Cinco De Mango Salsa Food

CINCO DE MANGO SALSA RECIPE

Cinco De Mango Salsa Recipe image

Fresh and flavorful! Fantastic salsa that is a cool and refreshing treat in summer or anytime! Fast, fresh and flavorful! Try this on top of grilled chicken breast, grilled fish or as an appetizer with chips. From The National Mango Board.

Provided by Mamas Kitchen Hope

Categories Sauces

Time 15m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

3 large mangoes, peeled, pitted and diced (can sub frozen, thawed)
1 medium jalapeno pepper, stemmed, seeded, and minced
2/3 cup red bell pepper, diced
1/3 cup red onion, diced
2 tablespoons fresh cilantro, chopped
2 tablespoons fresh lime juice
1 tablespoon olive oil
1/2 teaspoon ground cumin
1/2 teaspoon kosher salt

Steps:

Stir together all ingredients in a medium bowl.
Chill until ready to serve.

Nutrition Facts : Calories 111.3, Fat 2.7, SaturatedFat 0.4, Sodium 149, Carbohydrate 23.6, Fiber 2.8, Sugar 19.6, Protein 1

MANGO SALSA

Mango Salsa image

This is a very tasty mango salsa that is great served over fish. My favorite is any fish blackened with Cajun seasoning and then topped with this salsa. Also great for dipping chips.

Provided by IYENGAR21

Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Mango Salsa Recipes

Time 45m

Yield 8

Number Of Ingredients 7

Ingredients

1 mango - peeled, seeded, and chopped
¼ cup finely chopped red bell pepper
1 green onion, chopped
2 tablespoons chopped cilantro
1 fresh jalapeno chile pepper, finely chopped
2 tablespoons lime juice
1 tablespoon lemon juice

Steps:

In a medium bowl, mix mango, red bell pepper, green onion, cilantro, jalapeno, lime juice, and lemon juice. Cover, and allow to sit at least 30 minutes before serving.

Nutrition Facts : Calories 21 calories, Carbohydrate 5.4 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.3 g, Sodium 1.4 mg, Sugar 4.2 g

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