Christmas Snow Punch Food

FESTIVE CHRISTMAS PUNCH RECIPE - OPEN HOUSE PUNCH

Steps:

• Mix all ingredients in a large punch bowl and stir until combined, adding 7-Up last.
• Add 7-8 drops of red food coloring or more as desired.
• Add ice cubes or block of ice.

SNOW PUNCH

Steps:

• In a blender, cover and process the lemon juice, bananas and sugar until smooth. Add cream; blend until smooth. Cover and refrigerate. , Just before serving, pour banana mixture into a punch bowl. Stir in soda. Top with lemon sherbet and coconut if desired.

FESTIVE SNOW PUNCH (NON ALCOHOLIC)

Steps:

• Place lemon juice, bananas and sugar in a blender, cover and mix until smooth. Add half-and-half, cover and blend until smooth. Cover and refrigerate up to 1 hour.
• Just before serving, pour lemon/banana mixture into a punch bowl. Stir in soda and top with scoops of ice cream.
• Optional, but oh, so pretty; dip the rims of the glasses in corn syrup or vanilla icing then dip the coated rims in coconut.
• Enjoy!

CHRISTMAS SNOW PUNCH

Steps:

• In punch bowl, combine Hi-C Hula Punch, Sprite and ice cream.
• Stir until well blended and chill.
• From: Spartan Holiday Cookbook Robin

SNOW PUNCH

Steps:

• In a blender combine bananas, half-and-half, lemon juice and sugar. Bend until smooth.
• Pour the banana mixture into a large punch bowl. Gently stir in the carbonated beverage. Scoop out sherbet and float on top. Serve immediately.

CHRISTMAS PUNCH RECIPE

Steps:

• In a large pitcher stir together the cranberry juice, orange juice and pomegranate juice.Pro Tip: start with cold ingredients so you don't have to dilute the punch with ice.
• At this point, if you are making this punch ahead, you can pop it in the fridge for a few hours.
• Pour in the ginger ale and give it one or two stirs to combine.
• Garnish the pitcher with orange slices, whole cranberries, and pomegranate arils (seeds).