Cinnamon Crunch Tortillas Food

CINNAMON CRISPS

Cinnamon Crisps image

First of all, these crisps are about the most delicious things you'll ever eat. Second, these crisps are about the easiest things you'll ever make.

Time 20m

Yield 8 servings

Number Of Ingredients 4

Ingredients

1 stick Butter, Melted
3 whole Flour Tortillas (small Size)
1 c. Sugar
1 tbsp. Ground Cinnamon

Steps:

Preheat the oven to 350 degrees. Mix together the sugar and cinnamon. Brush butter on one side of the flour tortillas. Sprinkle generously with the cinnamon sugar. Flip tortillas to the other side, then sprinkle on the cinnamon sugar. Bake for 15-17 minutes until very crisp. Remove from oven and allow to cool completely. Break into pieces and eat as snacks...or serve with ice cream!

CINNAMON CRUNCH TORTILLAS

Cinnamon Crunch Tortillas image

Make and share this Cinnamon Crunch Tortillas recipe from Food.com.

Provided by Sherrybeth

Categories Lunch/Snacks

Time 8m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

2 (10 inch) flour tortillas
2 tablespoons cinnamon sugar, mix
1 1/2 teaspoons butter, room temperature

Steps:

Heat the broiler of your oven to medium high, with rack 4-6 inches from heat.
Place tortillas on a lightly greased baking sheet.
Spread butter on one side of each tortilla; sprinkle with cinnamon sugar.
Broil until sugar is golden brown and has melted, 1 to 2 minutes.
The tortillas puff while broiling but become flat again once removed from the heat source.
Cut each tortilla into wedges.

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