Pork. This recipe lets you use your favorite soda can, so if you're more partial to Dr. Pepper or root beer, they'll work just as well.
- Coke Float Popsicles. Who says that Popsicles have to be fruit-flavored? This inventive recipe takes all the fun of a Coke float and converts it into frozen form.
- Crock-Pot Ham with Cola Glaze. Ham isn't just for the holidays—and you can glaze it with soda, too. Give this unexpected recipe a try; you might just be surprised how delicious it is.
- Coca-Cola Marinated Ribs with Homemade BBQ Sauce. If you haven't caught on yet: Coke is a surprisingly great ingredient for slow-cooked meat. It could be just what your ribs are missing!
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- Crock-Pot Coca-Cola Pulled Chicken. If a can of Coke works with pulled pork, it also works with pulled chicken! This slow cooker recipe couldn't be easier.
- Coke Float Push-up Pops. These are way better than store-bought push-up pops! And they're incredibly Instagram-friendly if that's your jam. Get the recipe from Gimme Some Oven.
- Amish Chuck Roast. Have you ever had a pot roast made with Coke? If you haven't, you won't know what hit you when you try this slow cooker recipe. Get the recipe from The Seasoned Mom.
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