Chow Mein Hotdish Food

MOCK CHOW MEIN HOT DISH

Steps:

• Cook ground beef until brown.
• Add onion and celery, cook until almost tender.
• Add remaining ingredients except chow mein noodles.
• Put into a two quart casserole dish.
• Cover and bake at 350 degrees for one hour and fifteen minutes.
• Uncover and layer with chow mein noodles.
• Return to oven, uncovered and bake until noodles are brown, about 15 minutes.

CHOW MEIN NOODLE CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large skillet over medium high heat, saute the ground beef for 5 minutes. Add the onion and celery and saute for 5 more minutes.
• In a separate medium bowl, combine the almonds, rice, soup, water and soy sauce. Mix together well and add to the beef mixture. Place this into a lightly greased 9x13 inch baking dish. Top with chow mein noodles.
• Bake at 350 degrees F (175 degrees C) for 20 minutes.

EASY CHOW MEIN CASSEROLE

Steps:

• Heat oven to 375°F. In 10-inch nonstick skillet, crumble beef; sprinkle with garlic pepper. Cook over medium-high heat 5 to 7 minutes, stirring occasionally, until brown; drain.
• In ungreased 11x7-inch (2-quart) glass baking dish, mix beef, rice, broth, 1/4 cup teriyaki sauce and the water. Stir in vegetables. Cover baking dish with foil.
• Bake 50 to 55 minutes or until rice is tender. Uncover and stir; sprinkle with chow mein noodles and cashews. Bake uncovered 10 to 15 minutes longer or until noodles and cashews are golden brown.

CHOW MEIN NOODLE HOTDISH

Steps:

• Preheat oven to 350F. Brown ground beef and onion. Place in the bottom of a large casserole dish. Mix in soups, frozen vegetables, half of the green onions, seasonings, and 1 cup of chow mein noodles.
• Bake for 30 minutes. Remove from oven and top with remaining chow mein noodles. Return to oven and bake for additional 15 minutes or so, until hotdish is hot and bubbly, and chow mein noodles are browned.
• Top with remaining chopped green onions and serve.

CHOW MEIN HAMBURGER HOT DISH

Steps:

• Preheat oven to 350 degrees F (175 degrees C)
• Start boiling water for the 2 boil-in-a bag rice packets. In a large skillet over medium/high heat, saute the ground beef until almost fully browned. Add the onion and celery and saute for 5 more minutes.
• In a separate large bowl, combine the cream of mushroom, cream of chicken, water, soy sauce, worcestershire sauce, red pepper flakes (exclude chow mien noodles).
• Once rice and 1.5 lbs of ground beef are cooked, add both to soup & sauce mixture. Stir.
• Lightly spray and pour mixture into a 2 quart casserole dish.
• Top with chow mein noodles.
• Bake uncovered for 20 minutes. Enjoy!

GROUND BEEF CHOW MEIN CASSEROLE

Steps:

• Cook and stir hamburger, celery and onion until hamburger is light brown, then drain.
• Pour water on rice and add salt in greased 2qt casserole.
• Stir in hamburger, soup, mushrooms, sugar, soy sauce and margarine.
• Cover and cook in 350f oven for 30 min; stir.
• Cook uncovered for 30 min longer.
• Stir in noodles, serve immediately.
• Note: Water chestnuts or bamboo shoots may be added if desired.

CHOW MEIN HOT DISH

Steps:

• Brown the ground meat along with the celery and onions.
• Drain and rinse then combine in a casserole dish with the remaining ingredients, add the noodles last.
• Bake at 350 degrees for approximately 20-25 minutes until heated through.
• Serve with sticky white rice and a salad.

Steps:

• Preheat oven to 350 degrees F/ 175 degrees C and spray the inside of a large casserole dish with non-stick cooking spray.
• Brown ground beef in large skillet with chopped onion over medium- high heat.
• Cook celery in 1/2 cup water in microwave (covered) for 4- 5 minutes until soft. Drain off remaining water.
• Add celery, tomato soup, mushroom soup and rice to ground beef.
• Combine ground beef mixture with chow mein noodles (dry) into prepared casserole dish and sprinkle on soya sauce.
• Bake in oven for 20 minutes. Serve warm.

CHOW MEIN NOODLE HOTDISH

Steps:

• Brown hamburger.
• Mix all ingredients in a casserole dish.
• Bake at 350 for about 45 minutes stirring occasionally.
• When finished you can sprinkle chow mein noodles on top if you like.

CHOW MEIN HOTDISH

Steps:

• Brown ground beef.
• During this time, mix together the soups, then add the onion and celery, and add the chow mein noodles in a 2.5 quart dish.
• Drain the gound beef when fully cooked, then combine the meat to the dish.
• Bake at 375 degrees for 45 minutes, covered with foil. (This doubles very well! For the chow mein noodles, just use the full 12 oz. bag)

HAMBURGER CHOWMEIN HOTDISH

Steps:

• 1. Preheat oven to 350° F. Greased 2 quart casserole dish
• 2. Cook rice according to directions on package.
• 3. In a heavy skillet, brown ground beef with onions and celery, and then in a prepared casserole dish, mix together cooked rice, browned ground beef mixture, canned soups, canned sprouts, canned water chestnuts, soy sauce and molasses.
• 4. Cover the dish and bake 30 minutes. Uncover and add chow mein noodles. Bake an additional 15 minutes.