Chocolate Peanut Butter Weight Watcher Friendly Pie 3 Pts Food

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CHOCOLATE PEANUT BUTTER WEIGHT WATCHER FRIENDLY PIE (3 PTS)



Chocolate Peanut Butter Weight Watcher Friendly Pie (3 Pts) image

A very easy to make, tasty, healthy alternative to the usual sweet tooth cravings. Each piece is only 3 points, so enjoy this guilt free dessert. This is our twist on an old Weight Watchers recipe.

Provided by Hofshawn22

Categories     Pie

Time 2h10m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 6

1 1/2 cups Fiber One caramel delight cereal (crushed)
4 tablespoons reduced-fat peanut butter (chunky is OK)
1 tablespoon honey
1 (3 1/2 ounce) package sugar-free instant chocolate pudding mix
2 cups skim milk
1 tablespoon Cool Whip Lite

Steps:

  • Mix peanut butter with honey and microwave on high for 20 seconds.
  • Stir in the crushed cereal immediately after removing from microwave.
  • Place mixture in a 9" pie pan and spread flat(with hands)to make the bottom crust.
  • Combine pudding mix and milk in a seperate bowl. After mixing, pour pudding over the prepared crust and refrigerate for 2 hours.
  • Remove from refrigerator and cut into 8 equal size pieces.
  • Top each piece with a tbsp of lite cool whip (optional).

Nutrition Facts : Calories 118.4, Fat 3.5, SaturatedFat 0.9, Cholesterol 1.2, Sodium 442.2, Carbohydrate 18.1, Fiber 1.4, Sugar 3.1, Protein 5.3

CHOCOLATE PEANUT BUTTER PIE



Chocolate Peanut Butter Pie image

I was given this recipe a few years ago at a Weight Watchers meeting. It is a favorite of my family and at potlucks. My kids don't care it is low in fat & calories - they just like the taste. This was before the point system - so I don't know the values of it.

Provided by Trisha W

Categories     Pie

Time 15m

Yield 8 serving(s)

Number Of Ingredients 8

1 graham cracker crust
1 (1 ounce) box sugar-free instant vanilla pudding mix
1 (1 ounce) box sugar-free instant chocolate pudding mix
1 1/3 cups instant powdered milk (divided)
2 3/4 cups cold water (divided)
1/2 cup chunky peanut butter
2 cups whipped topping
1 ounce chocolate, candy (for garnish)

Steps:

  • Filler Layer 1: Add 2/3 cup dry milk powder to the vanilla pudding mix.
  • Stir in 1 1/2 cup cold water until smooth.
  • Beat in the peanut butter.
  • Spread in bottom of the graham cracker crust.
  • Filler Layer 2: Add 2/3 cup dry milk powder to the chocolate pudding mix.
  • Stir in 1 1/4 cup cold water.
  • Mix until smooth.
  • Pour on top of the Peanut Butter layer.
  • Top with 2 cup of whipped cream.
  • Garnish with chocolate curls from the chocolate candy.
  • Chill.

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