Chilly Day Chicken Soup Food

COLD-DAY CHICKEN NOODLE SOUP

Steps:

• In a 6-qt. stockpot, heat oil over medium-high heat. Add celery, carrots and onion; cook and stir 5-7 minutes or until tender., Add broth, basil and pepper; bring to a boil. Stir in noodles; cook 12-14 minutes or until al dente. Stir in chicken and parsley; heat through.

COLD FIGHTING CHICKEN NOODLE SOUP

Steps:

• Heat 1 tablespoon olive oil in a large stockpot or Dutch oven over medium heat. Add onion, carrots and celery. Cook, stirring occasionally, until tender, about 3-4 minutes. Stir in garlic, ginger, lemongrass, thyme and rosemary until fragrant, about 1-2 minutes. Whisk in chicken stock, bay leaves and 1 cup water; bring to a boil. Add chicken; reduce heat and simmer. Cook, covered, until the chicken is cooked through, about 10-12 minutes. Remove chicken and shred, using two forks; set aside. Stir in pasta and cook until tender, about 8-10 minutes. Stir in chicken and lemon juice; season with salt and pepper, to taste. Serve immediately, garnished with chives, if desired.

CHICKEN CHILI SOUP

Steps:

• Coat a large pot with cooking spray and place over medium-high heat. Cook and stir chicken, bell peppers and onion until chicken is brown and peppers are just tender. Stir in corn, beans, tomatoes, tomato sauce and water. Season with chili powder, parsley, garlic powder, cayenne and cumin. Reduce heat, cover and simmer 30 minutes.

CHILLY DAY CHICKEN SOUP (STEW)

Steps:

• Boil fast in a little water add margarine, potatoes, onion,& carrots until 10 minutes from being done.
• Add chicken broth or buillion, pasta,& rice.
• Add chicken.
• Salt& Pepper.
• Cook about 10 minutes.
• Until pasta and rice are done.

CHILLY DAY CHICKEN SOUP

Steps:

• Put chicken into pot and cover with water.
• bring to rapid boil.
• after boiling skim fat off the top and reduce to low boil.
• add diced onions, carrots, celery, bay leaf and salt and pepper.
• let cook on low boil for an hour or until ready to serve.
• when ready to serve, take out chicken and cut into pieces, add peices back into soup and enjoy.
• Note: you make also cook noodles or rice and add once ready to serve.