Cinnamon Appleham And Cheese Sandwich Food

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PORTABLE APPLE & CHEESE PLEASERS



Portable Apple & Cheese Pleasers image

Most unusual cookies, but very tasty. My SIL made this the first time about 25 years ago, the whole family loves it. Especially because of how little sugar is in it. I think that she got it from the Quaker Oats company back then.

Provided by Mysterygirl

Categories     Drop Cookies

Time 25m

Yield 24 cookies, 12 serving(s)

Number Of Ingredients 12

3/4 cup flour
2/3 cup butter or 2/3 cup margarine, softened
1/3 cup firmly packed brown sugar
1 egg
1 teaspoon vanilla
1/2 teaspoon cinnamon
1/2 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups oatmeal, uncooked
1 cup shredded cheddar cheese
3/4 cup raisins
1 cup chopped apple

Steps:

  • Preheat oven to 375 degrees.
  • Combine flour, butter, sugar, egg, vanilla, cinnamon, baking powder and salt in a large bowl; mix well.
  • Add oatmeal, cheese and raisins; mix well.
  • Stir in chopped apple.
  • Drop by heaping spoonfuls onto an ungreased cookie cheet.
  • Bake 15 minutes or until golden brown.
  • Store in a tightly covered container in the refrigerator or in a loosely covered container at room temperature.

CINNAMON APPLE/HAM AND CHEESE SANDWICH



Cinnamon Apple/Ham and Cheese Sandwich image

This great ham sandwich with sliced apple and cheddar cheese and served on grilled raisin bread-makes a unique balance between salty and sweet. This sandwich is served at Courtyard Café and Bakery in Fallon,Nevada.

Provided by Pat Duran

Categories     Sandwiches

Time 25m

Number Of Ingredients 10

1 large apple, peeled and sliced
3 tsp butter, soft
1/3 c chopped walnuts
1 Tbsp honey
3 Tbsp cream cheese, softened
2 Tbsp powdered sugar
1/4 tsp cinnamon
4 slice raisin bread
2 slice cheddar cheese
2 slice ham

Steps:

  • 1. In a large skillet sauté apple slices and walnuts in 1 teaspoon butter and all the honey over medium heat for 2 to 3 minutes or until lightly tender and lightly toasted.Remove apple slices to a small bowl and set aside.
  • 2. In a small bowl, beat cream cheese, powdered sugar and cinnamon until smooth. Stir in walnut mixture. Spread over 2 slices of the bread; layer with cheddar cheese, apple and ham slices and remaining bread. Spread remaining butter over the outsides of each sandwich.
  • 3. In a large nonstick panini maker or skillet coated with cooking spray, toast sandwiches for 1 to 2 minutes on each side or until golden brown and cheese is melted. (Can make in George Formann Grill)

CINNAMON APPLE SPREAD FOR TEA SANDWICHES



Cinnamon Apple Spread for Tea Sandwiches image

Make and share this Cinnamon Apple Spread for Tea Sandwiches recipe from Food.com.

Provided by True Texas

Categories     Spreads

Time 20m

Yield 8 serving(s)

Number Of Ingredients 7

8 ounces cream cheese, softened
1/2 cup light brown sugar, packed
1 teaspoon vanilla extract
1 loaf cinnamon-raisin bread
2 golden delicious apples
1 tablespoon orange juice
1/4 cup salted peanuts, chopped

Steps:

  • Combine cream cheese, brown sugar and vanilla; beat at medium speed with an electric mixer about a minute or until smooth; set aside.
  • Cut each bread slice into a 3-inch round, or if it's large enough, two rounds at least 2 inches. Use a fruit glass to help.
  • Core apples and cut into seven slices, and brush with orange juice.
  • Spread about a tablespoon of cheese mixture onto each bread round; top with an apple slice.
  • Sprinkle peanuts in center.

Nutrition Facts : Calories 372.6, Fat 15.8, SaturatedFat 6.6, Cholesterol 31.2, Sodium 331, Carbohydrate 52.4, Fiber 4.1, Sugar 22.7, Protein 8

HAM CRANBERRY CINNAMON RAISIN BREAD SANDWICH



Ham Cranberry Cinnamon Raisin Bread Sandwich image

Sounds like a festive sandwich to serve during the holidays. I like the idea of using raisin bread.

Provided by DailyInspiration

Categories     Lunch/Snacks

Time 30m

Yield 15-20 serving(s)

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
1/2 cup whole berry cranberry sauce
28 slices cinnamon raisin bread, crusts removed
1 1/2 lbs deli ham, thinly sliced

Steps:

  • Combine cream cheese and cranberry sauce, stirring well. Spread mixture on each bread slice. Top with ham. Place a second slice of bread on top with cream cheese mixture also spread on it to form a sandwich. Cut each sandwich into four triangles.

Nutrition Facts : Calories 272.7, Fat 11.2, SaturatedFat 4.8, Cholesterol 42.5, Sodium 795.2, Carbohydrate 31.3, Fiber 2.8, Sugar 6.7, Protein 12.3

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