CHEWY WHITE CHOCOLATE CASHEW COOKIES
Chewy White Chocolate Cashew Cookies are thick, ultra-chewy (obviously), super soft, and require NO chilling time! Wait, what? Yep, I said it! From mixer to oven to your mouth in 20 minutes flat! Sweet, salty, soft, and soooooo delicious, this cookie will soon become your go-to treat.
Provided by Tiffany
Categories Dessert
Time 20m
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees and very lightly grease a baking sheet OR line with parchment or a baking mat.
- In a medium bowl whisk together flour, baking powder, baking soda, and salt.
- In a large bowl cream together butter and sugars.
- Mix in eggs and vanilla.
- Add dry ingredients to wet ingredients and mix until just combined.
- Stir in chocolate chips and cashew pieces.
- Use a large cookie scoop (I actually use an ice cream scoop) to scoop cookie dough into mounds and arrange at least 2-3 inches apart on your prepared baking sheet.
- Bake for 9-11 minutes until cookies begin to brown just around the very edges. Allow to cool on the pan for 5-10 minutes before transferring to a wire rack to cool completely.
- Repeat with remaining cookie dough. Store in airtight container up to 1 week (though they won't make it that long without being eaten - just sayin').
Nutrition Facts : Calories 278 kcal, Carbohydrate 37 g, Protein 3 g, Fat 13 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 36 mg, Sodium 238 mg, Fiber 1 g, Sugar 24 g, ServingSize 1 serving
CHOCOLATE CHIP SALTED CASHEW COOKIES
The salted cashews gave these sweet and satisfying cookies a perfect amount of saltiness. The cashews balanced out the sweetness of the cookie and their buttery flavor only enhanced its richness.
Provided by Joanie Zisk
Categories Dessert
Time 15m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Combine the flour, baking soda and salt in a bowl.
- In a separate bowl, beat butter, sugars and vanilla together until creamy.
- Add the eggs, one at a time, mixing after each addition.
- Slowly add in the flour mixture and stir.
- Stir in the chocolate chips and cashew pieces.
- Drop by rounded tablespoon onto ungreased baking sheet.
- Bake for 9 to 11 minutes or until edges are golden brown. Remove from oven and cool on baking sheet for 2 minutes. Transfer to wire racks to cool completely.
CASHEW COOKIES
Some merry dairy snacking is guaranteed when you pass out these cashew-packed goodies! I found the recipe years ago in a flier promoting dairy products. It's been this farm wife's standby ever since. —June Lindquist, Hammond, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 5 dozen.
Number Of Ingredients 16
Steps:
- Preheat oven to 375°. In a bowl, cream together butter and brown sugar until light and fluffy, 5-7 minutes. Beat in egg and vanilla. Combine dry ingredients; add alternately with sour cream to creamed mixture. Stir in chopped cashews. Drop by tablespoonfuls onto greased baking sheets. Bake until lightly browned, 8-10 minutes. Cool on a wire rack. For frosting, lightly brown butter in a small saucepan. Remove from the heat and cool slightly. Add cream and vanilla. Beat in confectioners' sugar until smooth and thick. Frost cookies; top each with a cashew half.
Nutrition Facts : Calories 100 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 85mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
CHOCOLATE CHIP AND CASHEW GOURMET COOKIES
This is a rich and out of this world gourmet cookie! A sprinkling of sea salt brings out the true flavor of this delicious cookie.
Provided by Hazeleyes
Categories Dessert
Time 30m
Yield 32 cookies
Number Of Ingredients 15
Steps:
- Sift together the flour, bread flour, baking soda, baking powder and salt into a large bowl and set aside.
- In another bowl, cream together the butter, shortening and sugars on medium speed until light and fluffy.
- Add the eggs and vanilla and beat well.
- Gradually add the dry ingredients and mix until just combined.
- Add the chocolate chips and cashews to the dough. Stir well. This will be very thick, and I sometimes use my hands to mix together.
- Using a spoon, scoop the dough into a rough ball, about the size of a golf ball, and place on the baking sheet.
- Sprinkle lightly with sea salt and bake until light brown and and set for about 9-10 minutes in a 350 degrees oven.
- Cool cookies on a cooling rack and enjoy!
Nutrition Facts : Calories 272.5, Fat 13.3, SaturatedFat 6.4, Cholesterol 26.1, Sodium 251.3, Carbohydrate 35.4, Fiber 0.9, Sugar 22.4, Protein 3.4
MICHAEL SYMON'S CHOCOLATE CHOCOLATE CHIP COOKIES WITH SEA SALT
Make and share this Michael Symon's Chocolate Chocolate Chip Cookies With Sea Salt recipe from Food.com.
Provided by Kerena
Categories Drop Cookies
Time 39m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Line baking sheet with parchment.
- In a medium bowl, gently whisk together flour, cocoa powder, baking soda, baking powder and salt.
- In a large bowl, whisk together butter, sugar and dark brown sugar until light and fluffy. Beat in the egg and vanilla extract until incorporate.
- Gradually add the flour mixture into the butter mixture. Make sure not to over mix or cookies will be tough. On the last addition of the flour mixture add the chocolate chips and fold to incorporate.
- Scoop 2 heaping tablespoons of batter and drop onto baking sheet. For a more uniform cookie measure each scoop and roll into a ball before placing on baking sheet. Place dough 2 inches apart. Sprinkle a generous pinch of salt onto each cookie.
- Bake for 10-12 minutes or until the center of the cookies are just set. For a crispy cookie bake for 2 more minutes.
- Let cool slightly on sheet pan and then transfer to a wire rack to cool completely.
Nutrition Facts : Calories 135.6, Fat 6.3, SaturatedFat 3.8, Cholesterol 17.9, Sodium 88.2, Carbohydrate 19.7, Fiber 0.9, Sugar 12.5, Protein 1.6
CASHEW CRUNCH COOKIES
Make and share this Cashew Crunch Cookies recipe from Food.com.
Provided by Shington
Categories Drop Cookies
Time 1h5m
Yield 7 dozen
Number Of Ingredients 9
Steps:
- Beat butter at medium speed with electric mixer.
- Gradually add sugars, mixing well.
- Add egg and vanilla extract, beat well.
- Combine flour, baking soda and creaqm of tartar; gradually add to creamed mixture, mixing after each addition.
- Stir in cashews.
- Drop cookie dough by rounded teaspoon onto lightly greased sheets.
- Bake at 350 degrees F for 10 to 12 minutes or until lightly browned.
Nutrition Facts : Calories 704.2, Fat 41, SaturatedFat 19.6, Cholesterol 99.9, Sodium 484.7, Carbohydrate 77.8, Fiber 2, Sugar 38.7, Protein 9.8
CHOCOLATE CHOCOLATE CHOCOLATE CASHEW COOKIES (WITH RAISINS)
I was having a massive chocolate attack last weekend, so I came up with this. I am normally not crazy about raisins in my cookies but I like them when paired with nuts and chocolate. This started as your standard basic chocolate chip cookie recipe, but you wouldn't know it by the end result.
Provided by Vino Girl
Categories Drop Cookies
Time 30m
Yield 32 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F
- Beat butter, sugars, cocoa,baking soda, and salt in a large bowl on medium speed for 3 minutes or until fluffy.
- Beat in eggs and vanilla until well blended. Gradually add in flour while mixing on low speed. Mix until well-blended.
- Stir in the chocolate chips, nuts, and raisins.
- Form balls of dough measuring 1 1/2 - 2 inches in diameter, and place on an ungreased cookie sheet. Flatten the balls slightly with the palm of your hand.
- Bake for 12-14 minutes (don't overbake or they might be dry).
- Cool on cookie sheets for about 2 minutes before moving them to wire racks to finish cooling.
Nutrition Facts : Calories 163.4, Fat 8, SaturatedFat 3.5, Cholesterol 21.3, Sodium 101.4, Carbohydrate 22, Fiber 0.7, Sugar 13.6, Protein 1.9
WHITE CHOCOLATE CHIP AND CASHEW COOKIES
Provided by Terezinha de Melo
Categories Cookies Chocolate Dessert Bake Vegetarian Kid-Friendly Quick & Easy Cashew Chill Bon Appétit Massachusetts Small Plates
Yield Makes about 3 dozen
Number Of Ingredients 11
Steps:
- Sift first 4 ingredients into medium bowl. Using electric mixer, cream butter, sugar and molasses in large bowl until fluffy. Beat in eggs and vanilla. Mix in dry ingredients. Add cashews and chocolate chips. Refrigerate 1 hour or overnight.
- Preheat oven to 350°F. Grease cookie sheets. Drop dough by rounded tablespoonfuls onto sheets, spacing 2 inches apart. Bake until golden brown, about 12 minutes. Cool on cookie sheets 2 minutes. Transfer to rack and cool completely. (Can be prepared 1 week ahead. Store in airtight container.)
More about "chocolate chip and cashew gourmet cookies food"
CHOCOLATE CHIP HOMEMADE CASHEW BUTTER COOKIES …
From beamingbaker.com
5/5 (11)Category Healthy DessertServings 15Total Time 27 mins
- In a medium bowl, add all ingredients except chocolate. Using a rubber spatula, stir and fold until thoroughly mixed. Fold in vegan chocolate chips or chopped paleo chocolate.
- Using a medium cookie scoop, scoop and drop cookie dough balls onto the prepared baking sheet, spaced evenly apart. Using a spoon, press down on cookies to flatten. Cookies will spread a bit.
- Bake for 10-14 minutes. Mine took 12 minutes. Transfer cookie sheet to cooling rack, and allow to cool for 20-30 minutes—do not remove from sheet for at least 20 minutes, as cookies are very soft and fragile. Then, if desired, transfer cookies directly onto the cooling rack to finish cooling. After cooling, cookies will be firm, but still fragile and melt-in-your-mouth. Handle with care. Enjoy! Storing notes below.
CHOCOLATE CHIP CASHEW COOKIES | A TASTE OF MADNESS
From atasteofmadness.com
Ratings 17Total Time 15 mins
CHOCOLATE CASHEW COOKIES - RUNNING TO THE KITCHEN®
From runningtothekitchen.com
CASHEW CHOCOLATE CHIP COOKIES — GOOD GUT FEELINGS
From goodgutfeelings.com
CHOCOLATE CHIP CASHEW COOKIES RECIPE • EASY BAKE …
From budgetgourmetrecipes.com
THICK CHEWY CHOCOLATE CHIP COOKIES (VEGAN - FEASTING …
From feastingonfruit.com
CASHEW CHOCOLATE CHIP COOKIES - PALEO GLUTEN FREE
From paleoglutenfree.com
CHOCOLATE DIPPED CASHEW BUTTER COOKIES - FIT MITTEN …
From fitmittenkitchen.com
CASHEW FLOUR CHOCOLATE CHIP COOKIES (PLANT-BASED, GLUTEN-FREE, …
From nutritionicity.com
PALEO CHOCOLATE CHIP COOKIES {WITH CASHEW FLOUR}
From realfoodwithdana.com
CHOCOLATE CHIP CASHEW BUTTER COOKIES WITH ... - WILL FROLIC FOR FOOD
From willfrolicforfood.com
CASHEW CHOCOLATE CHIP COOKIE SKILLET - RACHAEL'S GOOD EATS
From rachaelsgoodeats.com
MATCHA CHOCOLATE CHIP COOKIES (GF VEGAN & PALEO) - THE BOJON …
From bojongourmet.com
GOURMET CHOCOLATE CHIP COOKIES | VERY BEST BAKING
From verybestbaking.com
OATMEAL NUT, CHOCOLATE CHIP OR RED VELVET? 'COOKIE MAN'S' KIDS …
From news.yahoo.com
CHOCOLATE CHIP & CASHEW COOKIES - BAKING BITES
From bakingbites.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love