RUM RAISIN TRUFFLES
Provided by Ina Garten
Categories dessert
Time 1h10m
Yield 35 to 40 truffles
Number Of Ingredients 5
Steps:
- In a heat-proof bowl set over simmering water, heat the cream until hot to the touch but not boiling and turn off the heat. Add the butter and 12 ounces of the chocolate to the hot cream. Stir until the chocolate melts. Meanwhile, mince the raisins and combine them with the rum in a small bowl. Stir the raisins and rum mixture into the melted chocolate mixture, cover with plastic wrap and set aside at room temperature for 6 hours or overnight.
- The next day, using a very small (1 1/4-inch) ice cream scoop (you can also use 2 spoons), scoop balls of the mixture onto sheet pans lined with parchment paper. Refrigerate for at least 30 minutes.
- When the chocolate is cold, place 10 ounces of the remaining chocolate in a small glass bowl and heat it in a microwave on high for 20 seconds exactly. Stir the chocolate and continue to heat it in the microwave for 20 seconds at a time, stirring in between, until the chocolate is smooth and shiny. This will take 5 or 6 times, depending on your microwave. Add the remaining 4 ounces of chocolate and stir until smooth. The chocolate should be 85 degrees F to 90 degrees F on an instant-read thermometer. If it¿s too cool, heat it briefly in the microwave. You¿ll want it to be pourable.
- Using 2 spoons, pick up a chilled ball in one spoon and warm chocolate in the other and roll them around together until the chilled ball is completely coated in warm chocolate (don¿t drop the ball into the chocolate or the warm chocolate will cool off!). Place the coated truffle back on the parchment paper. Continue coating the balls until they¿re all covered with milk chocolate. Allow to sit at room temperature until the chocolate hardens. Serve at room temperature.
CHOCOLATE RAISIN TRUFFLES
These sweet morsels have wonderful flavor and are inexpensive to make. -Diane Hixon, Niceville, Florida
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a microwave-safe bowl, melt chips. Stir in the corn syrup, confectioners' sugar and vanilla until smooth. Stir in raisins until evenly coated. , Drop by teaspoonfuls onto waxed paper-lined baking sheet. Roll truffles in nonpareils, sprinkles or nuts.
Nutrition Facts : Calories 61 calories, Fat 2g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 9mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
CHOCOLATE TRUFFLES
These truffles have a rich dark chocolate ganache, with a dark chocolate coating, then rolled in cocoa. If you don't like cocoa on the outside, there are a few variations to the recipe. These aren't hard to make, but it takes some time to shape and coat them. They also make perfect little gifts.
Provided by Rachchow
Categories Candy
Time 1h
Yield 65 truffles, 65 serving(s)
Number Of Ingredients 5
Steps:
- For ganache, break chocolate into small pieces in a large aluminum bowl.
- Bring cream slowly to a light boil in a small saucepan over low heat.
- Pour boiling cream over chocolate and keep stirring until all the chocolate has melted and the batter is homogeneous. It is very important that there are no pieces of chocolate left here and that the batter is very smooth.
- Refrigerate for 15 minutes or until ganache is just thick enough to easily form truffle balls.
- Form even round balls and place on waxed paper, slightly flattening bottom.
- For coating, melt the chocolate in a double-boiler. If you don't have a double boiler, heat 2 inches of water in a small saucepan. Break chocolate into small pieces in a small aluminum bowl. Turn off heat and place bowl on top of saucepan with hot water. Let chocolate melt and stir until smooth. Place bowl of melted chocolate on a dry towel.
- Sift together cocoa powder and icing sugar.
- Dip each ball in the melted chocolate (slightly cooled, but not hardened); place back on waxed paper to let chocolate harden slightly.
- When chocolate is hardened enough so that it doesn't rub off on your finger, roll in cocoa mixture. Store truffles in covered container at room temperature in a slightly cool place away from heat.
- Here are a few variations. If coating in cocoa powder, sift first with a little icing sugar or it will be too bitter.
- White Chocolate Truffles: Using high quality white chocolate, follow the same recipe as above.
- Coconut Truffles: Make a white chocolate ganache, sprinkle in shredded coconut when ganache is still warm, and roll in shredded coconut instead of cocoa powder.
- Rum Raisin: Make a dark chocolate ganache, soak raisins in rum and drain, add raisins to warm ganache.
- Orange Grand Marnier: Make a dark chocolate ganache, soak small cubes of orange rind in Grand Marnier and drain, stir in orange cubes when ganache is still warm.
- Hazelnut: Make a milk chocolate ganache, stir in tiny pieces of hazelnut, and roll in chopped hazelnuts and/or cocoa powder.
- Pistachio: Make a dark chocolate ganache, crush unsalted pistachio's and stir into warm ganache, roll in crushed pistachios and/or cocoa powder.
- Coffee Truffles: Roll in coffee powder instead of cocoa.
Nutrition Facts : Calories 65.5, Fat 6.6, SaturatedFat 4, Cholesterol 5, Sodium 4, Carbohydrate 4.1, Fiber 2, Sugar 0.6, Protein 1.6
TRIO OF CHOCOLATE TRUFFLES
Three recipes in one is a real benefit to any baker during the busy holiday season. The smooth, rich flavor and creamy texture of these diverse and delightful treats will definitely spread holiday cheer.-Luraine MacLeod, Federal Way, Washington
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 3 dozen.
Number Of Ingredients 14
Steps:
- In a double boiler or metal bowl over simmering water, heat chocolate and butter until melted, stirring frequently. Whisk a small amount of mixture into egg yolks. Return all to the pan, whisking constantly. Cook and stir until mixture is thickened and coats the back of a spoon., Remove from the heat; divide mixture among three small bowls. Into one bowl, stir rum and coffee granules until smooth. Stir raisins and Cognac into another; stir orange liqueur and zest into the third bowl., Cool to room temperature, stirring occasionally. Refrigerate for 1 hour or until easy to handle. Shape into 1-in. balls., Roll the coffee-flavored truffles in cocoa; roll the raisin-flavored truffles in grated chocolate., In a microwave, melt bittersweet chocolate and shortening; stir until smooth. Dip orange-flavored truffles in melted chocolate; allow excess to drip off. Place on waxed paper-lined baking sheets., Refrigerate truffles for 2 hours or until firm. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 94 calories, Fat 8g fat (4g saturated fat), Cholesterol 27mg cholesterol, Sodium 13mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.
CHOCOLATE-RAISIN TRUFFLES
Make and share this Chocolate-Raisin Truffles recipe from Food.com.
Provided by JerriLea
Categories Candy
Time 8m
Yield 24 truffles
Number Of Ingredients 6
Steps:
- In microwave, melt chocolate; stir in corn syrup, sugar and vanilla.
- Add raisins, stir to coat.
- Drop by teaspoons on buttered wax paper.
- When set; roll in nuts.
Nutrition Facts : Calories 77.2, Fat 2.1, SaturatedFat 1.3, Cholesterol 1.6, Sodium 6.6, Carbohydrate 14.5, Fiber 0.6, Sugar 10.5, Protein 0.8
More about "chocolate raisin truffles food"
CHOCOLATE TRUFFLES RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Author Ina GartenSteps 3Difficulty 1 hr 30 min
BAREFOOT CONTESSA | RUM RAISIN TRUFFLES | RECIPES
From barefootcontessa.com
INA GARTEN'S RUM RAISIN TRUFFLES - RECIPE DIARIES
From recipe-diaries.com
RUM RAISIN CHOCOLATE TRUFFLES - EAT GOOD 4 LIFE
From eatgood4life.com
VEGAN RUM AND RAISIN TRUFFLES | 5-INGREDIENTS - HEARTFUL TABLE
From heartfultable.com
THE BEST CHOCOLATE TRUFFLES IN THE WORLD (YOUR FANTASTIC GUIDE)
From truffleaddict.com
12 CHOCOLATE TRUFFLE RECIPES THAT'LL MAKE YOU FEEL FANCY
From allrecipes.com
RUM & RAISIN CHOCOLATE TRUFFLES | DRIZZLE AND DIP
From drizzleanddip.com
CHOCOLATE RAISIN TRUFFLES RECIPE: HOW TO MAKE IT | TASTE OF …
CHOCOLATE RUM & RAISIN PROTEIN TRUFFLES » RUN2FOOD
From run2food.com
ECOLE CHOCOLAT / CHOCOLATE RESOURCES / CHOCOLATE RECIPES / MILK ...
From ecolechocolat.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
DARK CHOCOLATE RAISIN TRUFFLES | CHOCOLATE RAISINS, ORGANIC RAISINS ...
From pinterest.ca
RUM AND RAISIN PUDDING TRUFFLES | DESSERT RECIPES | GOODTO
From goodto.com
RECIPE: CHOCOLATE RAISIN TRUFFLES -TASTE OF HOME - RECIPELINK.COM
From recipelink.com
【RAISIN CHOCOLATE TRUFFLES】-LOVE FOOD
From ishops.today
13 FLAVOURED CHOCOLATE TRUFFLE RECIPE GUIDES: WHEN YOU …
From truffleaddict.com
WALNUT RAISIN TRUFFLES RECIPE, STEP BY STEP RECIPES FOR KIDS
From tarladalal.com
CHOCOLATE TRUFFLES - FOOD AND HEALTH COMMUNICATIONS
From foodandhealth.com
DECADENT VEGAN CHOCOLATE TRUFFLES | 4 EASY RECIPES | HEARTFUL TABLE
From heartfultable.com
CHOCOLATE-COVERED RAISINS RECIPE - THE SPRUCE EATS
From thespruceeats.com
CHOCOLATE RUM RAISIN FUDGE - FAMILY SPICE
From familyspice.com
COFFEE, RUM, ALMONDS AND RAISIN FLAVOURED CHOCOLATE TRUFFLES
From metro.ca
DARK CHOCOLATE RAISIN TRUFFLES
From pinterest.ca
MILK CHOCOLATE RUM RAISIN TRUFFLES - GUITTARD
From guittard.com
BAREFOOT CONTESSA | RUM RAISIN TRUFFLES
From barefootcontessa.com
RUM RAISIN TRUFFLES | WILLIE'S CACAO
From williescacao.com
DARK CHOCOLATE RAISIN TRUFFLES RECIPE | EAT SMARTER USA
From eatsmarter.com
RUM RAISIN TRUFFLES – MY DOSE OF SUGAR
From mydoseofsugar.com
BEST CHOCOLATE FRUIT TRUFFLES RECIPES - FOOD NETWORK
From foodnetwork.ca
CHOCOLATE RUM AND RAISIN TRUFFLES | FOOD TO LOVE
From foodtolove.co.nz
10 BEST CHOCOLATE WALNUT TRUFFLES RECIPES | YUMMLY
From yummly.com
EASY CHOCOLATE RUM TRUFFLES - ALSO THE CRUMBS PLEASE
From alsothecrumbsplease.com
DARK CHOCOLATE RAISINET TRUFFLES - OATMEAL WITH A FORK
From oatmealwithafork.com
THE ULTIMATE HEALTHY CHOCOLATE TRUFFLES – ONLY 3 INGREDIENTS!
From amyshealthybaking.com
CHOCOLATE RAISIN CLUSTERS RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
10 BEST CHOCOLATE FRUIT TRUFFLES RECIPES - YUMMLY
From yummly.com
RUM AND RAISIN TRUFFLES - BAKE THEN EAT
From baketheneat.com
CHOCOLATE RAISIN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHOCOLATE RUM AND RAISIN TRUFFLES - WOWFOOD.GURU
From wowfood.guru
CHOCOLATE RUM AND RAISIN TRUFFLES | RECIPES.COM.AU
From recipes.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love