Cinnamon Wontons Food

CINNAMON SUGAR CREAM CHEESE WONTONS

Cinnamon Sugar Cream Cheese Wontons image

I have made these for years and my friends and family love them. Try for yourself!

Provided by Jennelle

Categories World Cuisine Recipes Asian

Time 39m

Yield 10

Number Of Ingredients 5

Ingredients

oil for frying
½ (8 ounce) package cream cheese, at room temperature
9 tablespoons white sugar, divided
2 tablespoons ground cinnamon, divided
¼ (16 ounce) package wonton wrappers, at room temperature

Steps:

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
Mix cream cheese, 8 tablespoons sugar, and 1 tablespoon cinnamon in a bowl until well blended. Spoon 1 teaspoonful of the filling into each wonton wrapper. Fold the wonton like a triangle and seal 2 edges together with water; squeeze the sides together to lock out the air. Wet the ends of the triangle; fold into the center 1 at a time.
Place the filled wontons carefully into the oil; cook until golden brown on 1 side, about 2 minutes. Turn wontons over and cook until the other side is golden brown, about 2 minutes.
Mix 1 tablespoon cinnamon and 1 tablespoon sugar in a small bowl. Sprinkle on top of fried wontons.

Nutrition Facts : Calories 196.4 calories, Carbohydrate 19.1 g, Cholesterol 13.3 mg, Fat 12.9 g, Fiber 0.9 g, Protein 2 g, SaturatedFat 3.6 g, Sodium 97.4 mg, Sugar 11.3 g

APPLE-CINNAMON WONTONS

Apple-Cinnamon Wontons image

Here's a great autumn dessert that's waist friendly. Apples, cinnamon, brown sugar and a nice crunch. Great alternative when craving apple pie.

Provided by Vseward Chef-V

Categories Dessert

Time 30m

Yield 24 serving(s)

Number Of Ingredients 6

Ingredients

2 medium apples, McIntosh, peeled, cored and minced
1 tablespoon packed light brown sugar
1 teaspoon fresh lemon juice
1/2 teaspoon ground cinnamon
24 wonton wrappers
1 1/2 tablespoons powdered sugar

Steps:

Preheat oven to 350ºF. Coat a large baking sheet with butter flavored cooking spray.
In a medium bowl, combine apples, brown sugar, lemon juice and cinnamon; toss to coat apples.
Place wonton wrappers on a flat surface. Drop apple mixture by teaspoonfuls onto center of each wrapper. Moisten edges of wrapper with wet fingers, fold over one corner to make a triangle and press sides together to seal. Transfer filled wrappers to prepared baking sheet and coat surface with cooking spray.
Bake until wontons are golden brown, about 15 minutes. Place wontons on individual plates and sift with powdered sugar. Serve with ice cream on the side.

Nutrition Facts : Calories 35.5, Fat 0.1, Cholesterol 0.7, Sodium 46.1, Carbohydrate 7.8, Fiber 0.5, Sugar 2.6, Protein 0.8

CINNAMON WONTONS

Cinnamon Wontons image

These little crunchies are great alone or eaten with my recipe #296626 #296626! NOTE: Instead of using butter, coat the wonton wrappers with cooking spray & reduce the fat & calories.

Provided by Sydney Mike

Categories Dessert

Time 12m

Yield 32 wontons, 16 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup granulated sugar
1 1/2 teaspoons ground cinnamon
32 wonton wrappers
4 tablespoons unsalted butter, melted

Steps:

Preheat oven to 400 degrees F.
In a small bowl combine sugar & cinnamon.
Separate wonton wrappers & place on baking sheets, about 1/2 inch apart.
Using pastry brush, brush lightly with melted butter, then sprinkle evenly with cinnamon/sugar.
Bake 5-7 minutes, until crisp & golden, being careful not to overbake.
Cool on wire rack.
After cooled, keep in tightly covered in an airtight container.

Nutrition Facts : Calories 96.8, Fat 3.1, SaturatedFat 1.9, Cholesterol 9.1, Sodium 92, Carbohydrate 15.7, Fiber 0.4, Sugar 6.2, Protein 1.6

CINNAMON SUGAR CRISPS

Cinnamon Sugar Crisps image

This is the easiest, yummiest snack around. It definitely satisfies a sweet tooth.

Provided by KELLYNDOUG

Categories Desserts

Time 15m

Yield 32

Number Of Ingredients 3

Ingredients

32 (3.5 inch square) wonton wrappers
1 ½ tablespoons margarine, melted
3 tablespoons cinnamon sugar

Steps:

Preheat the oven to 400 degrees F (200 degrees C).
Lay the wonton wrappers out flat on a baking sheet. Brush evenly with melted margarine. Sprinkle 1/4 teaspoon of cinnamon sugar over the top of each one.
Bake for 5 minutes in the preheated oven, or until crisp. Remove from baking sheets to cool on wire racks.

Nutrition Facts : Calories 32.2 calories, Carbohydrate 5.8 g, Cholesterol 0.7 mg, Fat 0.6 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 51.6 mg

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