WASSAIL MIX
This Wassail recipe makes a delicious Wassail mix to add to water for a quick hot citrus drink on cold days. You will love the orange and lemon flavors with a hint of cinnamon.
Provided by Emily Walker
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- In a large bowl, add 1/2 cup of the Tang and the 2 tsp vanilla. Mix well.
- Add the rest of the ingredients and mix until everything is evenly distributed. Store in an airtight container.
- To serve: Mix 2-3 heaping spoonfuls into a mug of hot water and stir.
Nutrition Facts : Calories 158 kcal, Carbohydrate 40 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 13 mg, Fiber 1 g, Sugar 39 g, ServingSize 1 serving
BOOZY HOT WASSAIL
A semi-traditional wassail recipe made with baked apples, hard cider, wine and brandy. See notes to make non-alcoholic!
Provided by Annalise
Categories Drinks
Time 50m
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- Remove core of apples with a small knife or melon baller. Place in a 4-quart or larger dutch oven or other oven-proof pot. Fill the cavity of each apple with 1 tablespoon of brown or demerara sugar. Stud the orange with the whole cloves and place in the pot. Add the water.
- Bake until apples are tender but still maintain their shape, 35-45 minutes.
- Remove pot from the oven and place on the stove. Cut orange into quarters and return to the pot. Add hard cider, wine, brandy, lemon, cinnamon sticks, and whole allspice.
- Barely bring to a boil over medium high heat, then reduce heat and simmer for about 20 minutes, stirring occasionally. Serve immediately or keep warm until ready to serve.
Nutrition Facts : Calories 298 kcal, Carbohydrate 34 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 15 mg, Fiber 3 g, Sugar 25 g, ServingSize 1 serving
NON-ALCOHOLIC WASSAIL
Make and share this Non-Alcoholic Wassail recipe from Food.com.
Provided by Anje4876
Categories Punch Beverage
Time 10m
Yield 1 pot
Number Of Ingredients 7
Steps:
- Mix and heat everything together in a pot on the stove, or use a Crockpot for convenience.
- Add as much spices as you think is necessary. I like my wassail with lots of cinnamon.
- You may choose to use ground cloves instead of whole cloves.
- Add a splash of rum if alcohol is desired.
Nutrition Facts : Calories 966.2, Fat 1.3, SaturatedFat 0.2, Sodium 37.1, Carbohydrate 233.6, Fiber 3.8, Sugar 229.7, Protein 12.7
CIDER WASSAIL
This traditional wassail recipe came from a dear friend in Fort Wayne, Indiana, where we lived for many years. Since it's warm, wonderful and non-alcoholic, we've even served it at church. This wassail drink is also perfect for a holiday open house. -Maryellen Hays, Wolcottville, Indiana
Provided by Taste of Home
Time 30m
Yield 12 servings (2-1/2 quarts).
Number Of Ingredients 8
Steps:
- In a large saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; cover and simmer for 20-30 minutes. Discard cinnamon sticks. Serve hot in mugs.
Nutrition Facts : Calories 107 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 27g carbohydrate (23g sugars, Fiber 0 fiber), Protein 0 protein.
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