VODKA AND CITRUS CURED SALMON
Provided by Emeril Lagasse
Categories appetizer
Time 54m
Yield 24 as an hors d'oeuvre
Number Of Ingredients 8
Steps:
- Remove any tiny pin bones from the salmon with a pair of needle nose pliers or tweezers. Rinse the salmon under cold running water and pat dry. Place salmon, skin side down, on several large sheets of plastic wrap.
- In a small mixing bowl, combine salt, sugar, dill, vodka and lemon, lime and orange zests. Spread the sugar/salt/citrus mixture evenly over the fleshy side of the fish, pressing it into the flesh. Wrap the salmon tightly in the plastic wrap and place skin side down n a large baking dish. Place a flat glass or ceramic dish on top of the salmon and weight the dish with several heavy cans or a brick and refrigerate for at least 24 hours and up to 48 hours.
- Unwrap the salmon and rinse all of the cure off under cold, running water. Pat dry and slice diagonally into paper-thin slices.
CRANBERRY CITRUS VODKA SLUSH
Make and share this Cranberry Citrus Vodka Slush recipe from Food.com.
Provided by Charlotte J
Categories Beverages
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a plastic container with a lid (or a pitcher with a lid), combine all ingredients.
- Seal and place in the freezer until frozen solid.
- Take out of freezer and let thaw.
- Drink when it has thawed and is slushy.
- Or put in blender and blend until slushy.
- Garnish with fresh cranberries, zest of a lime or an orange slice.
Nutrition Facts : Calories 356.8, Fat 0.5, SaturatedFat 0.1, Sodium 7.3, Carbohydrate 48.4, Fiber 0.3, Sugar 40.7, Protein 0.9
HIBISCUS TEA WITH VODKA AND CITRUS
Provided by Giada De Laurentiis
Categories beverage
Time 33m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- *Can be found at specialty Latin markets
- In a medium saucepan, combine the water, hibiscus flowers, and sugar over medium-high heat. Bring the mixture to a boil, stirring occasionally, until the sugar has dissolved. Allow the mixture to cool for 25 minutes. Add the lemon juice, lime juice, and vodka.
- Place the ice in a tall pitcher. Strain the hibiscus tea into the pitcher and discard the flowers. Refrigerate until ready to use.
CITRUS VODKA
Here is a great recipe that can be used in Martinis, orange juice, lemonade, or straight-up! Choosing a bottle with a wider neck will help in the placing of the citrus peel inside. Enjoy!
Provided by Normaone
Categories Beverages
Time 10m
Yield 1 bottle, 16 serving(s)
Number Of Ingredients 5
Steps:
- Fold 1 strip orange peel in half crosswise without breaking and thread onto skewer.
- Repeat with 1 strip each lemon and lime peels.
- Repeat, alternating remaining peels.
- Push skewer through neck of clean bottle.
- Being careful not to break peels.
- A chopstick may help this process.
- Fill 1 empty, clean 750-ml clear bottle with a cork.
- with vodka.
- Cork and chill at least 1 week and up to three weeks before serving.
Nutrition Facts : Calories 102.3, Sodium 0.4
CITRUS VODKA
Categories Vodka Alcoholic Citrus Cocktail Party Chill Bon Appétit Drink
Yield Makes enough to fill one 750-milliliter bottle
Number Of Ingredients 6
Steps:
- Fold 1 orange peel strip crosswise in half without breaking. Thread onto skewer, shish-kebab style. Repeat with 1 lemon peel strip, then 1 lime peel strip. Repeat, alternating remaining orange, lemon and lime peel strips on same skewer. Guide citrus peel skewer through neck of empty bottle, pushing gently but being careful not to break any peel. You may find a chopstick useful in easing the peels into the bottle. Fill bottle with vodka. Chill at least 1 week and up to 3 weeks. Serve chilled.
LEMON INFUSED VODKA RECIPE
Save money and discover how easy it is to make citrus-infused vodka at home. While the recipe makes lemon vodka, it's great for other citrus fruits too.
Provided by Colleen Graham
Categories Beverage Cocktail Ingredient
Time P4DT10m
Number Of Ingredients 2
Steps:
- Gather the ingredients.
- In a 1-quart (or larger) jar, pour the vodka and add the lemon peels. Seal, shake, and let infuse for 4 to 7 days. Shake the jar daily and test the infusion after the third or fourth day to see how the flavor develops.
- Once the infusion reaches your desired flavor intensity, strain out and discard the lemon peels using a fine-mesh strainer.
- Bottle the lemon vodka under a tight seal. Store in a cool, dark place as you would other liquors, and use in your favorite drinks.
Nutrition Facts : Calories 66 kcal, Carbohydrate 0 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 0 mg, Sugar 0 g, Fat 0 g, UnsaturatedFat 0 g
CITRUS VODKA
Categories Vodka Alcoholic Citrus Cocktail Party Aperitif Bon Appétit Drink
Yield Makes enough to fill one 750-milliliter bottle.
Number Of Ingredients 6
Steps:
- Fold 1 orange peel strip crosswise in half without breaking. Thread onto skewer, shish-kebab style. Repeat with 1 lemon peel strip, then 1 lime peel strip. Repeat, alternating remaining orange, lemon and lime peel strips on same skewer. Guide citrus peel skewer through neck of empty bottle, pushing gently but being careful not to break any peel. You may find a chopstick useful in easing the peels into the bottle. Fill bottle with vodka. Chill at least 1 week and up to 3 weeks. Serve chilled.
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- When the sugar has dissolved and the mixture is uniform, remove from the heat and allow to come to room temperature before using.
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- Place all the peels into a large, sealable container (like an extra large mason jar). Fill with vodka until covered, leaving at least an inch or so of head space at the top.
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- Ketel One Botanicals Collection. Dutch distillery Ketel One offers real ingredients and natural flavors within its range of botanical flavored vodka.
- Ciroc Premium Vodka: Summer Watermelon. Ciroc is a grape-based, gluten-free vodka that drinks clean and crisp, with just the barest hint of fruit on the palate in their unflavored vodka.
- Skyy Vodka Infusions Citrus Vodka. Born and bred in San Francisco, Skyy’s process of quadruple distillation and triple filtration creates a dry, medium-bodied vodka with a smooth taste and creamy mouthfeel.
- Absolut Citron Vodka. One of the world’s most popular vodka brands, Absolut Citron is arguably the most enjoyable of the Swedish brand’s collection of flavored vodka expressions.
- Belvedere Peach Nectar. This Belvedere Polish vodka flavor is a tremendously innovative and unique drink that can be used in any situation, from the ultra-chilled round of shots to start the party to the classic Belvedere vodka cocktail you can enjoy at a gala event or opening.
- Hangar 1 Makrut Lime Vodka. Hangar 1 is a beloved independent vodka brand that’s changed its label slightly over the last few years. Hangar 1 production methods remain fantastically craft style; the vodka is pot-distilled from a blend of wheat and viognier grapes.
- Dixie Black Pepper Vodka. Dixie Southern Vodka is based in Charleston, South Carolina, and has become the largest craft vodka produced in the Southeast and one of the fastest-growing craft spirit brands in the United States.
- Pinnacle Vanilla Vodka. Pinnacle vodka is an inexpensive brand owned by Beam Suntory, distilled in France from French wheat then exported to the United States where it’s flavored and bottled (750 ml bottle) in Kentucky.
- Stolichnaya Cucumber Vodka. Stoli Cucumber is a classic Russian vodka that’s the first new release from the brand since 2012. It’s clean and crisp on the palate, the savory cucumber flavor uplifts the neutral neutrality of the spirit to give it a great, smooth finish.
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- Deep Eddy Lemon Vodka. Deep Eddy Lemon Vodka is one of the smoothest of its kind on the market. It’s made using Deep Eddy’s original vodka, which is crafted from real corn and pure reverse osmosis filtered water.
- Crop Meyer Lemon Vodka. Crop Meyer Lemon Vodka is made with unique and delicious Meyer lemons, offering a new take on citrus vodka. A Meyer lemon is a cross between a lemon and a tangerine orange.
- Absolut Citron Vodka. Absolut is a big name in vodka – a status they’ve earned for the consistent quality, amazing taste, and wonderful mixability of their expressions.
- Grey Goose Le Citron. Another well-known premium vodka brand, Grey Goose le Citron does the lemon flavor well, offering something unique to the market with their use of lemons from the Menton region of France.
- New Amsterdam Lemon Vodka. New Amsterdam Lemon Vodka is part of a collection born of passion and dedication. The founders simply love good vodka and have always remained committed to premium quality, excellent taste, and noticeable smoothness.
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