CINNAMON CANDIED APPLES
For years, we enjoyed candied apples at Christmas when my great-grandmother made them. When she passed away, no one could find the recipe. I eventually came across this stovetop version and have continued her tradition. -Angie Marquart, Mt. Gilead, Ohio
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Peel apples and cut in half lengthwise; remove cores. In a large saucepan over medium heat, bring the water, sugar and candies to a boil, stirring constantly until sugar and candies are dissolved. Reduce heat; carefully add apples. Cook, uncovered, until apples are tender, about 8 minutes., With a slotted spoon, transfer apples to a serving dish; pour syrup over apples. Serve warm or chilled. Garnish with mint if desired.
Nutrition Facts :
CANDY APPLES RECIPE
Candy Apples are also easy to make at home in your own kitchen! These Homemade Cinnamon Candy Apples are tart apples with a crunchy cinnamon coating.
Provided by Elizabeth LaBau
Categories Dessert
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- Gather the ingredients.
- Prepare a baking sheet by lining it with aluminum foil or parchment paper and lightly spraying with nonstick cooking spray.
- Wash and dry apples carefully. Make sure that no water remains on the apples.
- Remove stems and firmly stick skewers in stem ends.
- Combine sugar, corn syrup, and hot water in a medium saucepan over medium-high heat.
- Stir until sugar dissolves, then continue to cook, without stirring, until mixture reaches 250 F on a candy thermometer .
- Wipe down the sides of the pan with a wet pastry brush occasionally to prevent crystallization.
- Once candy reaches 250 F, add cinnamon candies and stir briefly until candies melt and incorporate into sugar syrup.
- Continue to cook candy coating, occasionally washing down sides with wet pastry brush, until mixture reaches 285 F.
- Remove pan from heat and stir mixture so that it is smooth and even.
- Immediately start to dip apples. Hold an apple by skewer and dip in candy coating, tilting pan at an angle and rotating apple to cover it completely with a smooth, even layer of red candy.
- Pull apple out of pan and twirl it to remove any excess. Set it stick-side up on prepared baking sheet.
- Repeat with remaining apples.
- Allow apples to cool at room temperature before serving. Candy apples are best enjoyed within 24 hours.
Nutrition Facts : Calories 485 kcal, Carbohydrate 126 g, Cholesterol 0 mg, Fiber 5 g, Protein 1 g, SaturatedFat 1 g, Sodium 32 mg, Sugar 116 g, Fat 1 g, ServingSize 8 servings, UnsaturatedFat 0 g
CINNAMON APPLES
Provided by Ree Drummond : Food Network
Categories dessert
Time 4h45m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Combine the candies, brown sugar and 2 1/2 cups water in a large saucepan and place over medium-high heat. Cook, stirring, until the candies and sugar have fully melted, about 10 minutes.
- Add the apples and bring to a boil. Cook until the apples are tender but not mushy, about 5 minutes. Remove the apples with a slotted spoon and transfer to a heatproof dish. Allow the syrup to boil for an additional 5 minutes to thicken and intensify. Pour the syrup over the apples and allow to cool. Transfer to the fridge and chill for at least 4 hours.
- When ready to serve, warm a griddle over medium heat. Butter the griddle and toast the slices of pound cake for about 2 minutes per side, adding more butter as needed.
- To plate, place a piece of pound cake on each plate. Top with a scoop of ice cream and 4 apple slices. Drizzle with additional syrup and garnish with the mint.
CANDIED APPLES II
Apples with a hard candy coating, like you can get at fairs.
Provided by JONAR
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 40m
Yield 15
Number Of Ingredients 5
Steps:
- Lightly grease cookie sheets. Insert craft sticks into whole, stemmed apples.
- In a medium saucepan over medium-high heat, combine sugar, corn syrup and water. Heat to 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard, brittle threads. Remove from heat and stir in food coloring.
- Holding apple by its stick, dip in syrup and remove and turn to coat evenly. Place on prepared sheets to harden.
Nutrition Facts : Calories 236.8 calories, Carbohydrate 62.5 g, Fat 0.2 g, Fiber 3.3 g, Protein 0.4 g, Sodium 15 mg, Sugar 46.8 g
CINNAMON APPLES
I created this recipe last fall, and my family loved it! It is a nice warm side dish for those chilly autumn nights.
Provided by ilovebaking!
Categories Side Dish
Time 7m
Yield 4
Number Of Ingredients 3
Steps:
- Place apples in a microwave-safe bowl; heat in microwave for 30 seconds. Sprinkle sugar and cinnamon over apples and stir to coat. Heat apples in microwave until soft and warm, about 1 minute more.
Nutrition Facts : Calories 40.6 calories, Carbohydrate 10.8 g, Fat 0.1 g, Fiber 1.8 g, Protein 0.2 g, Sodium 0.7 mg, Sugar 8.2 g
CANDY CINNAMON APPLES
This is a very pretty twist on the traditional cinnamon apples. Thanks to my aunt for this recipe This recipe is best with Cinnamon Imperials not Red Hots as Red Hots will not completely dissolve.
Provided by Mamalovesakm
Categories Dessert
Time 1h10m
Yield 6 apples, 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Core apples, peel halfway down.
- Place apples in pyrex baking dish.
- Mix sugar, cinnamon candies, food coloring, and water in saucepan.
- Heat until sugar and cadies are dissolved.
- Pour sugar mixture over apples.
- Bake approximately 1 hour basting every 10-15 minutes.
Nutrition Facts : Calories 200.8, Fat 0.2, Sodium 2.2, Carbohydrate 52.4, Fiber 3.3, Sugar 47.6, Protein 0.4
DONNA'S CANDIED APPLES
Steps:
- In a medium nonstick pan, dissolve the cinnamon candies in water over low heat. Peel, core and cut the apples in 1/2 lengthwise. Once the candy has dissolved arrange the apples, flat side down, in the pan. Cook on low to medium heat until the apples are tender; turning often, about for about 45 minutes. The apples should be the color of the candy. When ready transfer to a serving platter and let cool.
- Once apples have cooled dollop 1 teaspoon of the Cream Cheese Topping on each apple. Garnish with a small piece of fresh parsley or a fresh mint leaf. Refrigerate until serving.
- Add all the ingredients to a small bowl and thoroughly combine with a hand-held mixer. Topping should be stiff. Refrigerate until ready to use.
EASY CANDIED BAKED APPLES RECIPE
Keep the oven off for an Easy Candied Baked Apples Recipe! Sprinkled with cinnamon, our candied baked apples get tender from four minutes in the microwave.
Provided by My Food and Family
Categories Recipes
Time 14m
Yield Makes 4 servings.
Number Of Ingredients 4
Steps:
- Place apples in 8- or 9-inch microwaveable pie plate; sprinkle evenly with dry gelatin mix and cinnamon. Cover tightly with plastic wrap; turn back 1 corner to vent.
- Microwave on HIGH 4 min. or until apples are tender.
- Spoon liquid from bottom of dish over apples. Sprinkle with cereal.
Nutrition Facts : Calories 200, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 4 g
CANDIED APPLES
Cinnamon candies give these treats a more sinister bite than your average candied apple.
Provided by Martha Stewart
Categories Food & Cooking
Yield 8 candied apples
Number Of Ingredients 5
Steps:
- In a small saucepan set over medium heat, combine sugar, corn syrup, and 1/2 cup water. Gently stir with a fork just until sugar is dissolved. Raise heat to medium-high and bring to a boil.
- Add cinnamon candies to pot and continue boiling, washing down the sides of the saucepan with a wet pastry brush occasionally to prevent sugars from crystallizing.
- When mixture registers 302 degrees (hard crack) on a candy thermometer, remove from heat and stir in food coloring. Let stand until candy stops boiling and settles in bottom of saucepan, 1-2 minutes.
- Line a rimmed baking sheet with foil and coat with nonstick cooking spray. Insert candy apple sticks or wooden craft sticks into stem end of apples. Carefully tilt pan and dip apples into candy, swirling to coat all sides. Allow excess candy to fall back into saucepan; transfer apples to prepared baking sheet to cool and harden.
CINNAMON RED-HOT CANDY STEWED APPLES
I love cinnamon red hot candy apples! This recipe was graciously submitted to the Chicago Tribune by Liz Clark in June, 1998.
Provided by Chicagoland Chef du
Categories Apple
Time 40m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Cut peeled & cored apples into wedges.
- Place the apple wedges into a large enameled cast-iron pot or Dutch oven. Add water and cinnamon candies.
- Over medium-high heat, bring to a boil, stirring constantly.
- Reduce the heat to medium, stirring constantly until the candies have dissolved and apples are soft but not mushy. Continue to boil until 1/2 cup of the liquid remains. Taking care not to break up the apples. The more concentrated the liquid, the more intense the color and flavor of the apples.
- Serve warm or at room temperature.
More about "cinnamon candied apples food"
CINNAMON CANDY APPLES - OUR BEST BITES
From ourbestbites.com
Reviews 4Estimated Reading Time 3 mins
- Unwrap candies and place in a medium heavy saucepan. Combine with water and begin cooking over medium heat, stirring frequently. While the candy is cooking, wash the apples well (you can even add a tiny drop of dish soap) and then dry them completely. Insert a wooden stick into each apple and set aside (as the candy mixture starts to boil and cook, you’ll need to stir constantly.)
- Use a thermometer (or an instant read thermometer like ThermoPop) to monitor the temperature. When it reaches 300 degrees F, remove from heat. If desired, add red food coloring. Dip the prepared apples into the mixture, coating evenly and twirling to remove the excess. Place on the prepared sheet and allow to cool completely.
1960'S CINNAMON CANDY APPLES | CINNAMON CANDY APPLE …
From cupofzest.com
Reviews 24Total Time 45 minsEstimated Reading Time 6 mins
- To remove the was from the apples, bring a medium pot of water and vinegar to a boil over high heat.
- Reduce heat to low, and one at a time place an apple in the hot water for 5 seconds. Remove the apple and rub dry with a clean dishtowel. Repeat with remaining apples.
- To make the candy coating, stir together the sugar, water, corn syrup and food coloring into a medium pot.
CINNAMON CANDIED APPLE SLICES RECIPE | CDKITCHEN.COM
From cdkitchen.com
CANDIED APPLE CINNAMON BREAD RECIPE
From lifemadedelicious.ca
RED HOT CINNAMON APPLES RECIPE - THESE OLD COOKBOOKS
From theseoldcookbooks.com
CINNAMON APPLES - CREATIVE HOMEMAKING
From creativehomemaking.com
CINNAMON CANDIED APPLES RECIPE – PRACTICALLY FUNCTIONAL
From practicallyfunctional.com
BEST CANDY APPLES RECIPE - HOW TO CANDY APPLES
From delish.com
CINNAMON CANDY APPLES – VEGAN KITCHEN MAGICK
From vegankitchenmagick.com
CINNAMON CANDIED APPLE RECIPE | CHICA AND JO
From chicaandjo.com
CINNAMON CANDY APPLE COCKTAIL - GIRL IN THE LITTLE RED …
From girlinthelittleredkitchen.com
RED HOT CINNAMON APPLES - JETT'S KITCHEN
From jettskitchen.com
CINNAMON CANDIED APPLES RECIPE BY HOLIDAY.COOK | IFOOD.TV
From ifood.tv
CANDIED APPLE RECIPES | MYRECIPES
From myrecipes.com
SMOOTH AND SHINY CANDY APPLE RECIPE - SUGAR GEEK SHOW
From sugargeekshow.com
CINNAMON CANDY APPLE PIE - RESTLESS CHIPOTLE
From restlesschipotle.com
CINNAMON CANDIED APPLES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CINNAMON-CIDER CANDIED APPLES RECIPE | MYRECIPES
From myrecipes.com
18 CANDY APPLE RECIPES - CARE.COM RESOURCES
From care.com
BEST CANDY APPLE RECIPE - HOW TO MAKE CANDY APPLES
From thepioneerwoman.com
CINNAMON CANDIED APPLES - RECIPES - PAGE 6 | COOKS.COM
From cooks.com
CINNAMON CANDIED APPLES - FOODCHANNEL.COM
From foodchannel.com
CINNAMON CANDIED APPLES RECIPE: HOW TO MAKE IT | TASTE OF HOME
From stage.tasteofhome.com
CINNAMON CANDIED APPLES - RECIPES - PAGE 11 | COOKS.COM
From cooks.com
RED HOT CANDY CINNAMON BAKED APPLES - SUSTAINING THE POWERS
From sustainingthepowers.com
CANDIED APPLES | COOKING LIGHT
From cookinglight.com
CANDIED CINNAMON APPLES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
THE EASIEST CINNAMON CANDY APPLE BITES - MOM SPARK
From momspark.net
CINNAMON CANDY APPLES - KLEINWORTHCO.COM
From kleinworthco.com
APPLE CINNAMON CHAROSET WITH CANDIED WALNUTS - TORI AVEY
From toriavey.com
CINNAMON CANDIED APPLES - THE BUNGALOW CHEF
From bungalowchef.com
CINNAMON CANDIED APPLES | ADVENTURES OF A GLUTEN FREE MOM
From adventuresofaglutenfreemom.com
EASY CINNAMON APPLES (5 MINUTES) - JOYFOODSUNSHINE
From joyfoodsunshine.com
OLD FASHIONED CINNAMON APPLES RECIPE - GRANNY'S IN THE KITCHEN
From grannysinthekitchen.com
CINNAMON CANDY APPLES - FLYPEACHPIE
From flypeachpie.com
CINNAMON-SCHNAPPS-SPIKED CANDY APPLES; A DEVILISH TREAT
From filterfreeparents.com
CINNAMON-CIDER CANDIED APPLES - GLUTEN FREE RECIPES
From fooddiez.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love