CHICKEN WALDORF SALAD
Provided by Food Network Kitchen
Categories main-dish
Time 15m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Whisk the mayonnaise, sour cream, buttermilk, vinegar, dill and scallions in a large bowl. Fold in the chicken, celery, apple, grapes, walnuts and raisins; season with salt and pepper.
- Divide the chicken salad among the lettuce leaves and top with chives and celery leaves.
POPPYSEED CHICKEN SALAD
Chicken, fresh grapes, and crunchy walnuts are tossed in a tangy-sweet poppyseed dressing to make this Poppyseed Chicken Salad.
Provided by Mary Younkin
Categories Main Course Salad
Time 10m
Number Of Ingredients 5
Steps:
- Combine the chicken, grapes, walnuts, and onions in a medium size mixing bowl. Drizzle with poppyseed dressing and stir to coat.
- Serve immediately in sandwiches, with crackers, or on top of a garden salad. Refrigerate any leftovers. Enjoy!
Nutrition Facts : Calories 398 kcal, Carbohydrate 20 g, Protein 20 g, Fat 27 g, SaturatedFat 4 g, Cholesterol 65 mg, Sodium 399 mg, Fiber 1 g, Sugar 16 g, ServingSize 1 serving
CHICKEN SALAD WITH APPLES AND WALNUTS
Apples and walnuts add crunch to this chicken salad that makes for the perfect midday meal.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 10m
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together mayonnaise, lemon juice, salt and pepper.
- Remove skin from half of a leftover thyme-roasted chicken.
- Shred meat, and add to dressing. Add apples, celery stalks and walnuts. Serve over a bed of lettuce.
CHICKEN SALAD WITH WALNUTS AND GRAPES
A pile of this chicken salad plopped on top of a bed of greens or tucked between two slices of good bread would make a most excellent lunch or light supper. It starts with a quick dressing made of mayonnaise, chopped chives, parsley and tarragon and the juice and zest of a lemon. Combine the dressing with chopped, cooked chicken (for ease, use supermarket rotisserie chicken or Thanksgiving turkey leftovers), red grapes, red onion, celery and walnuts. It's a delightful and deeply satisfying combination of flavors (sweet, salty, tangy) and textures (cold, crunchy, juicy) that's almost impossible to stop eating.
Provided by Jill Santopietro
Categories dinner, lunch, salads and dressings, main course
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- In a small bowl, whisk together the mayonnaise, lemon zest and juice, salt and pepper. Add the chives, parsley and tarragon and mix gently.
- In a large bowl, combine the chicken, onion, celery, grapes and walnuts. Add the mayonnaise mixture and fold together to combine. Season to taste. If desired, serve over mesclun or with bread.
Nutrition Facts : @context http, Calories 559, UnsaturatedFat 33 grams, Carbohydrate 9 grams, Fat 45 grams, Fiber 2 grams, Protein 31 grams, SaturatedFat 9 grams, Sodium 301 milligrams, Sugar 5 grams, TransFat 0 grams
CHICKEN SALAD WITH GRAPES AND APPLES
Delicious, fruity chicken salad!
Provided by aravis121
Categories Salad
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- Mix mayonnaise, chicken, grapes, apple, onion, honey mustard, garlic powder, and black pepper in a bowl.
Nutrition Facts : Calories 153.7 calories, Carbohydrate 15.3 g, Cholesterol 20.3 mg, Fat 7.8 g, Fiber 1.6 g, Protein 7.2 g, SaturatedFat 1.4 g, Sodium 86.2 mg, Sugar 12.2 g
CHICKEN SALAD WITH APPLES, GRAPES, AND WALNUTS
I had chicken breasts left over from a BBQ I had and decided to make a chicken salad. I couldn't find a recipe that I liked so I played around and came up with this. It is delicious!
Provided by Jo Stinnett-Junkins
Categories Salad
Time 25m
Yield 12
Number Of Ingredients 10
Steps:
- Toss shredded chicken, apple chunks, walnuts, red onion, celery, and lemon juice together in a large bowl.
- Whisk vanilla yogurt, salad dressing, and mayonnaise together in a separate bowl; pour over the chicken mixture and stir to coat. Gently fold the grapes into the salad.
Nutrition Facts : Calories 307.3 calories, Carbohydrate 10.8 g, Cholesterol 41.5 mg, Fat 22.7 g, Fiber 2.1 g, Protein 17.3 g, SaturatedFat 3.2 g, Sodium 127.5 mg, Sugar 7.3 g
CHICKEN, WALNUT, APPLE, GRAPE & POPPY SALAD
This is a recipe I created by taking a little bit from each of the previous recipes I have made. This is a great, colorful, crunchy salad! Wonderful on lettuce or on a bun!
Provided by suzyhomemakerwannabe
Categories Chicken Breast
Time 30m
Yield 5-10 serving(s)
Number Of Ingredients 6
Steps:
- Boil chicken unitl done.
- While Chicken is cooking: Mince Purple Onion. Cube Apples. Cut the grapes in half.
- Once the Chicken is done, chop into cubes.
- Pour ALL ingredients into a large bowl, including the bag of Nuts & Dressing.
- Mix well until all is coated.
- Chill before serving.
WALNUT CHICKEN SALAD
Make and share this Walnut Chicken Salad recipe from Food.com.
Provided by Parsley
Categories Lunch/Snacks
Time 10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, combine chicken through relish; mix well.
- In a small bowl, whisk together mayonnaise, sour cream, lemon juice, sugar, salt and pepper.
- Pour creamy dressing mixture into chicken salad mixture and mix everything together well.
- Serve on lettuce or croissants/rolls.
Nutrition Facts : Calories 550.9, Fat 42, SaturatedFat 7.3, Cholesterol 176.6, Sodium 496.9, Carbohydrate 20.7, Fiber 2.8, Sugar 5, Protein 26.4
APPLE WALNUT CHICKEN SALAD
Make and share this Apple Walnut Chicken Salad recipe from Food.com.
Provided by WendyMaq
Categories Lunch/Snacks
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl, gently stir together chicken, celery, apple, walnuts, and raisins.
- Pour the dressing over the mixture and toss gently to coat.
- Serve on a bed of Bibb lettuce.
CHICKEN APPLE GRAPE SALAD
Make and share this Chicken Apple Grape Salad recipe from Food.com.
Provided by Chef ejsmom
Categories Lunch/Snacks
Time 40m
Yield 4-5 serving(s)
Number Of Ingredients 8
Steps:
- Chop the cooked boneless skinless chicken breasts into bite size pieces.
- Core and chop the apple into bite sized pieces.
- Cut the grapes into halves.
- In a large bowl mix chicken, chopped apple, halved grapes, mayo, and walnuts. Mix well.
- Season to taste.
- Fill pita pockets 2/3 full with mixture.
- Top with a little shredded cheddar cheese.
- Bake on a cookie sheet at 350 degrees for approximately 10 minutes or until cheese is melted.
Nutrition Facts : Calories 353.2, Fat 10.7, SaturatedFat 2.1, Cholesterol 42.2, Sodium 428.4, Carbohydrate 43.2, Fiber 2.8, Sugar 7, Protein 21
CHICKEN WALNUT APPLE SALAD -- LIKE ARBY'S
They stopped selling the Chicken Salad wraps at Arby's. The only thing I ever cared for there besides the Jamocha shake. This salad is a close match! Now if I could duplicate the shake...
Provided by Shabby Sign Shoppe
Categories Whole Chicken
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine the diced chicken with 1/3 cup mayonnaise, sour cream, sliced grapes, sliced green onions, sliced celery, walnuts, salt, pepper, and lemon juice.
- Stir in the honey and more mayonnaise, if needed.
- For best results, chill overnight.
- Serve the chicken salad mixture on a bed of lettuce, in a wrap, in croissant rolls or a nutty grain bread.
Nutrition Facts : Calories 313.3, Fat 20.3, SaturatedFat 3.5, Cholesterol 39.8, Sodium 331.1, Carbohydrate 21.9, Fiber 2.7, Sugar 13.4, Protein 14
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