Citrus Infused Vodka Or Gin Recipe 435 Food
CITRUS INFUSED VODKA OR GIN RECIPE - (4.3/5)
Provided by á-39535
Number Of Ingredients 2
Steps:
- Lightly scrub your citrus fruit before peeling for another use. Place the peel in a sealable container and cover with the vodka or gin, seal and leave sit at room temp for 2-4 weeks to infuse. Use in any cocktail that calls for citrus flavored gin or vodka.
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- Strawberry and Vanilla Bean. The richness of vanilla bean perfectly complements sweet, ripe strawberries. Just make sure to use real vanilla bean and not an extract or artificial flavor, because it won't have the same delicious result.
- Cranberry, Orange, and Cinnamon. This option is great for the fall season because it calls for vibrant sweet orange, tart cranberries, a little maple syrup, and a cinnamon stick to add some warmth.
- Raspberry and Lemon. If you've ever wanted to sip on a drink that resembles a popsicle, this flavor combination is for you. Effortlessly sip on a refreshing vodka cocktail made of fresh, muddled raspberries and zesty lemon with a splash of club soda.
- Cucumber, Lime, and Mint. Cucumbers are ideal for liquor (and water!) infusions because they have a mild flavor and work well with other ingredients. In this case, it's lime and fresh mint.
- Watermelon and Basil. This is the definition of a sippable, summer spirit. Juicy, sweet watermelon mixed with fresh basil perfectly balances out the smoothness of tequila.
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- Serrano, Grapefruit, and Honey. For an alternative take on a spicy tequila infusion, try using serrano peppers, which are similar to jalapeños. The subtle heat paired with tangy grapefruit and mild sweetness from honey is simply irresistible.
- Blackberry and Lemon. If spicy margaritas aren't your thing, try this mildly sweet infusion. Fresh muddled blackberries and sliced lemon creates a sweet and sour infusion that tastes great with club soda or even on its own.
- Apples and Cinnamon. There's no better way to warm up on a cool fall evening than with a glass of whiskey, and this apple-cinnamon combination is ideal for autumn.
- Blackberry and Peaches. Blackberries and peaches may seem like an odd combo to add to your bourbon, but the tart flavor and subtle sweetness of these fruits can really enhance this spirit.
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