Cinnamon Honey Latte Food
CINNAMON-HONEY LATTE
Prepare this delicious Cinnamon-Honey Latte in just 15 minutes. This warm Cinnamon-Honey Latte is made sweet with ground cinnamon and vanilla.
Provided by My Food and Family
Categories Milk Alternative
Time 15m
Yield 4 servings, about 1.5 cup each
Number Of Ingredients 6
Steps:
- Bring honey and 1 tsp. cinnamon to boil in medium saucepan on medium heat, stirring constantly; simmer on medium-low heat 3 min., stirring frequently. Remove from heat.
- Add almond milk, coffee and vanilla; mix well. Cook 5 min. or until heated through, stirring frequently.
- Pour into 4 mugs. Top with COOL WHIP; sprinkle with remaining cinnamon.
Nutrition Facts : Calories 190, Fat 7 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 135 mg, Carbohydrate 32 g, Fiber 2 g, Sugar 28 g, Protein 1 g
CINNAMON LATTE
These have become a Sunday morning favourite for us. Heavenly coffee to warm your tummy! The original recipe calls for ground cinnamon, but it also works very well if you put a couple whole cinnamon sticks or pieces of cinnamon bark in the cold milk. It will infuse the milk as it comes to a boil.
Provided by Sackville
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a large pan, mix the cinnamon and sugar with a bit of milk.
- Add the rest of the milk and bring to a boil.
- Just as the mixture comes to a boil, take it off the heat.
- Split your hot coffee between 4 mugs.
- Pour in the milk and serve immediately.
- Another variation is to leave out the ground cinnamon, but instead put a large cinnamon stick, some cloves and green cardamom pods in the milk. Leave as it comes to a boil, set aside and let it infuse for a couple minutes. Then strain out the seasonings and pour into the coffee.
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