Chocolate Tidbits Food
CHOCOLATE TIDBITS
Chocolaty, oaty, coconut fun. My kids eat them faster than I can get them out of the pot given the chance. I grew up eating these, my grandmother made them like a ritual, my husbands mother made them... Apparently the recipe came originally from a school penny sale cookbook...
Provided by Rhionon
Categories Drop Cookies
Time 15m
Yield 36-48 tidbits
Number Of Ingredients 8
Steps:
- Combine butter, milk, and sugar in a heavy bottomed saucepan and over medium-high heat bring just to the boil.
- Remove from heat.
- Add remaining ingredients to the pot and stir until completely combined.
- Drop by heaping teaspoonfuls onto waxed paper lined cookie sheets, and allow to cool for at least one hour at room temperature.
- Store in an airtight tin at room temperature for up to week, or freeze for up to a month, defrost at room temp for several hours before serving.
- (Not that they have ever lasted that long in my house).
TACO TIDBITS
"This four-ingredient combination is a great change of pace from typical snack mixes," writes Sharon Mensing of Greenfield, Iowa. And it's a good thing the crispy treat is so simple to throw together. After one handful, your family will empty the bowl in no time.
Provided by Taste of Home
Categories Snacks
Time 10m
Yield 8 cups.
Number Of Ingredients 4
Steps:
- Place butter in an 11x7-in. microwave-safe dish. Cover and microwave on high for 45-60 seconds or until melted. Add taco seasoning. Stir in the cereal until evenly coated. Microwave on high for 45 seconds; stir. Heat 1 to 1-1/2 minutes longer; stir. Sprinkle with Parmesan cheese; microwave for 45 seconds. Stir; heat 1 minute longer.
Nutrition Facts : Calories 150 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 456mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
EASY ZIPPY CHICKEN TIDBITS
This takes minutes to make! Serve these as an appetizer in a chafing dish with toothpicks. Adjust all ingredients to taste and the recipe can be doubled. Serving size is only estimated.
Provided by Kittencalrecipezazz
Categories Chicken
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Melt the butter and sesame oil in a skillet over medium heat.
- Add in all remaining ingredients with the chicken cubes, simmer for about 20 minutes, or until the chicken is browned and cooked through.
- Season with salt and pepper if desired.
- Serve the chicken in the sauce with toothpicks.
Nutrition Facts : Calories 338, Fat 14.8, SaturatedFat 6.1, Cholesterol 117.2, Sodium 649.3, Carbohydrate 17, Fiber 0.8, Sugar 15.6, Protein 33.5
CHOCOLATE CARAMEL WAFERS
To keep my holiday cooking quick, I've come to rely on fast recipes like this one. The crunchy-chewy tidbits are our youngster's favorite.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 7 dozen.
Number Of Ingredients 5
Steps:
- Place caramels and milk in a microwave-safe bowl; microwave, uncovered, on high for 2 minutes or until melted. Stir until smooth. Spread over vanilla wafers; place on ungreased baking sheets. , Top each with a chocolate square. Place in a 225° oven for 1-2 minutes or until chocolate is melted. Spread with an icing knife. Sprinkle with pecans if desired.
Nutrition Facts : Calories 60 calories, Fat 2g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 31mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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