Chipped Beef Dip Food

CHIPPED BEEF DIP

Chipped Beef Dip image

This is an easy cold dip that my husband begs me to make every holiday. I originally got the recipe from my mother-in-law, and I substituted chives for the green onion since I am allergic to onions. They can be added back into the recipe if desired. I serve this with celery sticks, baby carrots, sliced peppers, and crackers.

Provided by RayleneMcC

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 8h15m

Yield 10

Number Of Ingredients 5

Ingredients

2 (10 ounce) jars sliced dried beef
1 bunch green onions, chopped
2 (8 ounce) packages cream cheese, softened
1 (16 ounce) container sour cream
1 (1 ounce) package ranch dressing mix

Steps:

Rinse dried beef in warm water, pat dry with paper towels, and slice into smaller pieces.
Mix beef, green onions, cream cheese, sour cream, and ranch dressing mix in a bowl.
Cover bowl with plastic wrap and refrigerate 8 hours to overnight.

Nutrition Facts : Calories 364.2 calories, Carbohydrate 7.9 g, Cholesterol 119 mg, Fat 26.4 g, Fiber 0.6 g, Protein 24.8 g, SaturatedFat 16.4 g, Sodium 2114 mg, Sugar 2.4 g

CHIPPED BEEF DIP

Chipped Beef Dip image

Make and share this Chipped Beef Dip recipe from Food.com.

Provided by Tona C.

Categories < 30 Mins

Time 20m

Yield 2 cups, 8 serving(s)

Number Of Ingredients 6

Ingredients

2 (2 ounce) packages buddig smoked chipped beef (cut into 1/2-inch pieces)
1 cup Hellmann's mayonnaise
1 tablespoon horseradish sauce
1 (8 ounce) package cream cheese, softened to room temp
1 tablespoon onion, finely chopped
2 teaspoons lemon juice

Steps:

Mix all ingredients with mixer or food processor until dip is smooth.
Refrigerate at least 2 hours before serving.
Serve with Bugles or Ruffles.

Nutrition Facts : Calories 236.9, Fat 20, SaturatedFat 7.8, Cholesterol 50, Sodium 694.2, Carbohydrate 8.6, Fiber 0.1, Sugar 2.5, Protein 6.8

CREAMY CHIPPED BEEF DIP

Creamy Chipped Beef Dip image

This is such an easy, flavorful dip! Great for entertaining! Can be made ahead of time and gets better the next day. Enjoy!

Provided by KPD123

Categories Lunch/Snacks

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

2 (8 ounce) packages cream cheese, softened
2 (2 1/2 ounce) jars chipped beef, chopped
16 ounces sour cream
1 bunch green onion, chopped
1 large bell pepper, chopped
1 (1 ounce) envelope ranch dressing mix

Steps:

Blend all ingredients together.
Place in your favorite serving bowl or a 9x9 casserole dish.

Nutrition Facts : Calories 723.7, Fat 65.4, SaturatedFat 40.9, Cholesterol 205.4, Sodium 1393.9, Carbohydrate 13.2, Fiber 1.5, Sugar 3, Protein 24.3

CHIPPED BEEF DIP

Chipped Beef Dip image

This is a dip served in a bread bowl with the scooped out bread cut into bite sized squares to dip with. Very easy and inviting to look at...

Provided by WildlifeDi

Categories Meat

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

1 jar dried beef, sliced, cut into small pieces
1 cup mayonnaise, fat reduced ok
1 cup sour cream, fat reduced ok
1 teaspoon dill, do not add more....it will get very salty
1 teaspoon celery seed
2 teaspoons fresh onions, minced (amount to your taste)
1 loaf bread, unsliced (use your favorite bread)

Steps:

Slice the top of the bread off.
Using a knife cut out the inside (being careful not to cut all the way through the bread). Cut the hollowed out bread and the cut off top into bite sized squares.
Put in a sealed container.
Mix the rest of the ingredients together and put in the bread "bowl" on a platter.
Arrange the bread squares around the bowl.
I always buy extra bread for dipping.
Don't forget to eat the bowl too.
All of this can be made days ahead and the dip actually is BETTER after several days.
Let me know how you liked it.

Nutrition Facts : Calories 2588, Fat 139.5, SaturatedFat 41.9, Cholesterol 259.7, Sodium 6692.4, Carbohydrate 269.4, Fiber 9.9, Sugar 43.3, Protein 69

CHIPPED BEEF CHIP DIP

Chipped Beef Chip Dip image

A very tasty dip when you are looking for a hot appetizer. It is an alternative to the popular hot artichoke dip. The recipe has been used in my family for too many years to recall the origin of the recipe.

Provided by Gwanny Hill

Categories < 60 Mins

Time 35m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

2 (8 ounce) packages cream cheese, softened
1 (2 1/2 ounce) jar chipped beef, snipped into smaller pieces
1 teaspoon garlic salt
4 tablespoons milk
1/4 cup green onion, chopped
1/8 teaspoon black pepper
1 tablespoon prepared horseradish (optional)
1 cup sour cream
1/2 cup chopped pecans

Steps:

Mix softened cream cheese, snipped chipped beef, garlic salt, milk, onions, black pepper and horseradish.
Fold in sour cream.
Pour into a lightly sprayed one quart casserole dish; sprinkle chopped pecans on top.
Bake for 20 minutes at 350 degrees.
Serve warm with your choice of crackers.

Nutrition Facts : Calories 317.6, Fat 30.5, SaturatedFat 14.9, Cholesterol 85.5, Sodium 457, Carbohydrate 5.2, Fiber 0.8, Sugar 3.4, Protein 7.7

CHIPPED BEEF BREAD DIP

Chipped Beef Bread Dip image

Make and share this Chipped Beef Bread Dip recipe from Food.com.

Provided by nad smith

Categories < 15 Mins

Time 15m

Yield 15-20 serving(s)

Number Of Ingredients 7

Ingredients

1 (1 ounce) package dried beef (RINSED WELL,may also come in jar)
2/3 cup mayonnaise
2 cups sour cream
4 teaspoons dill weed
4 teaspoons beau monde seasoning
4 tablespoons dried onion flakes
4 tablespoons parsley flakes

Steps:

Put dried beef through food processor or finely chopped (food processor is best,dont forget to rinse well).
Add all ingredients into a mixer& mix well.
Serve onced chilled with bread, bread bowls are great for this dip.

CHIPPED BEEF DIP

Chipped Beef Dip image

Provided by My Food and Family

Categories Appetizers & Snacks

Number Of Ingredients 5

Ingredients

16 ounces cream cheese
0.5 containers sour cream
5 units green scallions
2 packages beef
1 units garlic powder

Steps:

Whip cream cheese and sour cream together. Chop scallions and beef; add to mixture. Add garlic powder to taste.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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