Chips Or Freedom Fries Cheats Method Food
CHIPS OR FREEDOM FRIES CHEATS METHOD
Make and share this chips or freedom fries cheats method recipe from Food.com.
Provided by Stephen Dunne
Categories One Dish Meal
Time 15m
Yield 69 serving(s)
Number Of Ingredients 5
Steps:
- peel your spuds and chop them into half inch size.
- run them under the cold tap in a colander to wash the starch off.
- place your spuds in the microwave and blast them till they're soft.
- tip them onto a clean teatowel and dry them as beast you can.
- submerge them into pre-heated peanut oil (you can add a glug of pungent extra virgin if you like for the lovely taste and smell) at about 180 degrees celsius.
- cook till golden and floating as such.
- turn out onto kitchen roll and remove excess oil.
- turn into a warmed serving dish and dust with white pepper lots of sea salt and a good ol' splash of vinegar THE PERFECT CHIP.
Nutrition Facts :
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