Chocolate Pudding Fluff Food

CHOCOLATE PUDDING FLUFF

Chocolate Pudding Fluff image

I made this recipe up one day for my daycare children. I was just trying to use up things in my pantry and the kids ended up loving it. Now they ask for it all the time.

Provided by AMY MCCHESNEY

Categories Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 (3 1/2 ounce) box chocolate flavor instant pudding and pie filling mix
milk, as required
1 cup marshmallows
1 cup chocolate-covered graham cracker cookies, crushed
1/4 cup chocolate chips
4 ounces Cool Whip

Steps:

Make pudding according to instructions on box.
Fold in Cool Whip, mixing well.
Gently fold in graham crackers and marshmallows.
Spoon into serving dishes and sprinkle with chocolate chips.

CHOCOLATE BUTTER FLUFF

Chocolate Butter Fluff image

Make and share this Chocolate Butter Fluff recipe from Food.com.

Provided by William Hakala

Categories Pie

Time 13m

Yield 1 pie, 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 chocolate cookie pie crust
3/4 cup butter, softened (1 1/2 sticks)
1 cup sugar
3 ounces pre-melted Nestle chocolate
4 eggs
2 teaspoons vanilla

Steps:

Beat all ingredients together for 3 minutes.
Place in chocolate crust and chill in refrigerator for several hours.

Nutrition Facts : Calories 860.3, Fat 56.8, SaturatedFat 27.2, Cholesterol 303.6, Sodium 690, Carbohydrate 81, Fiber 0.8, Sugar 63, Protein 9.5

FRUIT FLUFF

Fruit Fluff image

This light dessert has a sweet taste that makes a gal feel like she's cheating on her diet. -Marilyn Baumgartner, Ossian, Indiana

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 12 servings.

Number Of Ingredients 6

Ingredients

2 cups fat-free reduced-sugar vanilla yogurt
1 package (1 ounce) sugar-free instant white chocolate or vanilla pudding mix
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
1 can (20 ounces) unsweetened pineapple tidbits, drained
1 can (11 ounces) mandarin oranges, drained
1/2 cup halved seedless red grapes

Steps:

In a large bowl, whisk the yogurt and pudding mix for 2 minutes or until thickened. Fold in whipped topping. Fold in the fruit. Refrigerate until serving.

Nutrition Facts :

WEIGHT WATCHERS CHOCOLATE PUMPKIN FLUFF

Weight Watchers Chocolate Pumpkin Fluff image

I have collected several weight watcher "Fluff" recipes over the years. I am posting here in hopes others will enjoy them as much as I have. I think they will help those trying to lose weight deal with those sweet cravings we all get from now and then.

Provided by chris_tam

Categories Dessert

Time 10m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

2 (1 ounce) boxes of jello sugar-free instant chocolate fudge pudding mix
8 ounces fat-free cool whip
1 1/3 cups water
16 ounces pumpkin puree

Steps:

Combine a pumpkin, pudding mixes and water very well. Using a mixer or whisk makes a better texture. Add cool whip and chill.
Note: The whole thing is 11 weight watcher points Estimated points 1.5 per serving.

CHOCOLATE ANGEL FLUFF

Chocolate Angel Fluff image

Whip up this Chocolate Angel Fluff and experience a bite of heaven when you take a bite! Chocolate pudding, angel food cake and perfectly chopped pecans make this an ideal topping for your favorite cake recipe and more.

Provided by My Food and Family

Categories Home

Time 1h10m

Yield 8 servings

Number Of Ingredients 5

Ingredients

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
2 cups cold milk
1 cup thawed COOL WHIP Whipped Topping
1 pkg. (6 oz.) prepared angel food cake, cut into 1-inch cubes
1 cup chopped pecans

Steps:

Beat pudding mix and bowl in medium bowl with whisk 2 min. Stir in COOL WHIP.
Place cake cubes in medium serving bowl; cover with pudding mixture, sealing to edge of bowl. Top with nuts.
Refrigerate 1 hour.

Nutrition Facts : Calories 250, Fat 13 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 400 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g

FLUFFY CHOCOLATE PUDDING FROSTING

Fluffy Chocolate Pudding Frosting image

I haven't tryed this as yet, this recipe was featured in a magazine, it looks wonderful, and I can't wait to try it!.. let me know if it is good.

Provided by Kittencalrecipezazz

Categories Dessert

Time 5m

Yield 2 1/2 cups

Number Of Ingredients 4

Ingredients

1 cup half-and-half cream or 1 cup milk
1 (4 ounce) package jell-o instant chocolate pudding mix
1/3 cup powdered sugar
1 (8 ounce) container cool whip frozen whipped topping, thawed

Steps:

Pour the half and half in a medium-size bowl.
Add in the dry pudding mix and powdered sugar (icing sugar); beat with a wire whisk for 2 minutes.
Gently stir in the Cool Whip topping.
Spread on cake at once.
Store any left over cake in refrigerator.
**NOTE** the frosting on the cake is best eaten the same day.

Nutrition Facts : Calories 650, Fat 35.1, SaturatedFat 27.2, Cholesterol 35.8, Sodium 710.2, Carbohydrate 81, Fiber 1.6, Sugar 67.6, Protein 5

WEIGHT WATCHERS JELLO PUDDING FLUFF

Weight Watchers Jello Pudding Fluff image

Yield 10

Number Of Ingredients 5

Ingredients

1 (16 ounce) container Cool Whip, thawed
1 (1 ounce) package fat free instant vanilla pudding
1 (.3 ounce) package sugar free orange jello
1 (20 ounce) can crushed pineapple (drained)
1 (16 ounce) can mandarin oranges (drained)

Steps:

In a large mixing bowl, mix together the Cool Whip, pudding mix and jello mix until smooth.
Fold in crushed pineapple and mandarin oranges and mix until combined.
Chill in refrigerator until serving.

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