Clam Dip With Bacon Food

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CHEF JOHN'S CLAMS CASINO DIP



Chef John's Clams Casino Dip image

This clam dip appetizer contains the same basic ingredient list as traditional clams casino, and while it really tastes nothing like its hot namesake, I think any fan of the clam dip will be very happy with it.

Provided by Chef John

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 30m

Yield 8

Number Of Ingredients 15

8 slices bacon, chopped
1 jalapeno pepper, seeded and minced
⅓ cup finely diced red pepper
⅓ cup finely diced celery
2 cloves minced garlic
¼ cup chopped green onions, white and pale green parts only
1 (6.5 ounce) can minced clams, drained with juice reserved
1 (6.5 ounce) can minced clams, drained
1 pound cream cheese
½ lemon
freshly ground black pepper to taste
hot sauce to taste
1 tablespoon chopped bacon for garnish
½ tablespoon chopped green onion for garnish
1 box buttery crackers

Steps:

  • Cook and stir bacon with butter in a skillet over medium heat until crisp. Drain bacon fat, set bacon aside, and place skillet back onto medium heat. Add jalapeno, red pepper, diced celery, garlic, and green onions; cook and stir until vegetables start to soften, about 3 minutes.
  • Pour in reserved clam juice and cook until most of the liquid has evaporated. Transfer vegetable mixture to plate to cool.
  • Open second can of clams and drain juice, combine with reserved clams, cream cheese, bacon, cooled vegetables, juice from lemon, and freshly ground black pepper and hot sauce to taste. Transfer to serving bowl and garnish with chopped bacon and green onion. Serve with crackers.

Nutrition Facts : Calories 549 calories, Carbohydrate 22.4 g, Cholesterol 113 mg, Fat 41.4 g, Fiber 1.2 g, Protein 21.7 g, SaturatedFat 18.4 g, Sodium 745.5 mg, Sugar 2.2 g

BEST CLAM DIP RECIPE



Best Clam Dip Recipe image

Provided by insanelygood

Categories     Recipes

Time 30m

Number Of Ingredients 5

1 (6.5 ounce) can minced clams, drained with juice reserved
1 (8 ounce) package cream cheese, softened
1 1/2 teaspoons Worcestershire sauce
1/2 teaspoon minced garlic
2 teaspoons lemon juice

Steps:

  • Whip together all the ingredients.
  • If the dip needs to be a little thinner, add in some of the clam juice from the can.
  • Serve with your preferred dipping snacks, and enjoy!

Nutrition Facts : Calories 45 cal

CLAM DIP



Clam Dip image

Make and share this Clam Dip recipe from Food.com.

Provided by Parsley

Categories     < 15 Mins

Time 10m

Yield 2 cups dip

Number Of Ingredients 9

6 1/2 ounces minced clams, drained -RESERVING 2 Tbsp of clam juice
8 ounces cream cheese, softened
1/4 cup sour cream
1/2 teaspoon Worcestershire sauce
2 garlic cloves, minced
2 tablespoons parsley
1/2 teaspoon black pepper
1/4 teaspoon hot sauce
salt, to taste, if desired

Steps:

  • In a mixing bowl, beat cream cheese with 2 Tbsp clam juice, sour cream, Worcestershire sauce and hot sauce. Stir in clams, garlic, parsley and pepper.
  • Serve immediately or chill.
  • Serve with veggies and/or crackers.

Nutrition Facts : Calories 601.8, Fat 47.4, SaturatedFat 28.9, Cholesterol 199.1, Sodium 486.3, Carbohydrate 10.8, Fiber 0.3, Sugar 0.5, Protein 33.4

CLAM DIP



Clam Dip image

This classic creamy clam dip is perfect for summer potlucks. It's even better after it sets so it's perfect for making ahead!

Provided by Deseree

Categories     Easy Appetizer Recipes

Time 2h5m

Number Of Ingredients 9

8 ounces cream cheese softened
1/2 cup sour cream
1 6 ounce can minced clams, 2 tablespoons juice reserved
1 garlic clove (minced)
2 tablespoons minced chives
1 tablespoon lemon juice
1 1/2 teaspoon Worcestershire
1/2 teaspoon hot sauce (like tabasco)
salt and pepper

Steps:

  • Whisk together all ingredients, except salt and pepper, until mixed well. Season to taste with salt and pepper.
  • Cover and chill for 2 hours. Season again with salt and pepper if needed.

Nutrition Facts : Calories 142 kcal, Carbohydrate 4.1 g, Protein 2.8 g, Fat 13 g, SaturatedFat 8.1 g, Cholesterol 38 mg, Sodium 187 mg, Fiber 0.1 g, Sugar 1 g, ServingSize 1 serving

CLAMS CASINO DIP



Clams Casino Dip image

Impress the whole party when you serve our flavorful Clams Casino Dip. Guests will love Clams Casino Dip flavored with bacon, Parmesan and garlic.

Provided by My Food and Family

Categories     Meal Recipes

Time 45m

Yield Makes 16 servings, 2 Tbsp. dip.

Number Of Ingredients 9

3 slices OSCAR MAYER Bacon, chopped
1/2 cup finely chopped red peppers
1 shallot, finely chopped
1 clove garlic, minced
1/4 cup dry white wine
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed, softened
2 cans (6.5 oz. each) minced clams, drained
1/4 cup KRAFT Grated Parmesan Cheese, divided
2 Tbsp. dry bread crumbs

Steps:

  • Heat oven to 350ºF.
  • Cook bacon in medium skillet until crisp; drain. Return bacon to skillet. Add next 3 ingredients; cook 5 to 8 min. or until peppers are crisp-tender. Stir in wine; cook 3 min. or until liquid is cooked off, stirring frequently. Remove from heat.
  • Add cream cheese, clams and 2 Tbsp. Parmesan; mix well. Spread onto bottom of 9-inch pie plate sprayed with cooking spray. Mix remaining Parmesan with bread crumbs. Sprinkle over dip.
  • Bake 15 to 20 min. or until hot and bubbly.

Nutrition Facts : Calories 100, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 170 mg, Carbohydrate 3 g, Fiber 0 g, Sugar 0.904 g, Protein 6 g

CLAM DIP



Clam Dip image

Sherri shares another seafood delight that's perfect for a bridal buffet. She also makes this appetizer when company's coming. "My clam dip is a hit at family get-togethers, too," she writes.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
2 tablespoons mayonnaise
1 teaspoon lemon juice
1/4 teaspoon garlic salt
1 can (6-1/2 ounces) minced clams, drained
1/4 cup sliced green onions
Raw vegetables, crackers and/or potato chips

Steps:

  • In a bowl, beat cream cheese, mayonnaise, lemon juice and garlic salt until smooth. Fold in clams and onions. Chill. Serve with vegetables, crackers and/or chips.

Nutrition Facts :

CLAM DIP WITH BACON



Clam Dip With Bacon image

Make and share this Clam Dip With Bacon recipe from Food.com.

Provided by rickoholic83

Categories     < 15 Mins

Time 15m

Yield 8 serving(s)

Number Of Ingredients 11

10 tablespoons reduced-fat sour cream
10 tablespoons reduced-fat mayonnaise
1/4 cup fresh lemon juice (about 2 lemons)
2 tablespoons green onions, chopped
2 tablespoons fresh parsley, chopped
1 1/2 teaspoons prepared horseradish
3/4 teaspoon Worcestershire sauce
1/8 teaspoon black pepper
1/8 teaspoon salt
2 (6 1/2 ounce) cans chopped clams, drained
2 slices center-cut bacon, cooked and crumbled

Steps:

  • Combine all ingredients in a medium bowl, stirring with a whisk.
  • Cover and chill at least 1 hour.

Nutrition Facts : Calories 151.2, Fat 11.4, SaturatedFat 3.2, Cholesterol 33.2, Sodium 275.2, Carbohydrate 4.7, Fiber 0.2, Sugar 1.2, Protein 7.2

DICK AND RED'S BACON CLAM DIP



Dick and Red's Bacon Clam Dip image

Pieces of bacon really enhance this spicy clam dip, that has been a mainstay in the family for over forty years. Best served with ridge type potato chips. Serves around ten, although two can do a number - once you start!!

Provided by George Appleby

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 1h20m

Yield 10

Number Of Ingredients 6

6 slices bacon
2 (8 ounce) packages cream cheese, softened
2 (6.5 ounce) cans minced clams
10 drops hot pepper sauce (e.g. Tabasco™), or to taste
½ teaspoon Worcestershire sauce
1 tablespoon lemon juice

Steps:

  • Place bacon in a large, deep skillet. Cook over medium-high heat until crisp. Drain, crumble and set aside.
  • In a medium bowl, stir cream cheese until smooth. Stir one can of clams with juice into the cream cheese. Drain the other can, reserving the juice, and stir those clams in as well. Mix in the hot pepper sauce, Worcestershire sauce, and lemon juice. Stir in crumbled bacon. Cover and refrigerate dip and reserved clam juice for one hour.
  • Remove dip from the refrigerator, and stir in just enough of the reserved clam juice to make the dip soft enough to dip a chip into.

Nutrition Facts : Calories 288.6 calories, Carbohydrate 3.4 g, Cholesterol 85.4 mg, Fat 23.9 g, Protein 14.8 g, SaturatedFat 12.4 g, Sodium 322.6 mg, Sugar 0.2 g

23 WAYS TO COOK CLAM



23 Ways To Cook Clam image

It's clam party time! Try these 23 clam recipes that you can serve your friends and family for your next party.

Provided by Renee' Groskreutz

Number Of Ingredients 23

Clam Scampi
New England Clam Chowder
Clam Casino
Green Clam Coconut Curry
Clam Dip
Clams Arrabiata
Beer-Steamed Clams
Seafood Paella
Clam & Mussel Toast
Frutti Di Mare
Clam-Stuffed Mushrooms
Gnocchi & Clams
Grilled Clams In Tomato Basil Broth
Linguine & Almond Clams
Clam Fregola
Bacon, Clam & Corn Pizza
Baked Potatoes With Clams
Japanese Clam Soup
Fried Clams & Tartar Sauce
Caesar Cocktail
Buffalo Fried Clam Sandwich
Clam Spring Rolls
Rhode Island Clam Cakes

Steps:

  • Choose your favorite recipe from our list of clam recipes!
  • Turn it into a fantastic home-cooked meal!
  • Leave a comment on our Facebook page and share your new dish.

CLAMS WITH BACON AND GARLIC



Clams with bacon and garlic image

Who doesn't like seafood on those hot summer days? Invite your friends and make these clams flavored with bacon, garlic, sprinkled at the end with the delicious coriander taste... Bon appetit!!! blogherads.adq.push(function () { blogherads.defineResponsiveSlot([ [[728,0], 'medrec'], [[0, 0], 'mobileincontent'] ], 'responsive-in-content-1').display(); }); Latest videosFollow us for more recipes instagram pinterest facebook twitter youtube SUBSCRIBE TO OUR NEWSLETTERSubscribe to our newsletter and receive new recipes every week in your inbox. Email blogherads.adq.push(function () { blogherads.defineResponsiveSlot([ [[728,0], 'medrec'], [[0, 0], 'mobileincontent'] ], 'responsive-in-content-13').display(); }); MAIN INGREDIENTS OF THIS RECIPE: - Clams, bacon, garlic, olive oil HOW TO MAKE CLAMS WITH BACON AND GARLIC: Add the olive oil, the unpeeled crushed garlic and the bacon cut into strips in a frying pan and cook over medium-low heat for about 4 to 5 minutes, stirring occasionally. Add the clams, stir, cover the pan with a lid and cook over low heat until the clams open completely. Sprinkle with chopped coriander and turn off the heat. Serve the clams with a good and fresh white wine!

Provided by Pedro Barbosa

Categories     Appetizers, Recipes, Seafood, Videos

Time 1h30m

Yield 4

Number Of Ingredients 7

1 kg (2 1/4 pounds) clams
75 grams (2 2/3 ounces) raw bacon
6 cloves of garlic
50 ml (1/4 cup) olive oil
Coriander (to taste)
Water
Salt (to taste)

Steps:

  • Soak the clams in water seasoned with salt about 1 to 2 hours. Wash them under running water before cooking.
  • Add the olive oil, the unpeeled crushed garlic and the bacon cut into strips in a frying pan and cook over medium-low heat for about 4 to 5 minutes, stirring occasionally. Add the clams, stir, cover the pan with a lid and cook over low heat until the clams open completely.
  • Sprinkle with chopped coriander and turn off the heat. Serve the clams with a good and fresh white wine!

Nutrition Facts : Clams with bacon and garlic Nutrition facts Serves 4 Per Serving % DAILY VALUE Calories 330 Total Fat 20 g(26%) Saturated Fat 4.5 g(21%) Cholesterol 21 mg(7%) Sodium 1378 mg(60%) Total Carbohydrate 29 g(11%) Protein 8.5 g

CHUNKY CLAM AND BACON DIP WITH PITA TOASTS



Chunky Clam and Bacon Dip with Pita Toasts image

Categories     Cheese     Dairy     Herb     Pork     Shellfish     Appetizer     Quick & Easy     Bacon     Clam     Summer     Gourmet

Yield Makes 2 Cups

Number Of Ingredients 12

1/4 pound bacon (about 8 slices), chopped
two 6 1/2-ounce cans minced clams
8 ounces cream cheese, softened
1/4 cup sour cream
1/3 cup finely chopped red bell pepper
3 scallions, chopped fine
2 tablespoons finely chopped fresh basil leaves
1 teaspoon drained bottled horseradish
1 teaspoon fresh lemon juice, or to taste
3/4 teaspoon Worcestershire sauce
Tabasco to taste
Accompaniment:Pita Toasts or potato chips

Steps:

  • In a skillet cook bacon over moderate heat, stirring, until golden and crisp and transfer with a slotted spoon to paper towels to drain.
  • In a large sieve set over a bowl drain clams, reserving clam juice, and in another bowl whisk together cream cheese and sour cream. Whisk 2 tablespoons reserved clam juice into cream cheese mixture with clams, bacon, and remaining ingredients. Dip may be made 1 day ahead and chilled, covered. Bring dip to room temperature before serving.
  • Serve dip with toasts or chips.

CLAM DIP



Clam Dip image

Clam Dip is a cream cheese and sour cream spread studded with bits of clams and seasoned with Old Bay for some kick - the perfect party snack.

Provided by Vivian Jao

Categories     Appetizer

Time 12h

Number Of Ingredients 15

1 (8 ounce) block cream cheese, room temperature
1 large shallot, minced
1/4 cup chopped parsley
3 tablespoons chopped chives
1 tablespoon lemon zest
1 tablespoon freshly squeezed lemon juice
3 teaspoons Old Bay Seasoning, or to taste
6 teaspoons prepared horseradish, drained
1 teaspoon Worcestershire sauce
1/8 teaspoon freshly ground black pepper
1 cup sour cream
3 (6 1/2 ounce) cans chopped clams in clam juice, drained with 1 tablespoon clam juice reserved
Chopped parsley, for garnish
To serve
Thick-sliced potato chips, crackers, or crudités

Steps:

  • Taste dip and adjust seasoning: Taste the dip and adjust seasonings, if needed. The Old Bay is the main source of salt so add more if needed or add kosher salt if the dip is already at a good spice level for you.
  • Chill the clam dip: Cover and chill the dip for at least 2 hours and up to 3 days.

Nutrition Facts : Calories 214 kcal, Carbohydrate 8 g, Cholesterol 64 mg, Fiber 1 g, Protein 16 g, SaturatedFat 7 g, Sodium 345 mg, Sugar 3 g, Fat 13 g, UnsaturatedFat 0 g

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In a mixing bowl, add softened cream cheese and mash until smooth. Add 6 slices bacon, clams, horseradish sauce, onion, hot sauce, salt, and …
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From recipes.net


HOW TO MAKE THE BEST CLAM CHIP DIP RECIPE - FOOD NEWS
It is full of bacon and cheese for the best dip recipe. Family and friends will love it! The ranch seasoning gives it a ton of flavor. I love how creamy it is. The cream cheese just blends it all together. To make this baked clam dip, first preheat the oven to 350 degrees Fahrenheit. While the oven heats, turn your attention to the dip. While the oven heats, turn your attention to the …
From foodnewsnews.com


BACON CLAM DIP RECIPES
This clam dip appetizer contains the same basic ingredient list as traditional clams casino, and while it really tastes nothing like its hot namesake, I think any fan of the clam dip will be very happy with it. Provided by Chef John. Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes. Time 30m. Yield 8
From tfrecipes.com


CLAM DIP WITH BACON RECIPE
Crecipe.com deliver fine selection of quality Clam dip with bacon recipes equipped with ratings, reviews and mixing tips. Get one of our Clam dip with bacon recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 65% Dick and Red's Bacon Clam Dip Allrecipes.com Pieces of bacon really enhance this spicy clam dip, that has been a mainstay …
From crecipe.com


FOOD WISHES VIDEO RECIPES: NEW ENGLAND CLAM CHOWDER DIP ...
YouTube. Ingredients for one small casserole dish: 6 slices of bacon, cut into 1/2-inch pieces. 1/2 cup chopped green onions. 1/3 cup diced celery. 1/2 teaspoon salt, plus more if needed. 1 pound cream cheese, room temp. 4 ounces white cheddar. 1 …
From foodwishes.blogspot.com


CLAM DIP RECIPE, HOLIDAY RECIPES BY HOLIDAY INSIGHTS
Clam Dip # 2. 8 ounces cream cheese, softened 1/4 cup sour cream two 6 1/2-ounce cans minced clams, drained, reserving 3 tablespoons liquid 1/3 cup finely chopped red bell pepper 1 shallot, minced 2 tablespoons minced fresh parsley leaves 3/4 teaspoon Worcestershire sauce 1/8 teaspoon cayenne Bacon Clam Dip #3
From holidayinsights.com


CLAM DIP WITH BACON RECIPES
Clam Dip With Bacon Recipes. CHEF JOHN'S CLAMS CASINO DIP. This clam dip appetizer contains the same basic ingredient list as traditional clams casino, and while it really tastes nothing like its hot namesake, I think any fan of the clam dip will be very happy with it. Provided by Chef John. Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips …
From tfrecipes.com


BACON CLAM DIP « FOODMAYHEM
Bacon Clam Dip ~about 8 servings. 4 slices bacon; 1/4 cup chopped scallions + extra for garnish (optional) 1 (8oz) package cream cheese, softened; 2 (6.5 oz) cans chopped clams, drained with liquid reserved; 1 teaspoon Worcestershire sauce; 1 teaspoon hot sauce; Instructions – 1. Cook bacon as you normally would and remove to paper towel when ...
From foodmayhem.com


BACON CLAM DIP | RECIPE | CLAM DIP, APPETIZER RECIPES ...
Jun 18, 2017 - This is a dip dad is sure to like!! Bacon Clam Dip - reminds me of New England and cooking out for dad on the weekends.
From pinterest.com


THE BEST CLAM DIP RECIPE EVER - FOOD NEWS
Trusted Results with Best clam dip recipe.... and Red's Bacon Clam Dip - All Recipes. Pieces of bacon really enhance this spicy clam dip, that has been a mainstay in the family for over forty years.Best served with ridge type potato chips. Serves .... Martha's Clam Dip - All Recipes. Minced clams are mixed with cream cheese and lightly flavored with spicy sauces. 3 65 Super …
From foodnewsnews.com


RITZ CRACKER CLAM DIP - ALL INFORMATION ABOUT HEALTHY ...
Baked Clams Casino Dip Recipe | Its Yummi top www.itsyummi.com. Clams casino dip is the PERFECT party dip! This dip recipe is a take on baked clams, with bacon and buttery crackers on top.With lots of melted cheese, bacon, and clams, it will disappear in the blink of an eye!If you look at my index of appetizer recipes, you'll see that I'm a fan of dips, especially for holiday …
From therecipes.info


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