Chicken Mozzarella Pesto Filo Parcels Food
CHICKEN MOZZARELLA
Make and share this Chicken Mozzarella recipe from Food.com.
Provided by Mandy
Categories Chicken Breast
Time 22m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cut a pocket into the side of each chicken fillet & insert cheese & ham & spread with pesto.
- Melt butter in a pan & cook chicken over a medium heat for approx 5 mins each side or until cooked through.
- Remove chicken & keep warm.
- Add chives, wine & stock to the pan & simmer 3 mins, add pesto & tomatoes.
- Combine cornflour & water & add to sauce, simmer until thickened slightly.
- Spoon sauce over chicken to serve.
Nutrition Facts : Calories 165, Fat 13, SaturatedFat 7.8, Cholesterol 39.8, Sodium 348.3, Carbohydrate 4.7, Fiber 0.6, Sugar 2.1, Protein 7.9
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